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Republic of the Philippines

Department of Education
Region I
Schools Division of Ilocos Norte
PINILI NATIONAL HIGH SCHOOL
Darat, Pinili, Ilocos Norte

PROCESSES AND SUSTAINABILITY OF BADOC SALT PRODUCTION:


ITS ACCEPTANCE LEVEL AMONG THE ASINDEROS OF PAGSANAHAN

Part I. Participant’s Demographic Profile

Direction: Fill out the needed information by writing the necessary data in the blank that
corresponds to your details. Mark the box that corresponds to your details.
Name (optional): __________________________________________________________
Gender: ☐ Male ☐ Female
Age: ___________
Education Level:
☐ No formal education
☐ Primary education (Elementary school)
☐ Secondary education (High school)
☐ Vocational or technical training
☐ Tertiary education

Part II. Key Factors Influencing the Acceptance Level of the Asinderos of Pagsanahan on
the Processes and Sustainability of Badoc Salt Production
Direction: The following statements determine the acceptance level of the asinderos of
Pagsanahan on the processes and sustainability of Badoc Salt Production. Mark the box
indicating your agreement or disagreement with each of the following statements.
A. Environmental Impact

Strongly Strongly
Statements Agree Agree Undecided Disagree Disagree
(5) (4) (3) (2) (1)
1. Badoc salt production has a
positive impact on the
environment.
(Ti panagaramid ti asin iti Badoc
ket addaan ti positibo nga epekto
iti aglawlaw.)
2. Badoc salt production helps
preserve local ecosystems.
(Makatulong ti produksiyon ti
asin iti Badoc ti pannakatagiben
kadagiti lokal nga ekosistema.)
3. Badoc salt production is
environmentally sustainable.
(Ti produksiyon ti asin iti Badoc
ket makaay-ayo ti aglawlaw.)

B. Economic Viability
Strongly Strongly
Statements Agree Agree Undecided Disagree Disagree
(5) (4) (3) (2) (1)
1. Badoc salt production contributes
positively to the local economy.
(Positibo ti maitulong ti
panagaramid ti asini ti Badoc iti
lokal nga ekonomia.)
2. Badoc salt production is
financially beneficial for the
community.
(Ti produksiyon ti asin iti Badoc
ket makatulong iti pinansial nga
aspeto iti komunidad.)
3. Badoc salt production supports
sustainable economic growth in
the area.
(Ti produksiyon ti asin iti Badoc
ket mangsuporta iti natalged a
panagdur-as ti ekonomia iti
lugar.)
C. Social Significance
Strongly Strongly
Statements Agree Agree Undecided Disagree Disagree
(5) (4) (3) (2) (1)
1. Badoc salt production fosters
social unity within the
community.
(Ti produksiyon ti asin iti Badoc
ket mangpatibker iti
panagkaykaysa kadagiti tattao iti
uneg ti komunidad.)
2. Badoc salt production contributes
to social well-being in the area.
(Ti produksiyon ti asin iti Badoc
ket makapatibker iti langen-
langen ti tumunggal maysa
kadagiti lumugar.)
3. Badoc salt production is
important for maintaining social
relationships among the
Asinderos.
(Ti panagpataud iti asin iti Badoc
ket napateg para iti
pannakataginayon ti nasayaat
nga langen-langen kadagiti
Asinderos.)

D. Cultural Significance
Strongly Strongly
Statements Agree Agree Undecided Disagree Disagree
(5) (4) (3) (2) (1)
1. Badoc salt production is an
integral part of local cultural
identity.
(Ti produksiyon ti asin iti Badoc
ket napateg a paset iti panaka-
ammo iti lokal a kultura).
2. Badoc salt production plays a
significant role in preserving
traditional practices.
(Dakkel ti akem ti produksiyon ti
asin iti Badoc iti
pannakapreserba dagiti
tradisional nga aramid).
3. Badoc salt production is essential
for maintaining cultural heritage
among the Asinderos.
(Nasken ti produksiyon ti asin iti
Badoc tapno mataginayon ti
kultural a tawid kadagiti
Asinderos).

E. Technological Advancements
Strongly Strongly
Statements Agree Agree Undecided Disagree Disagree
(5) (4) (3) (2) (1)
1. Implementing technological
advancements improves Badoc
salt production sustainability.
(Ti pannakapaitungpal kadagiti
baro a teknolohiya ket napateg ti
iti panagdur-as ti sustenibilidad
ti produksion ti asin iti Badoc).
2. Adopting new technologies
positively impact the efficiency of
Badoc salt production.
(Ti panangabrasa kadagiti baro a
teknolohiya ket makapudno iti
pagbanagan ti produksyon ti asin
iti Badoc).
3. Technological advancements are
necessary for the long-term
sustainability of Badoc salt
production.
(Ti panagusar kadagiti baro a
teknolohiya ket makatulong para
iti mataginayon a pannakaaramat
ti produksyon ti asin iti Badoc).

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