To obtain a job with your company that makes use of
knowledge I have gained both from my education and also through my past work experience. PROFILE SKILLS A versatile and hardworking with 2 years of experience working in food Knowledge of food and services industry. Creativity and consistency Innovation CONTACT Time Management PHONE: Multi-Tasking +639155186965 Attention to detail EMAIL: anaroseidul17@gmail.com WORK HISTORY
ADDRESS: Back line/Assistant Cook, Golden Dayz Restaurant
P-5,Bading, Butuan City, January 2022 – April 2022 Agusan Del Norte Preparing all orders in food panda, Dine-in and take out Waitress/Cashier, Simple Menu CHARACTER REFERENCES: February 2018 – October 2018 Name: Mr. Jestony Paclar On the Job training, Tuna Republic Inc. Address: ANTRECCO Main Branch November 20, 2018 – December 3, 2018 Contact No: 09506243209 40 hours as Cooking Assistant Relation: OJT Trainer/ Cooperative 25hours as Service Crew Assurance Manager 15 hours as kitchen Helper Name Mrs. Daisy Bruan On the Job training, Agusan Del Norte Teachers Retirees Address: Moltaban st. Imadejas, Employees and Community Cooperative (ANTRECCO) Butuan City June 24, 2022 – August 16, 2022 Contact No: 09611348001 300 hours, all around work assigned in Head Office, Relation: Simple Menu Owner Insurance Department and Loan Department
EDUCATION
Saint Joseph Institute of Technology
2022 - 2023 Bachelor of Science in Business Administration Major in Financial Management Civil Service Eligible P.D. 907 – Cum Laude SS Agusan Del Sur National high school – ASNHS 2012 – 2018 Junior High/Senior High School Graduate Technical Vocational Livelihood Strand NCII Passer in Cookery, Bread and Pastry, Food and Beverage Services Patin-ay Central Elementary School 2006 – 2012