BEANS MUFFIN

TASTE

t-Test: Paired Two Sample for Means

BEAN MUFFIN COMMON MUFFIN

Mean 4.45 4.535
Variance 0.349246231 0.280175879
Observations 200 200
Pearson Correlation 0.88113473
Hypothesized Mean Difference 0
df 199
t Stat -4.299574258
P(T<=t) one-tail 1.33923E-05
t Critical one-tail 1.652546746
P(T<=t) two-tail 2.67846E-05
t Critical two-tail 1.971956544

Variables Mean Variance Obs t-stat t-crit

Bean Muffin 4.45 0.3492 200 -4.30 1.97

Common Muffin 4.54 0.2802 200 df = 199

S = Significant
Comparison between Common Muffin and Beans Muffin as to Taste

Table 3 shows the t-test results in the difference between Common

Muffin and Beans Muffin. It was found out that there was a significant

difference between the Common Muffin and Beans Muffin. Since the t-

stat value -4.30 is lesser than the critical value of 1.97, this means that

there was no similarity between the Common Muffin and Beans Muffin

as to taste.
TEXTURE

t-Test: Paired Two Sample for Means

BEAN MUFFIN COMMON MUFFIN

Mean 4.36 4.46
Variance 0.372261307 0.350150754
Observations 200 200
Pearson Correlation 0.84736415
Hypothesized Mean Difference 0
df 199
t Stat -4.253340933
P(T<=t) one-tail 1.61952E-05
t Critical one-tail 1.652546746
P(T<=t) two-tail 3.23903E-05
t Critical two-tail 1.971956544

Variables Mean Variance Obs t-stat t-crit

Bean Muffin 4.36 0.3723 200 -4.25 1.97

Common Muffin 4.46 0.3501 200 df = 199

S = Significant
AROMA

t-Test: Paired Two Sample for Means

BEAN MUFFIN COMMON MUFFIN

Mean 4.425 4.15
Variance 0.44660804 0.329145729
Observations 200 200
Pearson Correlation 0.684819058
Hypothesized Mean Difference 0
df 199
t Stat 7.768421392
P(T<=t) one-tail 2.06614E-13
t Critical one-tail 1.652546746
P(T<=t) two-tail 4.13229E-13
t Critical two-tail 1.971956544

Variables Mean Variance Obs t-stat t-crit

Bean Muffin 4.43 0.4466 200 7.77 1.97

Common Muffin 4.15 0.3291 200 df = 199

NS = Not Significant
APPEARANCE

t-Test: Paired Two Sample for Means

BEAN MUFFIN COMMON MUFFIN

Mean 4 4.425
Variance 0.452261307 0.396356784
Observations 200 200
Pearson Correlation 0.712131685
Hypothesized Mean Difference 0
df 199
t Stat -12.12794115
P(T<=t) one-tail 5.25797E-26
t Critical one-tail 1.652546746
P(T<=t) two-tail 1.05159E-25
t Critical two-tail 1.971956544

Variables Mean Variance Obs t-stat t-crit

Bean Muffin 4 0.4523 200 -12.13 1.97

Common Muffin 4.43 0.3963 200 df = 199

S = Significant
 Bean Muffin Common Muffin
Variables Weighted Descriptive Weighted Descriptive
Mean Equivalent Mean Equivalent
Taste 4.45 VHA 4.54 VHA
Appearance 4 HA 4.43 VHA
Texture 4.36 VHA 4.46 VHA
Aroma 4.43 VHA 4.15 HA
Grand Mean 4.31 VHA 4.40 HA

Legend: VHA = Very Highly Acceptable; HA = Highly Acceptable

MEAN (TASTE)

Formula:

x=
∑ fx
n

Where:

x=weighted mean

x=item values

∑ ¿ Summation
n=number of items

Common Muffin

x=
∑ fx
n

907
x=
200

x=4.53

Beans Muffin

x=
∑ fx
n

890
x=
200
x=4. 45MEAN (APPEARANCE)

Common Muffin

x=
∑ fx
n

885
x=
200

x=4. 42

Beans Muffin

x=
∑ fx
n

800
x=
200

x=4
MEAN (TEXTURE)

Common Muffin

x=
∑ fx
n

892
x=
200

x=4. 46

Beans Muffin

x=
∑ fx
n

872
x=
200

x=4.36
MEAN (AROMA)

Common Muffin

x=
∑ fx
n

830
x=
200

x=4.15

Beans Muffin

x=
∑ fx
n

885
x=
200

x=4. 43