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Veer Bahadur Singh Purvanchal University,
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v
vi Contents
Numbers in parenthesis indicate the pages on which the authors’ Edson Luiz Furtado (225), Department of Plant Pro-
contributions begin. duction, College of Agronomic Science Fazenda Exper-
Liliana Aguilar-Marcelino (29, 225), Centro Nacional de imental Lageado, São Paulo State University, São
Investigación Disciplinaria en Salud Animal e Paulo, Brazil
Inocuidad, INIFAP, Jiutepec, Morelos, Mexico Virginia Garcia-Rubio (29), Centro Universitario Ame-
Laith Khalil Tawfeeq Al-Ani (29, 225), Department of cameca. Universidad Autónoma del Estado de Mexico,
Plant Protection, College of Agriculture, University of Amecameca, Mexico
Baghdad, Baghdad, Iraq; School of Biology Science, Mozhgan Ghiasian (145), Department of Microbiology,
Universiti Sains Malaysia, Minden, Pulau Pinang, Falavarjan Branch, Islamic Azad University, Isfahan,
Malaysia Iran
Kumar Anand (49), Department of Biotechnology, Geetika Guleria (331), Department of Biotechnology,
Vinoba Bhave University, Hazaribag, India Dr. KSG Akal College of Agriculture, Eternal Uni-
Ganapathy Ashok (203), Department of Biotechnology, versity, Baru Sahib, Himachal Pradesh, India
Sree Narayana Guru College, Coimbatore, Tamil Nadu, Feth el Zahar Haichar (225), Universite de Lyon, UMR
India 5557 LEM, Universite Lyon 1, CNRS, INRA 1418,
Archana Bachheti (215), Department of Environmental Villeurbanne Cedex, France
Science, Graphic Era University, Dehradun, Suman Kumar Halder (177), Department of Microbi-
Uttarakhand, India ology, Vidyasagar University, Midnapore, West
Krishnan Baskaran (203), Department of Biochemistry, Bengal, India
Sree Narayana Guru College, Coimbatore, Tamil Nadu, Archana Jain (85), Key Laboratory of Basic Pharma-
India cology and Joint International Research Laboratory of
Gloria Sarahi Castañeda-Ramirez (29), Centro Nacional Ethnomedicine of Ministry of Education, Zunyi
de Investigación Disciplinaria en Salud Animal e Medical University, Zunyi, China
Inocuidad, INIFAP, Jiutepec, Morelos, Mexico Ghulam Hussain Jatoi (225), Department of Plant
Madhvi Chahar (215), Institute of Post-Harvest and Food Pathology, Faculty of Crop Protection, Sindh Agri-
Science, The Volcani Center, Agricultural Research culture University, Tandojam Sindh, Pakistan
Organization (ARO), Rishon LeZion, Israel Simranjeet Kaur (243), Department of Zoology and
Jishuang Chen (85), Bioresource Institute for Healthy Entomology, Akal College of Basic Sciences, Eternal
Utilization, Zunyi Medical University, Zunyi; College University, Sirmour, India
of Biotechnology and Pharmaceutical Engineering, Tanvir Kaur (49, 99, 127, 157, 177, 283, 331), Department
Nanjing Tech University, Nanjing, China of Biotechnology, Dr. KSG Akal College of Agri-
Rubee Devi (99, 127, 331), Department of Biotechnology, culture, Eternal University, Baru Sahib, Himachal
Dr. KSG Akal College of Agriculture, Eternal Uni- Pradesh, India
versity, Baru Sahib, Himachal Pradesh, India Divjot Kour (49, 99, 127, 157, 177, 283, 331), Department
Theophile Franzino (225), Universite de Lyon, UMR 5557 of Biotechnology, Dr. KSG Akal College of Agri-
LEM, Universite Lyon 1, CNRS, INRA 1418, Villeur- culture, Eternal University, Baru Sahib, Himachal
banne Cedex, France Pradesh, India
xi
xii Contributors
Ajay Kumar (311), School of Bioengineering and Biosci- Ali Asghar Rastegari (99, 157, 283, 331), Department of
ences, Lovely Professional University, Phagwara, Molecular and Cell Biochemistry, Falavarjan Branch,
Punjab, India Islamic Azad University, Isfahan, Iran
Amit Kumar (61, 127, 215), Central Muga Eri Research & Mubashar Raza (225), State Key Laboratory of Mycology,
Training Institute, Central Silk Board, Ministry of Tex- Institute of Microbiology, Chinese Academy of
tiles, Govt. of India, Jorhat, Assam, India Sciences, Beijing, China
Manish Kumar (49, 283), Amity Institute of Biotech- Waqas Raza (225), Department of Plant Pathology, College
nology, Amity University, Gwalior, Madhya Pradesh, of Agriculture, University of Sargodha, Sargodha,
India Pakistan
Smita S. Kumar (215), Center for Rural Development and Ashish Sachan (1), Department of Life Sciences, Central
Technology, Indian Institute of Technology Delhi, New University of Jharkhand, Ranchi, India
Delhi, India Shashwati Ghosh Sachan (1, 177, 283), Department of
Vinod Kumar (157), Quality Analysis Lab., Forage Bio-Engineering, Birla Institute of Technology, Ranchi,
Section, College of Agriculture, CCS Haryana Agricul- Jharkhand, India
tural University, Hisar, India Mitali Kumari Sah (215), Regional Agricultural Research
Rekha Kumari (1), Department of Bio-Engineering, Birla Station, Parwanipur, Bara, Nepal
Institute of Technology, Ranchi, Jharkhand, India Surendra Sarsaiya (85), Key Laboratory of Basic Pharma-
Sunaina Lal (17), Department of Molecular Medicine, cology and Joint International Research Laboratory of
St John’s National Academy of Health Sciences, Ethnomedicine of Ministry of Education; Bioresource
Bangalore, India Institute for Healthy Utilization, Zunyi Medical
Sandeep K. Malyan (215), Institute of Soil, Water, and University, Zunyi, China
Environmental Sciences, The Volcani Center, Agricul- Satyajit Saurabh (49), Department of Bioengineering,
tural Research Organization (ARO), Rishon LeZion, Birla Institute of Technology, Ranchi, India
Israel Anil Kumar Saxena (177, 283), ICAR-National Bureau
Sivakumar Manickam (17), Department of Chemical and of Agriculturally Important Microorganisms, Mau,
Environmental Engineering, Faculty of Science and India
Engineering, University of Nottingham Malaysia, Murali Mohan Sharaff (61), Department of Biological
Semenyih, Malaysia Sciences, P.D. Patel Institute of Applied Sciences,
Shashank Mishra (1), Biotech Park, Lucknow, India Charotar University of Science and Technology,
Guruvu Nambirajan (203), Department of Microbiology, CHARUSAT Campus, Changa, Gujarat, India
Sree Narayana Guru College, Coimbatore, Tamil Nadu, Jingshan Shi (85), Key Laboratory of Basic Pharmacology
India and Joint International Research Laboratory of Ethno-
Narender (215), Department of Soil Science, Chaudhary medicine of Ministry of Education, Zunyi Medical Uni-
Charan Singh Haryana Agricultural University, Hisar, versity, Zunyi, China
Haryana, India Archana Singh (1), Department of Bio-Engineering, Birla
Juan Jose Ojeda-Carrasco (29), Centro Universitario Institute of Technology, Ranchi, Jharkhand, India
Amecameca. Universidad Autónoma del Estado de Bijender Singh (157), Department of Biotechnology,
Mexico, Amecameca, Mexico School of Interdisciplinary and Applied Life
Diby Paul (283), Department of Environmental Engi- Sciences, Central University of Haryana, Mahendergarh,
neering, Konkuk University, Seoul, Republic of Korea India
P.T. Pratheesh (17), Nehru Arts and Science College, Joginder Singh (311), School of Bioengineering and Bio-
Coimbatore, India sciences, Lovely Professional University, Phagwara,
Punjab, India
Pankaj K. Rai (49), Department of Biotechnology, Invertis
University, Bareilly, India Manali Singh (49), Department of Biotechnology, Invertis
University, Bareilly, India
Kusam Lata Rana (99, 127, 177, 283, 331), Department of
Biotechnology, Dr. KSG Akal College of Agriculture, Swati Singh (215), Department of Environmental
Eternal University, Baru Sahib, Himachal Pradesh, Science, Graphic Era University, Dehradun,
India Uttarakhand, India
Contributors xiii
Gangavarapu Subrahmanyam (61, 127), Central Muga Rando Tuvikene (17), School of Natural Sciences and
Eri Research & Training Institute, Central Silk Board, Health, Tallinn University, Tallinn, Estonia
Ministry of Textiles, Govt. of India, Jorhat, Assam, India Chandran Viswanathan (203), Department of Biotech-
Surya Sudheer (17), Department of Botany, Institute of nology, Sree Narayana Guru College, Coimbatore,
Ecology and Earth Sciences, University of Tartu, Tartu, Tamil Nadu, India
Estonia Ajar Nath Yadav (1, 49, 61, 99, 127, 157, 177, 215, 243,
Neelam Thakur (243), Department of Zoology and 283, 331), Department of Biotechnology, Dr. KSG Akal
Entomology, Akal College of Basic Sciences, Eternal College of Agriculture, Eternal University, Baru Sahib,
University, Sirmour, India Himachal Pradesh; Krishi Vigyan Kendra, Kandaghat,
Seema Thakur (243), Department of Biotechnology, Dr. Solan, India
KSG Akal College of Agriculture, Eternal University, Neelam Yadav (99, 127, 157, 177, 283, 331), Gopi Nath
Baru Sahib, Himachal Pradesh, India P.G. College, Veer Bahadur Singh Purvanchal Uni-
Preety Tomar (243), Department of Zoology and Ento- versity, Ghazipur, Uttar Pradesh, India
mology, Akal College of Basic Sciences, Eternal Uni-
versity, Baru Sahib, Himachal Pradesh, India
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Chapter 1
1.1 Introduction
Due to the rising demand for food and fiber at the global level, improved and sustainable agricultural practices are required
to combat adverse climatic conditions. The incorporation of such sustainable practices would be preferable over classical
practices for improved yield of agricultural goods from the existing arable land under deteriorating soil and water quality
conditions. “Sustainable increases in agricultural productivity are critical to address multiple sustainable development
goals (SDGs) including zero hunger (SDG 2), no poverty (SDG 1), and good health and well-being (SDG 3).” According
to the survey, global population is expected to exceed 9 billion by 2050. Hence, to meet the food requirement of such large
population, crop productivity needs to be increased by 70%–100%. Additionally, these advanced practices act as a savior of
agricultural produce against new developing and prevalent pests and pathogens. ‘Phytomicrobiome’ is a sustainable and
effective approach for the improvement in both farm productivity and food quality (Yadav et al., 2020b, 2020c). The har-
nessing of natural resources in the agriculture sector not only improves farm productivity but also promotes environmental
and social outcomes in a positive manner. In conventional farming, widespread use of chemical-based fertilizers and pes-
ticides is required to increase agricultural productivity substantially (Kour et al., 2020d; Yadav et al., 2020d). The appli-
cations of such chemical-based strategy in the farming sector have contributed enormously to fulfill the food availability
and poverty mitigation goals. However, this chemical-based conventional farming is considered environmentally
unfriendly due to extreme and indiscriminate use of chemicals, which causes potential threats to environment which in
turn have a negative impact on human health and food security. These conventional chemical-based approaches not only
increased crops susceptibility toward pests/pathogens but also resulted in food contamination and contributed significantly
to soil degradation and biodiversity loss (Tilman et al., 2002).
Agriculture sector in the developing countries are facing major challenges associated with yield enhancement in terms
of quality and quantity in an environmentally friendly and economical (no increase in farming costs) manner. It is evident
from earlier reports that use of conventional agricultural practices to maintain a balance between demand and supply is
neither economically nor environmentally feasible. Hence, global urge for complimentary and sustainable approaches
to sustainably meet the global food security demands has led to the development of amended and innovative sustainable
crop production methods.
dominate the plant-associated microbiomes along with other important microbiomes including fungi, protozoa, archaea,
and viruses (Medina and Sachs, 2010; Huttenhower et al., 2012; Bonkowski and Clarholm, 2012; Hoffmann et al., 2013).
An enormous diversity of microbial community is associated with plant roots. These microbes can be utilized as the
potential tool to alter host development, physiology, and systemic defenses, which in turn can significantly enhance the
crop growth and vigor, enhance the plant efficiency to utilize nutrient, and improve the biotic/abiotic stress tolerance
and disease resistance (Kour et al., 2020c; Yadav et al., 2020a). Applications of these microbial communities can be har-
nessed in a sustainable and economic manner to improve farm productivity and food quality. Mutualistic relationship has
evolved between plants and associated microbiota where both partners developed a mechanism to benefit from the asso-
ciation (Rana et al., 2020a; Saxena et al., 2014).
According to the earlier report microbiome plays an important role in shaping host phenotypes as it acts as a flexible
shield between the effects of host-genotype interaction and the environmental effects (Rana et al., 2020b; Saxena et al.,
2015). However, this association has been unintentionally affected by plant breeding programs which harms the key ben-
eficial members of the crop microbiome. According to the available literature, it is evident that plant microbiome plays an
important role in crop yields and fitness (Mueller and Sachs, 2015).
Plant microbiome can be potentially harnessed to revolutionize agriculture and food industries by (i) the cumulative
integration of crop health with various climate-specific management practices to improve productivity and quality;
(ii) the application of environmental-friendly approaches for proper eradication of pests and pathogens and thus minimizing
the unavoidable use of chemical pesticides having environmental and health implications; (iii) the widespread utilization of
natural resources including soil and water by convenient and efficient methods (iv) the enhancement of food quality with
minimum interference of chemical contaminants and allergens; and (v) the improvement of crop fitness according to the
prevalent extreme weather thereby minimizing losses (Kumar et al., 2019; Yadav et al., 2019a). Fig. 1.1 represents the
isolation of plant microbiomes and their biotechnological application for sustainable agriculture.
FIG. 1.1 A schematic representation of the isolation, characterization, identification and potential application of culturable and un-culturable micro-
biomes of crops. (Adapted with permission from Verma, P., Yadav, A.N., Kumar, V., Singh, D.P., Saxena, A.K. (2017) Beneficial plant-microbes inter-
actions: Biodiversity of microbes from diverse extreme environments and its impact for crop improvement. In: Singh D.P., Singh H.B., Prabha R. (Eds.)
Plant-Microbe Interactions in Agro-Ecological Perspectives: Volume 2: Microbial Interactions and Agro-Ecological Impacts. Springer Singapore,
Singapore, pp. 543–580. https://doi.org/10.1007/978-981-10-6593-4_22.)
4 New and future developments in microbial biotechnology and bioengineering
TABLE 1.1 Beneficial microbiomes with multifarious PGP attributes under the diverse abiotic stress.
It was not until a late age of modern times, that any one pretended
to apply the denunciations of ruin, with which the Apocalypse
abounds, to any object but heathen, imperial Rome, or to the pagan
system generally, as personified or concentrated in the existence of
that city. During the middle ages, the Franciscans, an order of
monks, fell under the displeasure of the papal power; and being
visited with the censures of the head of the Romish church, retorted,
by denouncing him as an Anti-Christ, and directly set all their wits to
work to annoy him in various ways, by tongue and pen. In the course
of this furious controversy, some of them turned their attention to the
prophecies respecting Rome, which were found in the Apocalypse,
then received as an inspired book by all the adherents of the church
of Rome; and searching into the denunciations of ruin on the
Babylon of the seven hills, immediately saw by what a slight
perversion of expressions, they could apply all this dreadful
language to their great foe. This they did accordingly, with all the
spite which had suggested it; and in consequence of this beginning,
the Apocalypse thenceforward became the great storehouse of
scriptural abuse of the Pope, to all who happened to quarrel with
him. This continued the fashion, down to the time of the Reformation;
but the bold Luther and his coadjutors, scorned the thought of a
scurrilous aid, drawn from such a source, and with a noble honesty
not only refused to adopt this construction, but even did much to
throw suspicion on the character of the book itself. Luther however,
had not the genius suited to minute historical and critical
observations; and his condemnation of it therefore, though showing
his own honest confidence in his mighty cause, to be too high to
allow him to use a dishonest aid, yet does not affect the results to
which a more deliberate examination has led those who were as
honest as he, and much better critics. This however, was the state in
which the early reformers left the interpretation of the Apocalypse.
But in later times, a set of spitefully zealous Protestants, headed by
Napier, Mede, and bishop Newton, took up the Revelation of John,
as a complete anticipative history of the triumphs, the cruelties and
the coming ruin of the Papal tyranny. These were followed by a
servile herd of commentators and sermonizers, who went on with all
the elaborate details of this interpretation, even to the precise
meaning of the teeth and tails of the prophetical locusts. These
views were occasionally varied by others tracing the whole history of
the world in these few chapters, and finding the conquests of the
Huns, the Saracens, the Turks, &c. all delineated with most amazing
particularity.
But while these idle fancies were amusing the heads of men, who
showed more sense in other things, the great current of Biblical
knowledge had been flowing on very uniformly in the old course of
rational interpretation, and the genius of modern criticism had
already been doing much to perfect the explanation of passages on
which the wisdom of the Fathers had never pretended to throw light.
Of all critics who ever took up the Apocalypse in a rational way, none
ever saw so clearly its real force and application as Hugo Grotius;
and to him belongs the praise of having been the first of the moderns
to apprehend and expose the truth of this sublimest of apostolic
records. This mighty champion of Protestant evangelical theology,
with that genius which was so resplendent in all his illustrations of
Divine things as well as of human law, distinctly pointed out the three
grand divisions of the prophetical plan of the work. “The visions as
far as to the end of the eleventh chapter, describe the affairs of the
Jews; then, as far as to the end of the twentieth chapter, the affairs
of the Romans; and thence to the end, the most flourishing state of
the Christian church.” Later theologians, following the great plan of
explanation thus marked out, have still farther perfected it, and
penetrated still deeper into the mysteries of the whole. They have
shown that the two cities, Rome and Jerusalem, whose fate
constitutes the most considerable portions of the Apocalypse, are
mentioned only as the seats of two religions whose fall is foretold;
and that the third city, the New Jerusalem, whose triumphant
heavenly building is described in the end, after the downfall of the
former two, is the religion of Christ. Of these three cities, the first is
called Sodom; but it is easy to see that this name of sin and ruin is
only used to designate another devoted by the wrath of God to a
similar destruction. Indeed, the sacred writer himself explains that
this is only a metaphorical or spiritual use of the term,――“which is
spiritually called Sodom and Egypt;”――and to set its locality beyond
all possibility of doubt, it is furthermore described as the city “where
also our Lord was crucified.” It is also called the “Holy city,” and in it
was the temple. Within, have been slain two faithful witnesses of
Jesus Christ; these are the two Jameses,――the great apostolic
proto-martyrs; James the son of Zebedee, killed by Herod Agrippa,
and James the brother of our Lord, the son of Alpheus, killed by
order of the high priest, in the reign of Nero, as described in the lives
of those apostles. The ruin of the city is therefore sealed. The
second described, is called Babylon; but that Chaldean city had
fallen to the dust of its plain, centuries before; and this city, on the
other hand, stood on seven hills, and it was, at the moment when the
apostle wrote, the seat of “the kingdom of the kingdoms of the earth,”
the capital of the nations of the world,――expressions which
distinctly mark it to be imperial Rome. The seven angels pour out
the seven vials of wrath on this Babylon, and the awful ruin of this
mighty city is completed.
Yet all these are but the forms of expression, not of thought. The
apostle used them, because long, constant familiarity with the
writings in which such imagery abounded, made these sentences the
most natural and ready vehicles of inspired emotions. The tame and
often tedious details of those old human inventions, had no influence
in moulding the grand conceptions of the glorious revelation. This
had a deeper, a higher, a holier source, in the spirit of eternal
truth,――the mighty suggestions of the time-over-sweeping spirit of
prophecy,――the same that moved the fiery lips of those
denouncers of the ancient Babylon, whose writings also had been
deeply known to him by years of study, and had furnished also a
share of consecrated expressions. That spirit he had caught during
his long eastern residence in the very scene of their prophecy and its
awful fulfilment. If this notion of his dwelling for a time with Peter in
Babylon is well founded, as it has been above narrated, it is at once
suggested also, that in that Chaldean city,――then the capital seat
of all Hebrew learning, and for ages the fount of light to the votaries
of Judaism,――he had, during the years of his stay, been led to the
deep study and the vast knowledge of that amazing range of
Talmudical and Cabbalistical learning, which is displayed in every
part of the Apocalypse. But how different all these resources in
knowledge, from the mighty production that seemed to flow from
them! How far are even the sublimest conceptions of the ancient
prophets, in their unconnected bursts and fragments of inspiration,
from the harmonious plan, the comprehensive range, and the
faultless dramatic unity, or rather tri-unity, of this most perfect of
historical views, and of poetical conceptions!
All these coincidences, with a vast number of other learned references, highly illustrative
of the character of the Apocalypse, as enriched with Oriental imagery, may be found in
Wait’s very copious notes on Hug’s Introduction.
There are many things in this view of the Apocalypse which will occasion surprise to
many readers, but to none who are familiar with the views of the standard orthodox writers
on this department of Biblical literature. The view taken in the text of this work, corresponds
in its grand outlines, to the high authorities there named; though in the minute details, it
follows none exactly. Some interpretations of particular passages are found no where else;
but these occasional peculiarities cannot affect the general character of the view; and it will
certainly be found accordant with that universally received among the Biblical scholars of
Germany and England, belonging to the Romish, the Lutheran, the Anglican, and Wesleyan
churches. The authority most closely followed, is Dr. Hug, Roman Catholic professor of
theology in an Austrian university, further explained by his translator, Dr. D. G. Wait, of the
church of England, more distinguished in Biblical and oriental literature, probably, than any
other of the numerous learned living divines of that church. These views are also found in
the commentary of that splendid orientalist, Dr. Adam Clarke, a work which, fortunately for
the world, is fast taking the place of the numerous lumbering, prosing quartos that have too
long met the mind of the common Bible reader with mere masses of dogmatic theology,
where he needs the help of simple, clear interpretation and illustration, which has been
drawn by the truly learned, from a minute knowledge of the language and critical history of
the sacred writings. This noble work, as far as I know, is the first which took the honest
ground of the ancient interpretation of the Apocalypse, with common readers, and
constitutes a noble monument to the praise of the good and learned man, who first threw
light for such readers on the most sublime book in the sacred canon, and among all the
writings ever penned by man,――a book which ignorant visionaries had too long been
suffered to overcloud and perplex for those who need the guidance of the learned in the
interpretation of the “many things hard to be understood” in the volume of truth. The first
book of a popular character, ever issued from the American press, explaining the
Apocalypse according to the standard mode, is a treatise on the Millennium, by the learned
Professor Bush, of the New York University, in which he adopts the grand outlines of the
plan above detailed, though I have not had the opportunity of ascertaining how it is, in the
minor details.
In reference to the tone assumed in some passages of the statement in the text,
perhaps it may be thought that more freedom has been used in characterizing opposite
views, than is accordant with the principles of “moderation and hesitation,” proposed in
comment upon Luther and Michaelis. But where, in the denunciation of popular error, a
reference to the motive of the inculcators of it would serve to expose most readily its nature,
such a freedom of pen has been fearlessly adopted; and severity of language on these
occasions is justified by the consideration of the character of the delusion which is to be
overthrown. The statements too, which are the occasion and the support of these
condemnations of vulgar notions, are drawn not from the mere conceptions of the writer of
this book, but from the unanswerable authorities of the great standards of Biblical
interpretation. The opportunity of research on this point has been too limited to allow
anything like an enumeration of all the great names who support this view; but references
enough have already been made, to show that an irresistible weight of orthodox sentiment
has decided in favor of these views as above given.
Some of the minute details, particularly those not authorized by learned men, who have
already so nearly perfected the standard view, may fall under the censure of the critical, as
fanciful, like those so freely condemned before; but they were written down because it
seemed that there was, in those cases, a wonderfully minute correspondence between
these passages and events in the life of John, not commonly noticed. The greater part of
this view, however, may be found almost verbatim in Wait’s translation of Hug’s Introduction.
The most satisfactory evidence of the meaning of the great mystery of the Apocalypse,
is in the true interpretation of “the number of the beast,” the mystic 666. In the Greek and
oriental languages, the letters are used to represent numbers, and thence arose in mystic
writings a mode of representing a name by any number, which would be made up by adding
together the numbers for which its letters stood; and so any number thus mystically given
may be resolved into a name, by taking any word whose letters when added together will
make up that sum. Now the word Latinus, (Λατεινος,) meaning the Latin or Roman empire,
(for the names are synonymous,) is made up of Greek letters representing the numbers
whose sum is 666. Thus Λ-30, α-1, τ-300, ε-5, ι-10, ν-50, ο-70, ς-200――all which, added
up, make just 666. What confirms this view is, that Irenaeus says, “John himself told those
who saw him face to face, that this was what he meant by the number;” and Irenaeus
assures us that he himself heard this from the personal acquaintances of John. (See Wait’s
note. Translation of Hug’s Introduction II. 626‒629, note.)
In connection with John’s living at Ephesus, a story became afterwards current about his
meeting him on one occasion and openly expressing a personal abhorrence of him.
“Irenaeus [Against Heresies, III. c. 4. p. 140,] states from Polycarp, that John once going
into a bath at Ephesus, discovered Cerinthus, the heretic, there; and leaping out of the bath
he hastened away, saying he was afraid lest the building should fall on him, and crush him
along with the heretic.” Conyers Middleton, in his Miscellaneous works, has attacked this
story, in a treatise upon this express point. (This is in the edition of his works in four or five
volumes, quarto; but I cannot quote the volume, because it is not now at hand.) Lardner
also discusses it. (Vol. I. p. 325, vol. II. p. 555, 4to. edition.)
There can be no better human authority on any subject connected with the life of John,
than that of Irenaeus of Lyons, [A. D. 160,] who had in his youth lived in Asia, where he was
personally acquainted with Polycarp, the disciple and intimate friend of John, the apostle.
His words are, “John, the disciple of the Lord, wishing by the publication of his gospel to
remove that error which had been sown among men, by Cerinthus, and much earlier, by
those called Nicolaitans, who are a fragment of science, (or the Gnosis,) falsely so
called;――and that he might both confound them, and convince them that there is but one
God, who made all things by his word, and not, as they say, one who was the Creator, and
another who was the Father of our Lord.” (Heresies, lib. III. c. xi.) In another passage he
says,――“As John the disciple of the Lord confirms, saying, ‘But these are written that you
may believe that Jesus is the Son of God, and that believing, you may have eternal life in
his name,’――guarding against these blasphemous notions, which divide the Lord, as far
as they can, by saying that he was made of two different substances.” (Heresies, lib. III. c.
xvi.) Michaelis, in his Introduction on John, discusses this passage, and illustrates its true
application.