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ABSTRACT
Nat. Env. & Poll. Tech.
Website: www.neptjournal.com Co-compost can be obtained by combination of sludge and municipal solid wastes which were used
Received: 17-9-2013 in the agricultural lands and solve municipal waste and wastewater treatment plant problems. The goal
Accepted: 19-10-2013 of the study was to investigate a methodology for settling optimum conditions such as aeration rate,
temperature, moisture content, C/N ratio and size of particle in composting process. Two pilots were
Key Words: prepared and in every pilot different combination of municipal waste, sludge and wood pulp were
Co-compost used. Particle size of blend and aeration rate was the differences between two pilots. The results
Sewage sludge showed that the pH of compost pile was about 10 at the beginning of process and decreased to 7.25
Municipal waste gradually after 7 days. The proper size of particle was between 10-40 mm. The suitable C/N ratio was
Temperature between 25 to 35 and it was about 33 in this experiment. Higher temperatures caused increasing
Moisture content microbial activity at the beginning of process. To homogenize the temperature, it is vital to make an
pH agitation of the compost pile every 4-6 days. Increase in co-compost temperature happened when the
moisture content was between 50 and 60%. Aeration with three times of required air has given the
best result. Finally, we found that the moisture content has a greater effect on the microbial activity
than the temperature. These results support the use of co-composting process with make-up particle
size and moisture capabilities in preference to forced aeration enclosed reactors.
After cooling in desiccator, it was weighed to measure the content in co-compost process was investigated in two
ash weight (B). The contents of organic matter and carbon stages.
were measured as follows (APHA 2005). First experiment: The C/N ratio in MSW and sludge was
Organic Matter = [(A-B) × 100]/A ...(1) equal to 40:1 and 9:1, respectively. In this experiment, the
Carbon = (Organic Matter)/1.8 ...(2) combination of MSW to sludge was 3 to 1, and the C/N ratio
was 33:1. The changes of index factors such as pH,
Determination of nitrogen: The content of nitrogen was temperature, moisture content and aeration quantity during
determined by Kjeldahl method using automatic Kjeldahl the experiment are shown in Figs. 2, 3 and 4.
analyser (unit 2300). For determination of nitrogen con-
tent, 0.5 g samples were strewed into special experiment The variation in the pH over the co-composting time is
illustrated in Fig. 2. The pH of compost pile was 9.63 in
tube and then 10 mL of 0.1N H2SO4, a digestion pellet
beginning of process and then decreased to 7.15 gradually.
containing CuSO4 or K2SO4 and some drops of octane nor-
mal as anti-scum were added. Digestion system has been In many studies, temperature has been shown to be a
turned on already and after placing the pipes inside the critical determinant of composting efficiency (Karak et al.
system, the temperature of furnace was raised up to 400°C 2013, Chai et al. 2013, Huang et al. 2004, Cronje et al.
till completion of digestion. After the digesting and cooling, 2003). The variation of temperature for keeping time is
some distilled water was added into each pipe and placed in represented in Fig. 3. It shows that by decrease in pH, the
titration section of automatic Kjeldahl analyser. The titra- microbial activity was started simultaneously. We found
tion of samples was done for a few minutes and the total that pH was apparently important factor impacting microbial
percentage of nitrogen was recorded on monitor (APHA activity in composting mixes due to increase in temperature.
2005, Keshavarz et al. 2012). Because of cold weather (8°C) increase in temperature
Determination of moisture content, temperature and pH: was started from 6th day and reached to 50°C after 25 days.
After loading the compost pile to attain the optimum Many researchers reported that the temperature range for
operation of process, the process was monitored by measur- optimal composting is between 52°C and 60°C (Guerra-
ing of index factors such as pH, temperature and parentage Rodríguez et al. 2001, Oudart et al. 2012). After this stage,
of moisture content. the temperature is declined even though the aeration was
stopped. In most cases, higher temperature induced an earlier
The moisture of sample removed from compost pile was initiation of increased microbial activity.
measured using an oven drying method (Alten & Edrin
Lack of increase in compost temperature represents that
2005), in which 2 g of sample (A) was dried in a convection
the sludge does not have perfect stability in compost pile.
oven at 105°C for 24 hours and then dried sample was
This lack is correlated with covering of reactor and cold
weighed (B). The moisture content of sample was measured
environment. Also the amount of materials and size of reac-
by using the following formula (APHA 2005):
tor have been affected the raising of temperature. Larger
Moisture Content = [(A-B) × 100]/A ...(3) amount of materials and size of reactor produces high tem-
For determination of pH, 10 g sample was weighed and perature.
strewed into an Erlenmeyer flask and then 100 mL of Moisture content of the composting blend is an impor-
distilled water was added to it. The prepared sample was tant environmental variable as it provides a medium for the
placed in auto-shaker for 30 min (APHA 2005). The pH of transport of dissolved nutrients required for the physiologi-
the sample was measured by using pH meter. cal activities of microorganisms (Evans & Furlong 2012,
Measurement of temperature is one of the most obvious Raj & Antil 2012).
characteristics of progress of fermentation process. Three The Fig. 4 shows the variation of moisture. It was indi-
thermocouple sensors were used at the bottom, middle and cated that the moisture has been decreased from the begin-
the top surface of the compost pile to measure the bulk ning (78%) till the end of process (48%). Due to production
temperature. The values reported were the average of the of emulsion, the reduction of moisture content was slightly
material temperatures measured during the process in the higher during the first week and then the speed of moisture
three layers. Changes in the material temperature during content reduction was decreased (Gigliotti et al. 2012).
drying were recorded using a data logger. Very low moisture content values would cause early de-
RESULTS AND DISCUSSION hydration during composting, which will arrest the biologi-
cal process. On the other hand, high moisture may produce
Effect of the factors such as temperature, pH and moisture anaerobic conditions from water logging, which will pre-
42°C. Some researchers suggested that upper temperature microorganisms. The suitable C/N ratio was about 25-35.
might be more suitable for composting (Kayikcioglu 2013, By consideration of moisture importance for
Liang et al. 2003). microorganisms, the suitable moisture content was 50-60%
In composting process, several items are effective on for effective composting. The aeration can decline the
vital system of organisms such as temperature, emission of compost moisture. Aeration with three times of required air
ammonia and duration of process (Ogunwande et al. 2008). has given the best result. To homogenize and balancing the
Among of these parameters, high temperature in short time temperature, it is necessary to make an agitating of the
or low temperature in long time is much more important to compost pile every 4-6 days.
destroy pathogens in the compost pile (Ahn et al. 2007, The results showed that the pH of compost pile was about
Tchobanoglous et al. 2009). Therefore, it could be concluded 10 at the beginning of the process and decreased to 7.25
that the most of pathogenic factors present in compost pile gradually after 7 days. The proper size of particle was 10-40
would be destroyed due to suitable temperature due to which mm. The suitable C/N ratio was 25 to 35 and it was about 33
the final product will be devoid of any pathogen (Ahn et al. in this experiment. Higher temperature caused increasing
2007). microbial activity at the beginning of the process. Increasing
Fig. 7 shows the pH of co-compost during the second in co-compost temperature was happened when the moisture
experiment. It is clear that pH has a significant impact on content was between 50 to 60%.
composting performance (Yousefi et al. 2013). The pH of Finally, there is closed relationship between moisture
compost pile was about 10 in beginning of the process and content and temperature but the moisture content has a greater
decreased to 7.25 gradually after 7 days, and it was fixed influence on the microbial activity of biosolids blends than
during the experiment. does the temperature. These results support the use of co-
Measurement of the remaining organic matters: composting process with make-up particle size and mois-
Stabilization in environment sanitation sciences is always ture capabilities in preference to forced aerated enclosed re-
synonymous with the oxidation of organic wastes and con- actors. Further work is required to validate these results in
verting them into a usable, nonhazardous and value added full-scale operations and different combinations.
materials. One of the measurement methods of stabilization
ACKNOWLEDGMENT
degree is based on measuring of remaining organic materials
during the process (Huang et al. 2004). Reduction of or- The manuscript was summarized from the research project
ganic matters is depending on combination of materials and No. 5/1189 in Young researchers club, Qaemshahr Branch.
operation in composting process. The authors wish to thanks Islamic Azad University for co-
The organic matters can be stabilized in mature compost operation in the present study.
by measuring. Also by measuring the remaining organic
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