Professional Documents
Culture Documents
TURISMO Y
HOSTERLERÍA:
ALOJAMIENTO
HOTEL ROOM BOOKING
1st SITUATION:
• Have you got any rooms available?
• Yes, how many nights will you stay at the hotel?
• I would like to make a reser vation for three nights.
• Allright, a contact email would be needed. Could you provide it, please?
• Of course, it’s vacations@gmail.com
2nd SITUATION:
• I would like to book a twin room for next week.
• I am sorr y, but all our twin rooms are booked, would you like me to check if there are
double rooms available?
3rd SITUATION:
• I would like to change my reser vation to April 2nd
• Sure! Could you please provide your reser vation number?
• 9358305
• We have completed your reser vation, I will send you the new booking details to the
contact email you provided.
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SOME EXPRESSIONS
Do you have a reservation?
Could you please provide your bank details in order to proceed with
the payment?
We do require a deposit to guarantee your reservation
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GUEST RECEPTION AND DESCRIPTION OF HOTEL
FACILITIES AND SERVICES
• What name is the reser vation under?
• We have a reser vation under John Smith.
• Great. I’ll give you two room keys.
• Is breakfast included?
• Yes it is, breakfast time starts at 7 a.m. and ends at 11 a.m.
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GUEST RECEPTION AND DESCRIPTION OF HOTEL
FACILITIES AND SERVICES
• Is room ser vice included?
• Yes, there is a phone in the room you could use to call room ser vice.
OTHER NEEDS:
• Is there a parking space near the hotel?
• Are the rooms wheelchair accessible?
• Are dogs allowed?
• Is there suitable food for celiacs?
• Could we have a child-sized bed/a cot in our room?
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PL ACE DESCRIPTION AND RECOMMENDATIONS
ADJECTIVES NOUNS
Huge Pedestrian/zebra crossing
Cosmopolitan Road
Rustic Airport
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GUESTS’ COMPL AINTS
STEP 1: Make them feel understood STEP 3: Bring solutions or offer alternatives
• I’m so sorry to hear that. I completely understand how • Let me tell you what I can do from my end.
you feel.
• Let me check this with my manager/supervisor and I’ll
• I can certainly understand your frustration. get back to you.
• Please let me check that for you. STEP 4: Apologise again and thank the guest
• We’ll do our best to fix this as soon as possible. • Thank you very much for your patience/understanding.
• I can assure you we’ll do everything we can to solve this • Sorry again for any inconvenience this may have
immediately. caused.
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TA K U M A H AYA S H I MIRJAM NIL S S ON F LO R A B E R G G R E N R A J E S H S A N TO S H I
MANAGER RECEPTIONIST ROOM ATTENDANT DOORMAN
EXTRA:
HOTEL STAFF
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