Amity Institute of Organic Agriculture

Weekly Progress Report

SUMMER INTERNSHIP)
(ASSI100)
For the week commencing (24/05/2021):

WPR No 1

Enrollment Number: A014119119165

Program: BSc Agriculture (hons)

Student Name : Devesh Chauhan

Faculty Guide’s Name: Dr. Sangeeta Pandey

Project Title: Market research for Milk In Oats

TARGETS SET FOR THE WEEK

1. Market research on various oat brands in the market.
2. Making a presentation for the same

PROGRESS/ACHIEVEMENTS FOR THE WEEK

1. made an excel of various brands of oats in the Indian market

2. completed the presentation for various oat brands with market scenario

FUTURE WORK PLANS-

Detailing of Jumbo oats and oat flour segment

WPR No 2

Enrollment Number: A014119119165

Program: BSc Agriculture (hons)

Student Name : Devesh Chauhan

Faculty Guide’s Name: Dr. Sangeeta Pandey

Project Title: Market research for Milkin Oats

TARGETS SET FOR THE WEEK

1. Types of oats used.
2. milk brands with their local vs import pricing in India

PROGRESS/ACHIEVEMENTS FOR THE WEEK

1. Made an excel for various oat brands in India
2. work on global brands available
3. Added types of oats used.

FUTURE WORK PLANS

Add local pricing of oats available
 WPR No 3

Enrollment Number: A014119119165

Program: BSc Agriculture (hons)

Student Name : Devesh Chauhan

Faculty Guide’s Name: Dr. Sangeeta Pandey

Project Title: Market research for Milkin Oats

TARGETS SET FOR THE WEEK

1. Pricing of unbranded oats available in market with their supply

PROGRESS/ACHIEVEMENTS FOR THE WEEK

1. added various local unbranded oats to the list.

2. done research on the segments of oat flour in the market.
3. worked on the supply chain in the segment

FUTURE WORK PLANS-

Adding details to the sheet from various sites available

WPR No 4

Enrollment Number: A014119119165

Program: BSc Agriculture (hons)

Student Name : Devesh Chauhan

Faculty Guide’s Name: Dr. Sangeeta Pandey

Project Title: Market research for Milk in Oats

TARGETS SET FOR THE WEEK

1. Research on the sugar and cocoa options

2. Research on dicalcium phosphate and tricalcium phosphates.

PROGRESS/ACHIEVEMENTS FOR THE WEEK

1. done market research on sugar and their substitutes in the market.

2. Added brands to the segment of calcium phosphates.
3. worked on the supply under the task assigned.

FUTURE WORK PLANS-

Adding pricing to the research done on the calcium phosphates and work on the pricing of sugar
substitutes.