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  • Putih & Hijau Tua Modern Koki Surat Lamaran Kerja

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    Linno Lucas
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    Linnolucas is a chef based in Magelang, Indonesia who graduated from the Fauget Culinary Academy with a degree in Culinary Management. He has worked as an Assistant Chef at The Phoenix Hotel from 2020 to 2022, where he prepared cooking utensils and ingredients and helped process food. More recently in 2023, he worked as an Apprentice Chef at Warner & Spencer Resto, where he served food and assisted the head chef.

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    Linnolucas is a chef based in Magelang, Indonesia who graduated from the Fauget Culinary Academy with a degree in Culinary Management. He has worked as an Assistant Chef at The Phoenix Hotel from 2020 to 2022, where he prepared cooking utensils and ingredients and helped process food. More recently in 2023, he worked as an Apprentice Chef at Warner & Spencer Resto, where he served food and assisted the head chef.

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    © All Rights Reserved
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    13 views1 page

    Putih & Hijau Tua Modern Koki Surat Lamaran Kerja

    Uploaded by

    Linno Lucas
    Linnolucas is a chef based in Magelang, Indonesia who graduated from the Fauget Culinary Academy with a degree in Culinary Management. He has worked as an Assistant Chef at The Phoenix Hotel from 2020 to 2022, where he prepared cooking utensils and ingredients and helped process food. More recently in 2023, he worked as an Apprentice Chef at Warner & Spencer Resto, where he served food and assisted the head chef.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Linno

    Lucas
    CHEF

    PROFIL
    CONTACT
    Having an education from the Fauget
    +62 895-1677-8119 Culinary Academy majoring in Culinary
    linnolucas6@gmail.com Management, made me interested in the
    world of cooking. Until finally I plunged
    www.lunoo.com
    into the world of cooking professionally.
    Magelang

    EXPERIENCE
    EDUCATION
    The Phoenix Hotel
    (2021-2024) Assistant Chef
    Senior High School 1 (2020 - 2022)
    Muntilan Prepare the cooking utensils to
    be used.
    (2024-2028)
    Prepare the ingredients to be
    Gadjah Mada University
    processed.
    Help the chef process food
    ingredients.

    Warner & Spencer Resto


    SKILL
    Apprentice Chef (2023)
    Kitchen Management Serving food.
    Cooking Techniques Assist the head chef in the food
    Cutting processing process.

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