ALFAJOR ANDALUZ

Alfajor is a sweet
from Spanish pastry,
a variety of typically
Christmas sweet,
typical of Andalusian
cuisine.
INGREDIENTS
200 gr of honey
50 gr of hazelnuts
50 gr of almonds
100 gr of bread rolls
1 tablespoon of flour
2 gr of ground cloves
50 g of icing sugar
60 gr of sugar
60 gr of water