I Gede Komang Okaputra

Sous chef
(+62) 87754107014 (+62) 87725114514 | Oka_putra83@yahoo.com
Tabanan 82112 | Bali

Experience

14 years of total experience

Nov 2021 – Present Senior Chef De Partie

Four Points by Sheraton Bali, Kuta
Industry Hotel / Hospitality
Specialization Food/Beverage/Restaurant Service
Role Chef
Position Level Supervisor / Coordinator
Monthly Salary IDR 4800000

Agu 2019 – sep 2021 Chef De Partie

(2 years 1 months) Capella Hotel Ubud | Bali, Indonesia

Industry Hotel / Hospitality

Specialization Food/Beverage/Restaurant Service

Role Chef

Position Level Supervisor / Coordinator

Monthly Salary IDR 4700000

Jul 2016 - Jun 2019 Sous Chef

(3 years) Royal Caribbean | American Samoa

Industry Food & Beverage / Catering / Restaurant

Specialization Hotel Management/Tourism Services

Role Cruise Operation

Position Level Supervisor / Coordinator

Monthly Salary USD 2,000

 Apr 2012 - Jul 2016 Chef De Partie
(4 years 2 months) Royal Caribbean | American Samoa

Industry Food & Beverage / Catering / Restaurant

Specialization Hotel Management/Tourism Services

Role Cruise Operation

Position Level Supervisor / Coordinator

Monthly Salary USD 1,800

Mar 2008 - Apr 2012 Commis 1

(4 years) Royal Caribbean | American Samoa

Industry Food & Beverage / Catering / Restaurant

Specialization Hotel Management/Tourism Services

Role Cruise Operation

Position Level Staff (non-management& non-supervisor)

Jul 2006 – Mar 2008 Commis 2

(1 years 5 months) Royal Caribbean | American Samoa

Industry Food & Beverage / Catering / Restaurant

Specialization Hotel Management/Tourism Services

Role Cruise Operation

Position Level Staff (non-management& non-supervisor)

Education
Dhyana Pura
2002 – 2004 Associate Degree in Hospitality/Tourism/Hotel Management | Bali, Indonesia

1999 – 2002 Senior high school SMUK Harapan Denpasat

1996 – 1999 Junior high school SMPN 7 Denpasar

Skills
Language Skills Indonesian English

Personal Skills Team Work

Leadership
Innovative

Profesional Skills Ms. Office

Cook

Additional Info
 I have been worked in food & beverage service since 30 juli 2006 until 26 juni 2019 at Royal Caribbean Cruises LTD
(get Employee of the month june 2017 and september 2018). I have good communication skill, good personality,
ability to work in the team and discipline. I take pride in working hard and enjoy challenge demands. I have strong
motivation to work at your company.

Expected Salary IDR 5000000

Preferred Work Location Bali

About Me
Address Banjar Dinas
pekandelan desa peken
belayu marga tabanan

Nationality Indonesia