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2 Glossary (1A)
2 Glossary (1A)
Chapter 1
The degree of
the true agreement between a measured value and
vaIue of the quantity being measured
Chapter 2
soa1ing point The temperature ·
liquid state at which a material changes from the
th
to e gaseous state
Chf'Omatography Chapter4
The separation Of .
to ditf small amounts of substances that dissolve
erent extents in a particular solvent
ciassification Chapter 2
A systematic way of studying things
eompound A Chapter 3
chsubstance
. cons1stmg
. . of two or more elements that are
emicany combined
Chapter 4
eondense Change from a gas or a vapour to a liquid
l)eCOfflpDSitiOn
Chapter 4
T~e process of splitting a substance into two or more
simpler substances
Chapter 2
OensitY Mass per unit volume
Chapter 4
oesalination The process of removing salt and minerals from seawater
Chapter4
Distillate The liquid collected at the end of distillation
Chapter4
Distillation The process of separating substances with different boiling points
through boiling and condensation
Chapter 2
Electrical conductivity A measure of how easily a material allows an electric current
to flow througt:i it
The basic building block of living and non-living matter that Chapter 3
Element
cannot be broken down into simpler substances
Aexibility The ability of a material to bend without breaking, and return Chapter 2
to its initial size and shape after bending
Hardness The resistance of a material to wear and tear, and scratches Chapter 2
Magnetic attraction The process of attracting magnetic substances using a magnet Chapter 4
I Mass
Melting point
Mixture
The amount of matter in an object
Chapter 2
Chapter 3
compounds that are not chemically combined
Parallax error The error that is introduced into a measurement when the Chapter 1
marking on an instrument is viewed from the wrong angle
Reverse osmosis A method of obtaining pure water by pushing pre-treated water Chapter 4
through partially permeable membranes at high pressure and,
thus removing unwanted substances
SI unit The unit of measurement used in the International System of Units Chapter 1
Thermal conductivity A measwre of how easily a material allows heat to flow through it Chapter 2
Zero error The error in which an instrument gives a non-zero reading Ghapter 1
when the measured quantity should be zero
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