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  • Alcohol Beer Package by NAPA

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    souschefmalang
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    The document compares the costs and profits of bundling packages containing beer, soju, or a Valentine's Day package. It analyzes the costs and revenues of bundles including 3 bottles of beer or soju and snacks, finding the beer bundles have costs of 60-58% of revenue and profits of 40-42%, while the soju bundle has costs of 61% of revenue and profits of 39%. It also includes recipes for ingredients in the bundles.

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    1. Alcohol Beer Package by NAPA (1) (1)

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    The document compares the costs and profits of bundling packages containing beer, soju, or a Valentine's Day package. It analyzes the costs and revenues of bundles including 3 bottles of beer or soju and snacks, finding the beer bundles have costs of 60-58% of revenue and profits of 40-42%, while the soju bundle has costs of 61% of revenue and profits of 39%. It also includes recipes for ingredients in the bundles.

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    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
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    4 views9 pages

    Alcohol Beer Package by NAPA

    Uploaded by

    souschefmalang
    The document compares the costs and profits of bundling packages containing beer, soju, or a Valentine's Day package. It analyzes the costs and revenues of bundles including 3 bottles of beer or soju and snacks, finding the beer bundles have costs of 60-58% of revenue and profits of 40-42%, while the soju bundle has costs of 61% of revenue and profits of 39%. It also includes recipes for ingredients in the bundles.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 9

    SUMMARY BEER VS SOJU

    Which side are you on ?

    Description Total Cost Tax 10% Service 11%


    Gross Price ( sebelum tax Nett Price ( setelah tax &
    & service ) service )
    BUNDLING
    1 BUNDLING ANKER 63,919.07 10,000 11,000 100,000.00 121,000.00
    2 BUNDLING BALIHAI 66,083.87 10,000 11,000 100,000.00 121,000.00
    2 BUNDLING SOJU 169,028.47 25,000 27,500 250,000.00 302,500.00
    average cost

    WHITE VALENTINE'S DAY


    Special Valentine's Day Package

    Description Total Cost Tax 10% Service 11%


    Gross Price ( sebelum tax Nett Price ( setelah tax &
    & service ) service )
    VALENTINE'S DAY
    1 WHITE VALDAY 184,391 41,240 45,364 412,396.69 499,000.00
    2 LUDISIA VALDAY 307,840 61,901 68,091 619,008.26 749,000.00
    average cost
    BEER vs SOJU
    Balihai/ Anker Lechy vs CHUMCURUM
    ( exclude tax and service 21% )

    Brand Nett Price ( Inc tax ) Gross Price FB Cost % Profit %

    Balihai Bundling 121,000.00 100,000 60,076 60% 39,924 40%


    Anker Lechy Bundling 121,000.00 100,000 58,108 58% 41,892 42%
    Soju Bundling 302,500.00 250,000 153,662 61% 96,338 39%
    Noted : Harga Includek TX SC (++)

    Prepared By, Acknowledge By, Approved By,

    Nurindah S.W Beni Germanto Sella Wegha Indra Muaz


    FB Sales FB Manager Chief Accounting General Manager
    BEER BUNDLING
    Package Selling Price ( ++ ) 100,000
    Harga untuk 3botol beer + 2 snack
    Gross Revenue 100,000
    Food Cost -
    Nett Revenue 100,000

    BEER BUNDLING
    Include Crispy Mushroom + Kletikan Cracker/ Kripik Asin

    Total Cost
    1 Balihai small ( 330 ml ) - 3 botol 17,138.00 51,414
    2 Crispy Mushroom - 1 porsi 5,912.25 5,912
    3 Kletikan Kripik Kentang/ Singkong Asin - 50 gr 2,750.00 2,750

    TOTAL COST 60,076


    COST % 60.08%

    NETT PROFIT 39,924


    PRECENTAGE PROFIT 40%

    BEER BUNDLING
    Package Selling Price ( ++ ) 100,000
    Harga untuk 3botol beer + 2 snack
    Gross Revenue 100,000
    Food Cost -
    Nett Revenue 100,000

    BEER BUNDLING
    Include Crispy Mushroom + Kletikan Cracker/ Kripik Asin

    Expenses by Total Cost


    1 Anker Lechy small ( 330 ml ) - 3 botol 16,482.00 49,446
    2 Crispy Mushroom - 1 porsi 5,912.25 5,912
    3 Kletikan Kripik Kentang/ Singkong Asin - 50 gr 2,750.00 2,750

    TOTAL COST 58,108


    COST % 58.11%

    NETT PROFIT 41,892


    PRECENTAGE PROFIT 42%

    Prepared, Approved by,

    Nurindah S.W Bahrun Arrasyid


    FB Sales Cost Control
    SOJU BUNDLING
    Package Selling Price ( ++ ) 250,000
    Harga untuk 3botol soju + 2 snack
    Gross Revenue 250,000
    Food Cost -
    Nett Revenue 250,000

    BEER BUNDLING
    Include Crispy Mushroom + Kletikan Cracker/ Kripik Asin

    Expenses by Total Cost


    1 Chum curum SOJU ORI ( 330 ml ) - 2 botol 72,500.00 145,000
    2 Crispy Mushroom - 1 porsi 5,912.25 5,912
    3 Kletikan Kripik Kentang/ Singkong Asin - 50 gr 2,750.00 2,750

    TOTAL COST 153,662


    COST % 61.46%

    NETT PROFIT 96,338


    PRECENTAGE PROFIT 39%
    BEER BUNDLING
    Package Selling Price ( ++ ) 100,000
    Harga untuk 3botol beer + 2 snack
    Gross Revenue 100,000
    Food Cost -
    Nett Revenue 100,000

    BEER BUNDLING
    Include Crispy Mushroom + Kletikan Cracker/ Kripik Asin

    Expenses by Total Cost


    1 Anker Lechy small ( 330 ml ) - 3 botol 16,482.00 49,446
    2 Crispy Mushroom - 1 porsi 5,912.25 5,912
    3 Kletikan Kripik Kentang/ Singkong Asin - 50 gr 2,750.00 2,750

    TOTAL COST 58,108


    COST % 58.11%

    NETT PROFIT 41,892


    PRECENTAGE PROFIT 42%

    Prepared, Approved by,

    Nurindah S.W Bahrun Arrasyid


    FB Sales Cost Control
    crispy mushrooms

    Yield:
    1 portion

    Menu:
    for share

    Section:
    frying

    Diatary Notes

    Amount Unit Ingredients Preparation Method Unit Product (gr/pcs/ml) Price


    150 grams oyester mushrooms peeled, seasoned 1,000 18,000.00
    40 grams tempura flour recipe base sub recipe 5,386 73,972.27
    2 grams salt - 500 2,550.00
    2 grams pepper - 1,000 140,000.00
    5 grams chicken powder - 1,000 86,667.00
    25 grams bbq aioli sub recipe 450 21,183.60
    15 grams watercress picked 1,000 15,000.00
    Method

    tempura flour
    Yield:
    5386gr
    Shelf Life :
    1 week room temp
    Section:
    prep sections
    Diatary Notes :
    gluten contains

    Amount Unit Ingredients Product Used Unit Product (gr/pcs/ml) Price


    3000 gr all purpose flour 1,000 10,344.00
    1000 gr rice flour Miko Chan 500 5,675.00
    1000 gr starch flour Lime Local 380 4,502.00
    150 gr baking powder Jays 1,000 45,500.00
    112 gr salt Dark Chocolate Colatta 500 2,550.00
    30 gr pepper 1,000 140,000
    94 gr chicken knoor Happy 1,000 86,667

    bbq aioli
    Yield:
    450 gr
    Shelf Life :
    3 days chill
    Section:
    prep sections
    Diatary Notes :
    vegetarian, spicy

    Amount Unit Ingredients Product Used Unit Product (gr/pcs/ml) Price


    330 gr aioli sub recipe (2800gr) 2,800 146,139.60
    120 gr bbq sauce 1,000 33,000.00
    Cost/UP (Rp) Total Cost
    18.00 2,700.00
    13.73 549.37
    5.10 10.20
    140.00 280.00
    86.67 433.34
    47.07 1,176.87
    15.00 225.00
    Cost 5,374.77
    10% 537.48
    Total Cost 5,912.25

    Cost/UP (Rp) Total Cost


    10.34 31,032.00
    11.35 11,350.00
    11.85 11,847.37
    45.50 6,825.00
    5.10 571.20
    140.00 4,200.00
    86.67 8,146.70
    Total Cost 73,972.27

    Cost/UP (Rp) Total Cost


    52.19 17,223.60
    33.00 3,960.00
    Total Cost 21,183.60

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