How to make a sushi

Preparation time: 10 mins

Cook time=2 hrs

Total time: 2 hrs 10 mins

Yield: 4 servings

Ingridients:

 Sushi rice
 Egg
 Salt
 Sausage
 Seaweed
 Spicy mayo
 vinegar
 Roll sushi
 Crab stick
 Soy sauce
 Cucumber
 nori

Direction:

 First of all, clean all the ingridient for 5 minute

 Second, prepare the rice, wash the rice, and cook the rice for 30 minutes
 While waiting for the rice to cook, fry the eggs and sausage, after the eggs and sausage finish,
drain the oil for 15 minutes
 After that boil the crab stick for 20 minutes
 After the rice ready take a big bowl and put the rice in the bowl
 Use plastic glove and stir rice with vinegar and nori
 Put down the cutting board
 Cut the cucumber
 Put the sushi roll and put the rice on the sushi roll, put sausage, eggs, crabstick, and cucumber
 Cut the sushi and decorate
 Put the spicy mayo and serve the sushi