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20, street 02, Bahria Town Islamabad, (051) 5730622

Islamabad, Pakistan

C
“ ontinental Catering company” has been established by highly experienced individuals from
hotel industry.
Since its inception, Asif and Tariq have diligently embraced hard work and networking to sustain
their business. They believe that making the right connections, providing quality food and
exceptional service will ensure growth.

Mission statement
"We will maintain integrity in everything we do, continue to grow and expand to meet the
demands of our customers, excel through industry leadership, be competitive, surpass
expectations, and develop long-lasting relationships with suppliers and customers to sustain
growth."
VISION: "Be Our Customers Resource for All Their Event Needs"
GOAL: "Provide Outstanding Customer Service"
MOTTO: "Large or Small We Cook Them All"

By providing catering management solutions to their customers thru performance, dedication,


adaptability, commitment, and excellence; Continental Caterers hopes to up hold its mission,
vision goal and motto engrained in their core values.

Organization:
CEO-Group
Mr. Asif Habib

Managing Partner Managing Partner


Contracts Operations

Catering Manager
Procurement Marketing
Manager Manager

Service staff Production staff

Continental Catering Management & team member have experience of providing professional
Catering Services to Banks, Power Companies & Mobile phone service providers at their offices
and other locations. We served thousands of meals within the city and outside. We have extensive
experience; professional catering staff, management facilities and equipment to cater your
requirements.

We specializes in making sure your workforce gets the best in food and catering, service and
comfort they deserve due to being fully conversant with the operational details of industrial
catering i.e Managing Cafeterias, Provision of food supply, Office Tea services & event
caterings. High standards protocols are followed for “Food preparation & services”.

Catering and Food Supply


Food needs to be the right quality and variety. We carefully select suppliers to ensure the best
product and a reliable supply. Our catering services offer you menus that take into account all
dietary requirements & flavors of local, continental & Chinese cuisines. Our staff’s key
objectives are ensuring quality and freshness, great taste and perfect preparation. We provide 24
hours service including packed meals, regular buffets, theme dinners & Hi tea.

We take great pride in ensuring the highest standards of health, hygiene & safety. All meals are
prepared and served by highly trained professionals.
Catering

 Buffet service
 Set menu Plate service
 Provision of Raw material
 Supply of lunch boxes
 Bakery services
Food Safety and Quality Control:
CC Quality Control procedures for the management of Food Safety; includes transportation,
storage, preparation and serving of meals on HACCP & stock rotation procedures.
The Quality Management System is supported through:
 Approved supplier.
 Hazard Analysis & Critical Control Point (HACCP)
 Monitoring and Control of Hygiene Standards.

i. Personal Hygiene
ii. Handling Food deliveries
iii. Storage
iv. Food Preparation
v. Thawing
vi. Cooking
vii. Cooling
viii. Service
ix. Cleaning & Sanitation
x. Temperature Control
xi. Food Sampling
xii. Pest Control
xiii. Food hygiene training

Menu Planning:
CC ensures that the meals will be healthy and balanced and will be developed from the quality ingredients
by qualified staff, prepared in hygienic manner utilizing the facilities provided. Meals will be balanced
between local, continental & Chinese diet.

The menu will be designed and prepared in accordance with healthy lifestyle considerations and
recommendations.

Healthy eating program can also be developed to alert the clients to the benefits of healthy eating. There
will be emphasis on a nutritionally balanced diet for good health by offering a nutritionally balanced
menu selection and a menu that limits the availability of high fat content dishes. We can do our best to
promote healthy eating regimes if demanded.

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