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Spaghetti Puttanesca Recipe - Good Food
Spaghetti Puttanesca Recipe - Good Food
Prep: 15 mins
Easy Serves 4
Cook: 20 mins
Ingredients
Method
Step 1
Heat the oil in a non-stick pan over a medium-low heat. Add the
onion along with a generous pinch of salt and fry for 10 mins, or
until soft. Add the garlic and chilli, if using, and cook for a further
minute.
Step 2
Stir the tomatoes, anchovies, olives and capers into the onion,
Season to taste.
Step 3
Meanwhile, bring a large pan of salted water to the boil. Cook the
spaghetti following pack instructions, then drain and toss with the