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Payroll Accounting 2017 PREFACE vii
KEY FEATURES
• Mastery, Application, Motivation—Payroll Accounting 2017 and Cengage-
NOWv2 help you elevate student thinking with unique content that
addresses each stage of the learning process, prepares students to learn, pro-
vides practice opportunities that better prepare students for the exam, and
helps students achieve mastery with tolls that help them make connections
and see the big picture.
• The Washington Update—The Washington Update, which appears within
Chapters 2, 3, 4, and 5, advises the student of the tax code and tax laws that
were used in the current edition. However, because tax code, tables, and laws
may be changed by Congress after the text has been printed, the student is
advised on how, in practice, they can find the most current tax code, tables,
and laws.
• Enhanced Excel Templates—The Excel Templates include a feedback section
giving instructors the option for adding a comment/grade and an area for
students to show their work.
• Superior Examples—Examples are identified and numbered within the text.
Various end-of-chapter problems are identified as a problem similar to an
example within the text. See the examples below.
OUTSTANDING PEDAGOGY
Learning Objectives
Learning Objectives are enumerated at the beginning of each chapter, and the
numbers are repeated next to the start of the applicable text coverage for easy
navigation.
Self-Study Quizzes
Self-Study Quizzes appear throughout each chapter and test the understanding of
major concepts. Answers to the quizzes are available within each chapter.
x PREFACE Payroll Accounting 2017
INSTRUCTOR RESOURCES
Solutions Manual/Test Bank (Exams)/Achievement Tests
(ISBN: 9781305675179)
This robust printed manual contains the Learning Objectives, Chapter Outline,
and solutions to all end-of-chapter exercises and problems including the Continu-
ing Payroll Problems, Case Problems, and the Payroll Project. The Test Bank
questions and solutions are included to assist with choosing True/False, Multiple-
Choice questions, and problems for examinations. Achievement Tests and keys
are provided for additional testing and can also be reproduced.
How do I start?
• Online resources, user guides, and instructional videos are available on the
instructor companion Web site at login.cengage.com.
• Please address any other technical questions to Cengage Learning Technical
Support at support.cengage.com.
STUDENT RESOURCES
Student Companion Web Site
(www.cengagebrain.com)
Accessible through www.cengagebrain.com, the student Web site contains Check
Figures, Web Links, PowerPoint slides, and the student guide for CLGL. The
Excel templates are posted for the full version of the Glo-Brite Payroll Project
(short-version templates are available from the instructor), Continuing Payroll
Problems A and B, and selected end-of-chapter problems designated by the Excel
icon. In addition, the student has access to Appendix B, Excel Template Instruc-
tions for the Glo-Brite Payroll Project, as well as important information con-
tained in Appendix C: Social Security Benefits and Appendix D: Unemployment
Benefits.
ACKNOWLEDGMENTS
Our sincere appreciation is extended to the many instructors and students who have contributed suggestions to make the
textbook more interesting, understandable, and practical to those who pursue the study of payroll accounting. As a result
of their very helpful recommendations, the textbook will better satisfy the learning needs of students and the teaching
needs of instructors. We would like to thank the following instructors for their valuable comments and suggestions:
xiii
xiv ACKNOWLEDGMENTS Payroll Accounting 2017
In addition, the authors would like to thank the following content providers and verifiers for the 2017 edition:
Bernie Hill, Spokane Falls Community College, retired instructor, for preparing the Excel templates and for verifying
the text and all the elements on the Web site and verification of CengageNOWv2, CLGL, and all end-of-chapter.
Lisa Swallow, Program Director/Associate Professor Missoula College, University of Montana Business and Account-
ing Technology, for aid in end-of-chapter verification, supplemental items, and CengageNOWv2 verification.
Richard Lindgren, Emeritus Professor of Business, Graceland University, for creation and verification of the Mastery
Problems in CengageNOWv2 and the Payroll Project using Online General Ledger.
Anna Mekhanova, Project Manager Competentum, for creation and verification of Payroll Project using Cengage
Learning General Ledger.
ABOUT THE AUTHORS
Bernard J. Bieg
fter receiving his Master’s in Busi-
Courtesy of Steve Bacher, Bucks County Community College
Judith A. Toland
udith Toland received her Master’s
xv
CONTENTS
xvi
Payroll Accounting 2017 CONTENTS xvii
C
an’t wait to get started? Let’s take our
After studying this chapter, you should be able to:
time and get an overview of the entire
1 Identify the various laws that affect employers in their
payroll process.
payroll operations.
It’s not easy being an employer. Many legal
2 Examine the recordkeeping requirements of these laws.
do’s and don’ts must be followed before we even 3 Describe the employment procedures generally followed
begin to consider the costs of employing workers. in a Human Resources Department.
We need to have applications completed, 4 Recognize the various personnel records used by busi-
conduct interviews, check references, and nesses and know the type of information shown on each
form.
examine credit reports. How far can we go in
5 Identify the payroll register and the employee’s earnings
checking on the background of an individual record.
applicant? What records should we keep on
each employee? Where do we show the calcula-
tions that must be completed in order to give
each employee a paycheck?
Get ready to begin the process of under-
standing payroll operations.
No matter the size of the company, the profitability, the product or service being
sold, or the type of organization, employees have to be paid. This task has
become more difficult as numerous regulations have been enacted. Recent legisla-
tion has only added to the administrative burden, and future legislation will con-
tinue this trend. The payroll person is no longer the employee stuck in the corner
who only appears on payday to distribute paychecks. The job responsibilities
have multiplied and now require persons with advanced knowledge in the area of
payroll to handle the position. In many cases, the payroll specialist has been on
the leading edge of change and automation.
Payroll professionals are responsible for processing over 4 billion pay
statements each year to over 100 million people in the workforce of the United
States. The processing of payrolls allows no margin for error. Employees,
employers, and government agencies monitor the work performed by payroll
professionals. A payroll accounting system is the only operation in a business that
is almost completely governed by various federal, state, and local laws and regu-
lations. Rules establish who is an employee, what is time worked, when overtime
is to be paid, what deductions are made, when to pay an employee, what benefits
have to be provided, and when taxes are paid. Lack of compliance with these
laws and regulations can result in both fines and back-pay awards.
1-1
1-2 CHAPTER 1 • The Need for Payroll and Personnel Records Payroll Accounting 2017
The payroll professional has risen in the ranks of the accounting profession
and now demands salaries commensurate with his or her peers. The confiden-
tiality of the payroll information from each employee’s pay rate to the gar-
nishments imposed on some employees has tightened the link to the upper
management teams. The confidence and trust that must be placed in pay-
roll professionals have made them an integral part of the “inner circle.”
This chapter briefly examines the various laws that affect employers in their
payroll operations and the payroll and personnel records that they use to meet
the requirements of the laws. First, however, let’s take a brief look at payroll
accounting as a profession.
1 For more information on the organization, write to American Payroll Association, 660 North Main Ave-
nue, Suite 100, San Antonio, TX 78205-1217; Tel: 210-224-6406; APA@americanpayroll.org.
2 Payroll Guide is published by Thomson Reuters, 121 River Street, Hoboken, NJ 07030; Tel: 1-800-431-9025.
Payroll Accounting 2017 CHAPTER 1 • The Need for Payroll and Personnel Records 1-3
FIGURE 1.1
APA Code of Ethics
1. To be mindful of the personal aspect of the payroll relationship between employer and employee, and to
ensure that harmony is maintained through constant concern for the Payroll Professional’s fellow employees.
2. To strive for perfect compliance, accuracy, and timeliness of all payroll activities.
3. To keep abreast of the state of the payroll art with regard to developments in payroll technologies.
4. To be current with legislative developments and actions on the part of regulatory bodies, insofar as they
affect payroll.
5. To maintain the absolute confidentiality of the payroll within the procedures of the employer.
6. To refrain from using Association activities for one’s personal self-interest or financial gain.
7. To take as one’s commitment the enhancement of one’s professional abilities through the resources of the
American Payroll Association.
8. To support one’s fellow Payroll Professionals, both within and outside one’s organization.
Source: For more information on the organization, contact the American Payroll Association, 660 North Main
Avenue, Suite 100, San Antonio, TX 78205-1217; Tel: 210-224-6406; APA@americanpayroll.org.
Chapter 3 covers FICA (social security) in detail; however, the basic provisions of
the act deal with:
• Tax on employees (set percent of their gross wages) and employers for the
Federal Old-Age and Survivors’ Trust Fund and the Federal Disability
Insurance Trust Fund.
• Separate tax on employees and employers to finance the Health Insurance
Plan—Medicare.
• Tax on net earnings of the self-employed individual (Self-Employment
Contributions Act—SECA).
• Making payments to persons who are entitled to benefits under these social
security taxes.
1-4 CHAPTER 1 • The Need for Payroll and Personnel Records Payroll Accounting 2017
Recordkeeping Requirements
LO 2 Although the laws do impose recordkeeping requirements on employers, no spe-
Examine the recordkeeping
cific form of record is mandated. Figure 1.2 lists the specific information needed
requirements of these laws. and the retention time periods required.
FIGURE 1.2
Summary of Information Required by Major Federal Payroll Laws
$9.25 per hour; $74.00 per day Yes .... .... ....
Hours worked each day Yes .... .... ....
Hours worked each week Yes .... .... ....
Daily or weekly straight-time pay,
exclusive of overtime pay Yes .... .... ....
Amount and nature of exempt pay Yes .... .... ....
Weekly overtime pay Yes .... .... ....
Total additions to or deductions from wages Yes .... .... ....
Total remuneration for payroll period Yes Yes Yes ....
Total remuneration for calendar year .... Yes .... Yes
Date of payment Yes Yes Yes Yes
Payroll period Yes Yes Yes Yes
Employee’s wages subject to tax for
payroll period .... Yes Yes ....
Employee’s wages subject to tax for
calendar year .... Yes .... Yes
TAX DATA
*Four years after the due date of the payment of the tax to which the records relate.
1-6 CHAPTER 1 • The Need for Payroll and Personnel Records Payroll Accounting 2017
Executive Orders
Employers not subject to the Title VII coverage discussed above may come within
the scope of the Civil Rights Act by reason of a contract or a subcontract involv-
ing federal funds. In a series of executive orders, the federal government has
banned, in employment on government contracts, discrimination based on race,
ON THE JOB color, religion, gender, or national origin.
HELEN BARRIE
DIED 18TH MAY 1838, AGED 3 YEARS.
——
WITH CHRIST ... FAR BETTER.
“THE
The spot had no more constant visitor than Bell. The
BUTTERFL flowers that in their seasons grew round it were
Y ON A planted by her hand, and tended by her with
GRAVE.” constant care; the only difference being that in
weeding or trimming it there was not the quick,
bustling energy which she exercised in the garden, but a reverent
slowness unusual for her. She never put her foot on the sod under
which Nellie lay; and although for the first few visits she sighed
mournfully as she read the inscription (and she read it aloud to
herself at every visit), it was not long before her face lightened as
she uttered the last two words, and she would add in a cheerful
confirmatory tone, as if Nellie herself had repeated the epitaph, “Yes,
Nellie; yes, Bell’s bairn, far better; far, far better.”
Mrs. Sigourney.
CHAPTER II.
A QUIET EVENING AT THE MANSE.
Crabbe.
I NEED hardly tell that between Mrs. Barrie and Bell the relationship
of mistress and servant was more than cordial, more than intimate,
—I can find no better word to express it than perfect. To say that
Bell knew her place is a term much too bald; she filled it, fulfilled it,
full-filled it. She was devoted to the family’s interest; her heart and
mind were in her work; she had a clear head, a strong arm, a blithe
happy manner, and an uncommonly large stock of common sense.
She had a ready “knack” of dividing the articles under
her care, by a sliding scale of her own, so as to put all BELL’S
to the best use: she laid aside some for the dining- SLIDING
room on “company” days, and even at a sudden call SCALE.
she was seldom found unprepared; some for the
parlour, to suit old and young (for there was no formal nursery in the
manse,—Bell’s room, “off” the kitchen, was best entitled to the name,
although competing claims might have been put forward by the
kitchen itself, the parlour, and even the study); some for the kitchen,
but that had not a high place in her scale; a good deal for the poor,—
plain, handy, and given in good time and with discernment. Of one
thing she was very careful, and that was, that if any food seemed
likely to spoil, it was given away before it went wrong; if any clothing,
it was given clean, and although often well patched, it was fit for
immediate use. There was a corner in the kitchen pantry with a stock
of comforts, and even luxuries, for cases of sickness, old age, or
special need. The dumb animals were studied with thoughtful care,
and they repaid it well. Everything that could be used was used
regularly and methodically.
Bell’s dress varied with her work. In the morning she
“sorted” the live stock, clad in what an artist would THE BUSY
have called a grotesque or picturesque costume, BEE.
according to the season. In winter her upper garment
was an old overcoat of Mr. Barrie’s—a “Spencer;” in summer it was a
loose-fitting jacket of striped cotton, lilac and white; her linsey-
woolsey petticoat was of the right length for such work, and all were
shaken or brushed or beaten daily. She put on her cotton “morning
wrapper,” of blue with small white spots, just before she “set” the
breakfast, and got “redd up” for the day in time to serve up the
dinner. While she had her set times for her regular work, and “turned
her hand” smartly to anything more pressing, she observed no
“Factory Act” restrictions as to her hours of labour. Very early in the
morning the clank of Bell’s “pattens”[1] was heard as she attended to
her home farm, and till far on in the evening she was working away
anxiously and cheerfully. Her rest was a change of work on week-
days. On the Sabbath afternoon she took what seemed likest a rest,
viz. a walk round the whole premises, leisurely, observant,
inquisitive, noticing everything, and mentally noting a good deal for
next week’s attention; varied by an occasional “saunter” into the
gardens of the neighbours for purposes of observation, comparison,
insight, or exchange.
Her respect for Mr. and Mrs. Barrie was profound: they were the
handsomest couple in the parish, and many parishes might have
been gone over before a more comely, gentle, ladylike, person than
Mrs. Barrie could be met with. Bell said, “They were, if that was
possible, better than they were bonnie;” and when Mrs. Barrie told
Bell, as she often did, to rest and take things more leisurely, Bell
would say, “I like to work, mem, I like it; I canna be idle.” Mrs. Barrie’s
remonstrances were firmer on extra occasions, such as a “heavy
washing,” but Bell’s answer was, “It was naething, naething at a’;
and didna we get a grand day for drying the claes?”—or at the
“Spring cleanin’,” when her answer was, “It’s best to get all the
confusion past and by wi’t. It was a nice thing a fresh, clean hoose;
—’deed, mem, it astonishes me to see hoo much cleanin’ every
place needs, although it’s no very bad like before you begin.”
I may be dwelling too long on Bell, and it is not at all unlikely that she
may become the heroine of my story, or rather the central figure
round which the “bits” are grouped. If so, I could not wish a better,
although Bell herself had no idea that she was such a good servant,
or that she did more than her bare duty; she oftener felt she had not
done as well as she wished. She was far too sensible and busy a
woman to think much about herself; and should she read this, she
would be the first to say “she wished she had done better,—he
hasna tell’d my fau’ts.” Worthy, kindly, honest Bell!
Mrs. Barrie’s housekeeping was the admiration, to
many it was the miracle, of the parish and district. She “GIVEN TO
was a good manager, and with such a helpmate as HOSPITALI
Bell, she made her income do wonders. To the poor, TY.”
the manse was always open for judicious help; the
hospitality of the dining-room and parlour was substantial and
becoming. This was all the more astonishing from the fact that Mrs.
Barrie was “such a delightful creature,” “such a charming person,”
“quite a lady,” “a model minister’s wife,” “so accomplished,” “so
amiable,” “so frank,” “so nice,” “so attractive” (these are actual
epithets used by her friends), that the number of visitors, many of
whom were easily persuaded to become guests, was larger than
was desirable, and the consequent calls on the larder and pantry
were heavy. Indeed, this was a subject of frequent remark among
those who enjoyed the hospitality of the manse, all wondering how
ever she could manage, and many “beseeching” Mrs. Barrie not to
trouble herself about them, as they only wished a quiet chat,
although the length of many of their visits made them more like
visitations; Mrs. A. and Mrs. B. suggesting that Mrs. C. and Mrs. D.
might be more considerate, whilst Mrs. C. and Mrs. D. were
surprised at the audacious manner in which Mrs. A. and Mrs. B.
thrust themselves on Mr. and Mrs. Barrie. It was really difficult to
withstand the attractions of the manse, and Mr. and Mrs. Barrie,
more particularly Mrs. Barrie, was made a social martyr because she
was so good, and kind, and true.
It never occurred to Mrs. Barrie that her good nature and good
housekeeping were inconsiderately drawn upon by many who should
have known better. She liked to see, and to contribute to, the
enjoyment of others, preferred being active to being passive in this
matter, and was “given to hospitality” from the genuine sweetness of
her nature; and while the sigh of weariness often escaped her lips at
the close of some of the nice “sociables,” which had been prolonged
so as to interfere with domestic and other duties, she never
murmured; although she and Bell had often to encroach on the hours
of rest or sleep in order to keep everything forward, and as they
would like it.
Mr. Barrie’s broadcloth was invariably fresh-looking, and his linen
faultless. Mrs. Barrie was at all times becomingly dressed, and in the
afternoons quite “the lady, aye sae genty.” The boys and girls were
comfortably and neatly clad every day, specially so on Sabbath days,
and theirs was a happy home.
Before I began to describe the inmates of the manse, I mentioned
that Mrs. Barrie said, on leaving the parlour, she was going to see if
the “bairns were happit.” She seldom spoke Scotch, but when she
did, it was with quaint emphasis and special sweetness. There was
no real need for Mrs. Barrie having any anxiety on this subject of
“happing,” as Bell was always on the alert; but Mrs. Barrie’s motherly
heart could not rest until she had seen, and kissed in their beds, her
“wee croodlin’ doos.” She went first to see Bell about the supper;
then to Bell’s room, where Mary and Flora were fast asleep; then to
her own room, where Lewis was sleeping soundly, but James wide
awake, scheming in his little head whether he could not make a pair
of skates, and wishing that Bell would come up, as her “pattens”
seemed the likeliest raw material to make them of, and he had seen
an old pair in the byre. Mrs. Barrie heard his story, and said they
would never do; but that Mr. Martin was in the parlour, and she would
ask him the price of a pair, if he would sleep like a good boy; and
kissing both, and “tucking” them in, she returned to the parlour.
During her absence, Mr. Barrie spoke to me in quite a
fatherly way. He knew that I had a good business and BE
fair prospects, but that, since my father’s death, I had “JUDEECI
bought a small property called Knowe Park adjoining OUS.”
the village, and that this had absorbed my available
means to such an extent as to render it a little difficult for me to carry
on business comfortably to the extent that my father had done. After
stating that he thought I was taking a wise step in getting married, he
said he found it generally the case, although it sounded like a
contradiction, that a married house was more cheaply and much
better kept than a bachelor’s; and that he was in the custom of
drawing the attention of folks who were about to get married to the
subject of Life Assurance, or, if working men, to Benefit Societies,
and to the necessity of economy and prudence in money matters.
“But,” added he, “you know these things better than I do, and I know
you will act judeeciously,” with a considerable emphasis on the ee.
And as he referred to the various relationships of social life, he
closed each section (for his advices unconsciously ran into “heads
and particulars,” like his sermons), with, in short, “Be judeecious;”
and so clearly did he illustrate the inseparable connection between
wisdom and success or happiness in everything he spoke of, that his
advice seemed then, and seems yet, summed up in, “Be
judeecious.” He will excuse me for telling here, that in the parish he
was not unfrequently spoken of as “Judeecious;” and after the lapse
of fully forty years, he is still occasionally styled, “Worthy old
Judeecious,” by some elderly warm friends, when recalling the sunny
memories of former days, although in general conversation he is
now spoken of as Dr. Barrie.
He related with considerable glee a saying of an old minister, who, in
speaking of money matters, used to maintain that there were only
three ways in which a minister could make money—patrimony,
matrimony, or parsimony. He also told the story, which is long ago
threadbare, of the old merchant, who, when asked why his son had
not done so well in business as he had, replied, “That’s easily
explained: we old folks began with a little house and a plain table,
with porridge and a herring, and got up to tea and a ‘chuckie’
(chicken); but the young folks began with a braw house, and tea and
chuckies and silks, and never buckled up their sleeves to work.”
When Mrs. Barrie joined us, supper was already on the table. After
glancing into the cradle, to see if all was right with “Gordie,” or
Gordon Lennox, as his full name was, she said, “Come away,
gentlemen,” and seating herself at the head of the table, did the
honours in a graceful and homely way.
Bell had brought in the little black kettle, and it kept
singing by the fireside. When the simple meal was “BAIRNS
over, Mr. Barrie and I made a “tumbler” of toddy each, WILL BE
a rare thing for him, but he said it was “New Year BAIRNS.”
time,” and an “occasion;” and my health was drunk,
and that of Agnes, in which Mrs. Barrie joined, a very rare thing for
her; and Mr. Barrie had just said, “Now, my dear, you must give Mr.
Martin the benefit of a little of your experience,” when the door-
handle was slowly turned, evidently by a less firm hand than Bell’s,
and a little head and part of a little white nightgown, appeared at the
half-opened door, and a voice was heard timidly saying, “Mamma,”
followed by Bell’s voice, which, with a mixture of astonishment and
anxiety in its tone, was heard saying, “James—here—at this time o’