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  • Recipe Legkap Gelato & Dessert Desember 2023

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    ngurahokadipta
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    The document provides recipes for several types of gelato including white base, almond, pistachio, popcorn caramel, coconut, and chocolate gelato. For each recipe it lists the ingredients and quantities in grams or milliliters. It also includes tables calculating the percentage of sugar and fat for each gelato based on the ingredients. The recipes aim to provide options for artisanal gelato production.

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    The document provides recipes for several types of gelato including white base, almond, pistachio, popcorn caramel, coconut, and chocolate gelato. For each recipe it lists the ingredients and quantities in grams or milliliters. It also includes tables calculating the percentage of sugar and fat for each gelato based on the ingredients. The recipes aim to provide options for artisanal gelato production.

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    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views10 pages

    Recipe Legkap Gelato & Dessert Desember 2023

    Uploaded by

    ngurahokadipta
    The document provides recipes for several types of gelato including white base, almond, pistachio, popcorn caramel, coconut, and chocolate gelato. For each recipe it lists the ingredients and quantities in grams or milliliters. It also includes tables calculating the percentage of sugar and fat for each gelato based on the ingredients. The recipes aim to provide options for artisanal gelato production.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 10

    RECIPE GELATO & DESSERT Desemb

    White Base gelato


    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr

    total :1355gr
    Almond gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Almond paste 80 gr
    Almond whole 25 gr
    Pistachio gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Pistachio paste 70 gr
    Pistachio whole 25 gr

    Popcorn caramel gelato


    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Caramel paste 80 gr
    Caramel sauce 25 gr
    Popcorn 35 gr

    chiocolatino gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Chiocolatino paste 70 gr

    coconut gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Coconut paste 70 gr

    chiocolatino gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    Coconut 70 gr
    salt 5 gr

    chiocolatino gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr

    chiocolatino gelato
    Ingredients Qty Satuan
    Freshmilk 1000 ml
    Whipped cream 120 ml
    Sugar 80 gr
    Proteingel 30 gr
    Fibraplus 15 gr
    Superneutro 10 gr
    Totalbase 100 gr
    SERT Desember 2023
    gelato
    % sugar %fat
    0,5% 3,2% 0,5
    - 33%
    100% - 8,5
    12,6% 1% 2,6%
    33% - 1,3%
    28% 27% 0,9%
    55% 4,2%

    total sugar :229.1% total fat :68,4%


    elato
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    elato
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    el gelato
    % sugar %fat

    gelato
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    elato
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    gelato
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    gelato
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    gelato
    % sugar %fat

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