Republic of the Philippines

Region V
Division of Masbate
TERESITA C. YOUNG MHS
Sawang, Aroroy, Masbate

3RD QUARTERLY EXAMINATION

TLE 7

Name: __________________________________________________ Score___________________

Grade/Section: _____________________________________ Date : ___________________

I. Directions: Read the sentence carefully and choose the letter that corresponds to the best answer. Write the chosen letter
on the space provided.

_____1. Which of the following terms refers to the management of household affairs in a proper way?
a. household b. services c. household services d. maintenance

_____2. What do you call to a person employed to manage a household and other domestic staff?
a. housekeeper b. valet c. butler d. chancellor

_____3. Which of the following type of housekeeping that refers to the housekeeping maintenance for establishments like
hotels, resorts, apartments etc.?
a. housekeeping b. domestic housekeeping c. institutional housekeeping d. cleaning

_____4. Which of the following type of housekeeping maintenance in the house that covers work from the kitchen, bedrooms,
dinning, grounds, and areas surrounding the house?
a. housekeeping c. institutional housekeeping
b. domestic housekeeping d. cleaning

_____5. Which of the following terms refers to consumable items used in cleaning?

a. paper towel b. supplies/materials c. equipment d. cleaning tools

_____6. These are large class of device used for cleaning. These include vacuum cleaner and floor polisher commonly used by a
room attendant in cleaning.

a. equipment b. tools c. vacuum cleaner d. supplies

_____7. Polishes are cleaning agents applied to a surface to form a hard protective layer and thus guard against finger marks,
stains and scratches. The following are polishes used in housekeeping EXCEPT:
a. metal polish b. floor polish c. furniture polish d. shoe polish
_____8. It is a type of brush that used for unclogging sink.

a. Toilet brushb. Sink brush c. Carpet brush d. Long handle brush

_____9. Use to remove the contaminants of any tool and equipment.

a. sponge b. water c. scrubbing foam d. dusters

_____10. A handheld device created and designed in various colors, materials, mechanisms, shapes, sizes and styles to clean
easily, effectively and efficiently is called _______.

a. equipment b. tools c. long handle brush d. supplies/materials

_____11. This is a cleaning agent commonly used for hiding bad smells.

a. deodorants b. detergent c. disinfectant d. polishes

_____12. This refers to the systematic care and protection of tools and equipment and other machines in order to keep them
in a safe, usable condition that limits downtime and extends productivity.
a. maintenance b. cleaning c. storing d. repairing
_____13. Which of the following is/are safety measures or precautions in cleaning tools?

a. wear PPE b. handle tools with care c. keep workplace clean d. all of the above

_____14. Which of the following ways is the proper storing of cleaning tools and equipment?

a. storing place should be well ventilated

b. store cleaning tools and equipment in a clean dry storage area
c. use the right tool for each job
d. both a and b
______15. Which of the following is known as the “universal solvent”?
a. soda b. detergent c. chemicals d. water
II.DIRECTION: identify the following picture whether it is TOOLS , EQUIPMENT or MATERIALS. Write your answer on the space
provided

III.Directions: Read each sentence carefully and identify the type of cleaning agents/chemicals being described. You can
choose your answer inside the box below. Write your answer on the space provided.

Soap detergents Alkaline Cleaners Polishes Storing

Deodorants Maintainance Cleaning detergent
Liquid detergent
Cleaning Santizing Disinfectant

_____________________1. This is good in removing grease.

_____________________2. It is a type of detergent that comes in flakes for washing delicate fabrics and powder for washing
soft fabric.

_____________________3. This is used for hiding bad smells.

_____________________4. When applied, it creates pleasant shine on a hard surface.

_____________________5. The removal of dirt by physical or chemical.

_____________________6. The systematic care and protection of tools and equipment and other machines inorder to keep
them safe, usable and extend productivity.

_____________________7. The process of reducing or getting rid of microbes on surfaces to make them hygienic.

_____________________8. Type of detergent that comes in forms of powder, liquid, gel or crystals.

_____________________9. This is the proper keeping/safekeeping of cleaning tools and equipment.

_____________________10. It is used to kill harmful germs.

IV.Direction: Write T if the statement is correct and F if the statement is false.
______1. Inspect your cleaning tools before using it.
______2. Always wear Personal Protective Equipment (PPE) when performing housekeeping.
______3. Pick any of the tool to clean.
______4. When using cleaning equipment, handle it with care.
______5. Keep your workplace clean and order.

______6. Always follow the routine “clean up while in use and clean up before keeping it”.

______7. Check-up equipment irregularly to prevent serious breakdown.

______8. Place guards on machinery to protect fingers and limbs.

______9. Store tools and equipment in a clean dry storage area.

______10. Do not clean up and pick up after yourself as you go.

V.Essay.

What is the importance of maintaining cleaning tools and equipment? (5points)

EXAM IS JUST PART OF YOUR MASTER PLAN.

Good luck and God bless!

Prepared by:

GENEVA B. BANGALISAN
Teacher I

Noted:

BRENDAN B. DESTACAMENTO
Head Teacher I