To obtain a job with your company that makes use of
knowledge I have gained both from my education and also through my past work experience. PROFILE A versatile and hardworking with 2 SKILLS years of experience working in fast- paced kitchens. Knowledge of food and services CONTACT Creativity and Innovation PHONE: Kitchen Management +639155186965 Time Management EMAIL: Multi-Tasking idulanarose@gmail.com Attention to detail ADDRESS: P-1 SanFrancisco st. Brgy 15 WORK HISTORY San Ignacio, Butuan City, Agusan Del Norte Back line/Assistant Cook, Golden Dayz Restaurant January 2022 – April 2022 CHARACTER REFERENCES: Preparing all orders in food panda, Dine-in and take out Name: Mr. Jestony Paclar Set Up station with mise en place Address: ANTRECCO Main Branch Handled food with cleanliness and care Contact No: 09506243209 Waitress/Cashier, Simple Menu Relation: OJT Trainer/ Cooperative February 2018 – October 2018 Assurance Manager Welcoming and seating guests Taking guests orders Name: Mr. Neil Jerome N. Loque Communicating them effectively to the kitchen and in Address: ANTRECCO Main Branch addition Contact No: 09155586562 Offering recommendation to upsell appetizer desserts or Relation: General Manager drinks. On the Job training, Tuna Republic Inc. Name Mrs. Daisy Bruan November 20, 2018 – December 3, 2018 Address: Moltaban st. Imadejas, 40 hours as Cooking Assistant Butuan City 25hours as Service Crew Contact No: 09611348001 15 hours as kitchen Helper Relation: Simple Menu Owner On the Job training, Agusan Del Norte Teachers Retirees Employees and Community Cooperative (ANTRECCO) June 24, 2022 – August 16, 2022 300 hours, all around work assigned in Head Office, Insurance Department and Loan Department EDUCATION
Saint Joseph Institute of Technology
2022 - 2023 Bachelor of Science in Business Administration Major in Financial Management Civil Service Eligible P.D. 907
Agusan Del Sur National high school – ASNHS
2012 – 2018 Junior High School Graduate Senior High School Graduate Technical Vocational Livelihood Strand NCII Passer in Cookery, Bread and Pastry, Food and Beverage Services Patin-ay Central Elementary School 2006 – 2012