Professional Documents
Culture Documents
G12 T2 (General)
(2024 - 2023)
Unit5 Communicable
CD
Non-communicable
NCD
Bacteria + viruses +
Non-modifiable NM
parasites + fungi
Disease prevention
P15,16,17
Caused by:
What are the causes?
Risk factors ﻋواﻣل ﺧطر
Pathogens/ germs/
microbes: (something that may cause a bad thing to happen)
Personal health
Medical care
behaviors
6
U5: Disease prevention L5: Medical care for disease prevention
P35
As you get older
you will need
more screening
tests
Recommended screenings at different ages:
50s & 60s 40s 20s & 30s ﺿﻐط اﻟدم 1) Blood pressure
ﻛل م ﻛﺑر اﻟﺷﺧص ﺑﺎﻟﻌﻣرﻛل م زادت ﻣﺳﺗوﯾﺎت اﻟﺟﻠوﻛوز واﻟﻛﻠﺳﺗرول 2) Cholesterol & glucose levels
ﻓﻲ ﻋﻣر اﻟﻌﺷرﯾﻧﺎت ﯾﺷﻣل اﻟﻔﺣص اﻟدوري
اﻟﻔﺣوﺻﺎت اﻟطﺑﯾﺔ إﻟﻠﻲ ﻻزم ﯾﺧﺿﻊ ﻟﮭﺎ. ﻣؤﺷر ﻛﺗﻠﺔ اﻟﺟﺳم 3) BMI اﻟﻔﺣوﺻﺎت اﻟروﺗﯾﻧﯾﺔ ﻣن ﻗﯾﺎس ﻟﻠﺿﻐط واﻟوزن
ﻣﺛﻼً ﻓﻲ ﻋﻣر اﻟﺧﻣﺳﯾن ﺑﺗﺧﺿﻊ ﻟﻣﺎ ﯾﻘﺎرب
ﻟﻠـ 14ﻓﺣص طﺑﻲ. ﻓﺣص اﻷﺳﻧﺎن 4) Dental check واﻟطول واﻷﺳﻧﺎن وﻣﺳﺗوﯾﺎت اﻟﺳﻛر واﻟﻛﻠﺳﺗرول
ﻓﺣص ﺳرطﺎن اﻟﺟﻠد 5) Skin cancer checks
ﻋﻧﻖ اﻟرﺣم )6) Cervical screening (females only
اﻟﺳﻛري 7) Diabetes risk assessment
أﻣراض اﻟﻘﻠب واﻷوﻋﯾﺔ اﻟدﻣوﯾﺔ 8) Cardiovascular risk assessment
ﻓﻲ ﻋﻣر اﻷرﺑﯾﻌﯾﻧﺎت ﯾﺿﺎف ﻟﻠﻔﺣوﺻﺎت اﻟﺳﺎﺑﻘﺔ
اﻟﻣﯾﺎه اﻟزرﻗﺎء)9) Eye checks for glaucoma (a condition that can cause blindness
ﻓﺣص أﻣراض اﻟﻘﻠب واﻟﺟﻠوﻛوﻣﺎ وﺳرطﺎن اﻟﺛدي
ﻟﻠﻧﺳﺎء وﻏدة اﻟﺑروﺳﺗﺎﺗﺎ ﻟﻠرﺟﺎل ﻓﺣص اﻟﻣﺎﻣوﺟرام ﯾﺑدأ ﻓﻲ ﻓﺣص ﺳرطﺎن اﻟﺛدي )10) Breast screening (females only
ﻋﻣر اﻷرﺑﻌﯾﻧﺎت ﻓﺣص ﺳرطﺎن اﻟﺗروﺳﺗﺎﺗﺎ )11) Prostate screening (males only
أﻧت ﺗﺳﺗطﯾﻊ!
8
U5: Disease prevention L5: Medical care for disease prevention
Pap smear
10
U6: Assessment of nutritional status L1: The importance of nutritional assessment
11 ﺷك
U6: Assessment of nutritional status L1: The importance of nutritional assessment
Mal-nutrition ﺳوء اﻟﺗﻐذﯾﺔ
(poor nutritional status) P51,52
ﻧﻘﺺ اﻟﺘﻐﺬ ﺔ ﻳﺆﺛﺮ ﻋ ﻧﻤﻮ اﻷﻃﻔﺎل
اﳉﻮع .و ﺸﻤﻞ ﻧﻘﺺ اﻟﻄﻮل أو اﻟﻮزن
Under-nutrition ﻧﻘص
Over-nutrition Not eating enough food or not getting
أﺣ ﺎﻧﺎ ﻜﻮن اﻟﻮزن "ﺻ " وﻃﺒ وﻟ ﻦ ﻤﻜﻦ أن اﻟﺗﻐذﯾﺔ enough nutrients
ﻌﺎ اﻟﺸﺨﺺ ﻣﻦ ﻧﻘﺺ اﻟﻔﻴﺘﺎﻣﻴﻨﺎت أو اﻟﻤﻌﺎدن
Under-
Nutrients: Wasting اﻟﮭزال
weightﻧﻘص اﻟوزن
1) Macro-nutrients (carbs + protein + fats)
2) Micro-nutrients (vitamins + minerals)
12
U6: Assessment of nutritional status L2: Anthropometry
Growth charts: P57-60
What are they used for? What do you need to know if you want check Interpreting the results: اﻟﺗﻔﺳﯾر
height? There are curves of different colors on growth charts (percentiles)
1) Compare height & weight against people
of the same age & gender. 1) Gender Example:
2) Identify medical problems at early age. 2) Age For 16-year-old males:
(growth stops after 19 years of age) 3) Height (cm) # The height on the 50th percentile is 173cm. This means that the average height is
173cm tall.
# The height on the 97th percentile is 187.5 cm. This means that only 3% are this height
or taller.
13
U6: Assessment of nutritional status L3: Body mass index (BMI) and body fat percentage
،داﯾﻣﺎ ً ﻧﺳﺗﺧدم اﻟﺳﺑﺎﺑﺔ ﻟﻺﺷﺎرة ﻟﻸﺷﯾﺎء
" ﺑﺎﻻﻧﺟﻠﯾزيindex“ اﺳم ھﺎﻹﺻﺑﻊ
ھو ﻧﻔﺳﮫ اﻟوزن
BMI (body mass index )ﻣؤﺷر ﻛﺗﻠﺔ اﻟﺟﺳم P62-64
Formula (how to calculate BMI?) " ﺟدا ً ﺑﺳﯾطﺔBMI“ﻓﻛرة اﻟـ
/وھﻲ اﻟﺗﺄﻛد ﻣﺎ إذا ﻛﺎﻧت اﻟﻛﺗﻠﺔ
ﻓﯾﺗم ﺗﻘﺳﯾم،اﻟوزن ﻣﻼﺋﻣﺔ ﻟﻠطول
.اﻟوزن ﻋﻠﻰ ﻣرﺑﻊ اﻟطول
BMI categories: Advice?
Underweight (less than 18.5) Talk to a healthcare professional about
gaining weight in a healthy way
Healthy (18.5 – 24.9) Maintain weight by eating healthy, balanced
diet
Overweight (25 – 29.9) Talk to a healthcare professional about
losing weight in a healthy way
Obesity (30 & above) Should seek professional help as they need
to reduce weight
Example:
Sultan weighs 71kg and his height is 1.77m. " ﻋﺷﺎن ﻧﺷﯾرindex“ﺑﻧﺳﺗﺧدم اﻟـ
ﻟﻠﻘروب إﻟﻠﻲ ﯾﻧﺗﻣﻲ ﻟﮫ اﻟﺷﺧص
To calculate Sultan’s BMI, first, we must work out his
For fun: اﻟراﺑط اﻟﻌﺟﯾب
height2.
1.77 x 1.77 = 3.1329 (height2) “؟8“ ﺷو ﻋﻼﻗﺔ اﻟوزن واﻟطول ﺑرﻗم
Then we can calculate his BMI “eight“ " ﯾﻧﻛﺗب8“ اﻟرﻗم
71 ÷ 3.1329 = 22.7 “weight” “ ﺻﺎرت وزنw“ ﺣط ﻋﻠﯾﮭﺎ
Sultan’s BMI is 22.7 (healthy/ normal weight) "height“ " ﺻﺎرت طولh“ ھﺎﻟﻣرة ﺿﯾف
Sultan should maintain his weight
11
U6: Assessment of nutritional status L3: Body mass index (BMI) and body fat percentage
Fat is not a bad thing!
*Why is fat important?
Protect organs.
Anthropometry Provide energy.
Stay warm. *Too much fat is bad,
Helps to absorb why? It may cause:
vitamins. Cancer.
Diabetes.
Body Mass Index (BMI): P65,66 Measuring body fat Heart disease.
Stroke.
measurement of a person’s weight for their height
which is used to identify weight status.
13
U6: Assessment of nutritional status L3: Body mass index (BMI) and body fat percentage
Fat percentage
P68
Formula (how to calculate fat%?)
P69
15
1st trimester: morning sickness
Pregnant woman
Pregnancy needs/ requirements/ Exercises
(Gestation) care
9months Medical
https://www.youtube.com/watch?v=7nw-QA_-ED8
Your Organs During Pregnancy - YouTube The skin is translucent/ the
The fetus will turn & be in
https://www.youtube.com/watch?v=XEfnq4Q4bfk fetus can suck their
position to childbirth
thumb/ fingerprints form
21
U7: Healthy pregnancy L1: Stages of pregnancy
Head رأس
اﻟﺤ ﻞ اﻟ ي
اﻟﺠﻨ
/Embryo
Arm ﯾد اﻟﺮﺣﻢ
Body ﺟﺳم
Umbilical cord /Womb
اﻟﺣﺑل اﻟﺳري Leg رﺟل
ﻋﻨﻖ اﻟﺮﺣﻢ
22
U7: Healthy pregnancy L1: Stages of pregnancy
ﺳنُ ْاﻟﺧَﺎ ِﻟﻘِﯾنَ }.«{14
ﺎركَ ﱠ ُ أَﺣْ َ ﺿﻐَﺔً ﻓَ َﺧﻠَ ْﻘﻧَﺎ ْاﻟ ُﻣ ْ
ﺿﻐَﺔَ ِﻋ َظﺎ ًﻣﺎ ﻓَ َﻛﺳَوْ ﻧَﺎ ا ْﻟ ِﻌ َظﺎ َم ﻟَﺣْ ًﻣﺎ ﺛ ُ ﱠم أَﻧﺷَﺄْﻧَﺎهُ َﺧ ْﻠﻘًﺎ آ َﺧ َر ﻓَﺗَﺑَ َ ِﯾن } {13ﺛ ُ ﱠم َﺧﻠَ ْﻘﻧَﺎ اﻟﻧﱡ ْ
طﻔَﺔَ َﻋﻠَﻘَﺔً ﻓَ َﺧﻠَ ْﻘﻧَﺎ ْاﻟ َﻌﻠَﻘَﺔَ ُﻣ ْ ﯾن } {12ﺛ ُ ﱠم َﺟ َﻌ ْﻠﻧَﺎهُ ﻧ ْ
ُطﻔَﺔً ﻓِﻲ ﻗَ َر ٍار ﱠﻣﻛ ٍ ﺳﺎنَ ﻣِ ن ﺳ َُﻼﻟَ ٍﺔ ِّﻣن طِ ٍ » َوﻟَﻘَ ْد َﺧﻠَ ْﻘﻧَﺎ ْ ِ
اﻹﻧ َ
Fetal development
open
close
اﻟﺣﺑل اﻟﺳري ﯾﻐذي اﻟﺟﻧﯾن
ﺑﺻﻣﺎت
اﻷﺻﺎﺑﻊ ﯾﺗﻛون اﻟﻣﻛوﻧﯾوم وﯾﺗﺧزن
ﻓﻲ أﻣﻌﺎء اﻟﺟﻧﯾن
full-term fetus at week 37
ﺟﻧﯾن ﻣﻛﺗﻣل اﻟﻧﻣو
23
U7: Healthy pregnancy L2: Healthy diet & nutritional requirements during pregnancy
Nutritional requirements
Fruit & vegetables Cereals & their products Milk & dairy products Meat, eggs & legumes
Fats
(5 servings) (5-8 servings) (3 servings) (2-3 servings)
Processed meat: Hot dogs/ canned meats/ cured or salted meats/ takeaway foods
(high in salt & saturated fat)
Processed meat
25
U7: Healthy pregnancy L2: Healthy diet & nutritional requirements during pregnancy
Extra nutritional requirements: P141-143
(ﺻﻨﺎﻋﻲ )ﻣﳬﻞ ﺬاﰄ ﻃﺒﯿﻌﻲ ﻣﻦ اﻟﻄﻌﺎم Important to build red blood cells
&avoid developing “anemia”
Man-maid/ Milk & dairy products:
synthetic version: Natural version Milk/ cheese/ yogurt
from food: folate Anemia:
folic acid
Makes a pregnant woman to be
tired & weak.
Supplement of 400 μg Non-dairy foods:
^Broccoli Can cause the baby to be a low
(taken before & up to the 12th birth weight or to be born early.
^Asparagus ^Dried fruit
week of pregnancy)
^Green leafy vegetable ^Sardines with the bones
(e.g., spinach) ^Non-dairy milk alternatives (e.g., How it can be included
^Fortified foods soy, almond, oat milk) in the diet:
:ﲆ اﻟﻌﯿﻮب اﳋﻠﻘ ﺔ ٔﻣ ^Green leafy vegetables Red meat
Eggs
^Fortified foods اﻟﻣﺻﺎدر اﻟﻐﻧﯾﺔ ﺑﺎﻟﺑروﺗﯾن
Vitamin B9 helps prevent the fetus developing Pulses
!ﺗﻛون ﻏﻧﯾﺔ ﺑﺎﻟﺣدﯾد ﻛذﻟك
defects of the brain, spine or spinal cord Seafood
(neural tube defects NTDs) Green leafy vegetables
Fortified foods
27
U7: Healthy pregnancy L4: Medical care during pregnancy
Labor signs include:
Medical care during pregnancy 1) Lower backpain & around the stomach
2) The release of amniotic fluid (water break)
3) Contractions
P152
Labour/ childbirth اﻟﻣﺧﺎض واﻟوﻻدة
Emergency medical care:
(the process of the baby leaving the womb)
https://www.youtube.com/wat
Stage1: ch?v=duPxBXN4qMg
# No movement from the fetus ﯾﻣﻛن ﯾﻛون اﻟﺟﻧﯾن ﻣﯾت # Contractions start (uterus/ womb muscles
tighten & relax)
# Excessive fatigue #Regular contractions around 5 mins
apart. ﺗﻘﻠﺻﺎت ﻣﻧﺗظﻣﺔ
# Excessive thirst ﯾﻣﻛن ﯾﻛون ﺳﻛري
# Unexplained pains
Stage3:
# The umbilical cord is clamped.
# The placenta is delivered 5-20 mins after the
delivery of the baby.
28
U7: Healthy pregnancy
L5: Care for a newborn Nutritional needs of a newborn
P156,157
(0-6 months: weight doubles + build immunity)
The WHO recommends to breastfeed exclusively for
the first 6 months.
(74%)
(40% because of ﻋواﻣل ﺷﺧﺻﯾﺔ Intervention types:
cardiovascular diseases) Natural اﻟطﺑﯾﻌﯾﺔ
Land, air, water, weather, Relationships اﻟﻌﻼﻗﺎت
Ranks of diseases that cause most deaths globally: Self-efficacy: اﻟﻛﻔﺎءة اﻟذاﺗﯾﺔ
trees (family & friends)
Belief in yourself & ability 1) Education &
1st Cardiovascular / heart disease: (e.g., hot weather makes
to do something (e.g., I can communication: اﻟﺗﻌﻠﯾم واﻟﺗواﺻل
people less active)
2000 2019 walk 30 mins daily)
2 million deaths 8.9 million deaths (e.g., health advice)
Man-made ﻣن ﺻﻧﻊ اﻹﻧﺳﺎن Society we live in اﻟﻣﺟﺗﻣﻊ Outcome expectation:
2nd Stroke 11% of all deaths Cars, roads, buildings اﻟذي ﻧﻌﯾش ﻓﯾﮫ اﻟﺗﻧﺑوء ﺑﺎﻟﻧﺗﺎﺋﺞ
(e.g., using escalator (expected what will 2) Resources: اﻟﻣﺻﺎدر واﻟﻣوارد
instead of stairs in malls) happen if you do
3rd COPD (chronic obstructive pulmonary disease) 6% of all deaths something) (things provided to people, e.g.,
Culture: beliefs &
access to parks & gyms)
Replacing negative behaviors with positive ones reduce the risk of costumes of a group of
Goals: اﻷھداف واﻷﺣﻼم
people
NCDs & increase life expectancy. Things you want to achieve
اﻟﻌﺎدات واﻟﺗﻘﺎﻟﯾد
in your life (e.g., want to be
Positive behaviors include balanced diet/ being health weight/ avoid a doctor in the future) 3) Policy: اﻟﺳﯾﺎﺳﺎت
smoking/ physical activity. (government regulations, e.g.,
: ﻧﻔﺲ اﻟ درﺳﺘﻮە ﺣﺎدي ﻋ و ﻧﻔﺴﻬﺎ ﺧﻄﻮات اﻟﺘﺨﻄ ﻂ ﻟ ﻧﺎﻣﺞ ﺗﻌ ﺰ ﺻ
fines for not wearing mask during
( اﻟﺘﺨﻄ ﻂ واﻟﺘﻨﻔ ﺬ3 /( ﺗﺤﺪ ﺪ اﻟﺴ ﺐ واﻷﻫﺪاف واﻟﻨﺘﺎﺋﺞ2 اﻻﺣﺘ ﺎﺟﺎت واﻟﻤﺸﺎ ﻞ اﻟﺼﺤ ﺔظ ( ﺣ1 corona)
Healthy lifestyle (balanced diet + keep hydrated + physically active + enough sleep)
+ immunization through vaccination + screenings
Disease prevention
31
Heart attack/ stroke/ diabetes
Things that can be changed
Calcium
Block the blood vessels & increase the risk of diseases of the blood vessels & heart
Yes
High levels of LDL cholesterol (saturated and trans fats)
Yes
Yes
Yes
Yes
32
12
2months /4months
6months/ 18months
grade1/ grade11 20
13
12 moths/ grade1
After birth
No
They might have the condition Not eat enough food or get enough nutrients
Diagnostic tests
Stunting
Under-weight
Screening tests
Diagnostic tests
34 Screening tests
19
18.5-24.9
25-29.9
30 or more
20 68 ÷ (1.622) = 26
Overweight
Check TB P58, 59
50th
3rd 85 ÷ (1.772) = 27
97th
15th
Overweight
97th
35
Iron/ calcium/ protein/ vitamin D
77
ﻣوزة
Female No
(18 ÷ 75) X 100 = 24% Yes
Yes
Green color (healthy fat) 17ارﺟﻊ ﻟﻠﺗﻠﺧﯾص ﺻـــ No
Yes
ﻣﻧﺻور
male
(12 ÷ 84) X 100 = 14.3% Green color (healthy fat) Health behaviors
Negative = M risk factors Positive
1) 24-hour dietary recall
2) 3-day food diary
3) FFQ (food frequency questionnaire) sedentary lifestyle Balanced diet
Overweight or obese Healthy weight
Collecting blood or urine sample & send it to the lab to be analyzed Smoking Avoid smoking
High: stress, cholesterol, blood Enough physical activity
pressure “hypertension”
Food deserts are areas where people don’t have easy access to affordable, healthy food options. Type2 diabetes
This is usually because there is no grocery store within convenient traveling distance.
36
1st trimester: umbilical cord form + the heart & the nervous system start to develop
Changing negative to positive behaviors reduce the risk of 2nd trimester: start to move (bones + muscles) & gender will be apparent
developing NCDs & increase life-expectancy & wellbeing 3rd trimester: eyes open & close/ full-term fetus by week 37/ be in position for childbirth
61
62
37
Vitamin B from food (folate):
Broccoli/
asparagus/
green leafy vegetables (spinach)/
fortified foods
5-9 kg
11.5-16 kg
38
69 70
72
39
74
40