Professional Documents
Culture Documents
Pandemic Pedagogy
Teaching International
Relations Amid COVID-19
Edited by
Andrew A. Szarejko
Political Pedagogies
Series Editors
Jamie Frueh, Bridgewater College, Bridgewater, VA, USA
David J Hornsby, The Norman Paterson School of International Affairs,
Carleton University, Ottawa, Canada
The purpose of the series is to create a new space for conversations
between scholars of political pedagogy, and between such scholars and
those looking for guidance on their teaching, and become the main recog-
nizable authority/series/conversational space in this field. The prolifera-
tion of journals, conferences, and workshops devoted to teaching attest
to the accelerating interest in the pedagogy of Political Science and
International Relations over the past two decades. While research schol-
arship remains the dominant criterion for hiring and promotion at top
tier institutions, almost all academics in these disciplines spend most of
their energy teaching, and more than two-thirds do so at institutions
where effective teaching is the primary factor in career success (Ishiyama
et al 2010). Even those at research-intensive positions benefit from more
effective classroom environments, and institutions across the world are
building centers devoted to improving teaching and learning. The chal-
lenges of teaching span sub-disciplines and connect disparate scholars in
a common conversation. Indeed, teaching may be the only focus that
academics in these disciplines truly share. Currently, most writing about
teaching politics is published in journals, and is therefore dispersed and
restricted in length. This series will provide a much needed platform for
longer, more engaged contributions on Political Pedagogies, as well as
serve to bring teaching and research in conversation with each other.
Pandemic Pedagogy
Teaching International Relations Amid COVID-19
Editor
Andrew A. Szarejko
Monterey, CA, USA
© The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer
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Acknowledgments
There are only so many ways to say “thank you” to the many people
who shape a single text, but I should probably start with those who
saw promise in the proposal for this volume and who helped to make
it a reality. So to Jamie Frueh, David Hornsby, Anca Pusca, Shreenidhi
Natarajan, two anonymous reviewers, and everyone at Palgrave Macmillan
who helped to support the production of this volume, thank you.
I’m also grateful to the contributors themselves for spending some of
their scarce time working on their chapters during an unusually stressful
period. For so many colleagues to have entrusted me with the editing
of their work and with oversight of the volume as a whole is rather
humbling, and I hope I have done right by them. It is similarly humbling
to read the endorsements that other colleagues have provided for this
volume, and I’m thankful for their engagement with the collective work
this volume represents.
Of course, the reflections in this volume are the product of inter-
actions with students, and I’m grateful for the work they did in very
difficult circumstances. The pandemic presented challenges to teaching
and learning alike, but at least from my side of the (virtual) classroom,
the experience was not nearly as difficult as it could have been because of
the energy and curiosity that students at Georgetown University and the
University of Cincinnati alike brought to our classes. Moreover, in two
of those classes, I received the support of excellent teaching assistants,
v
vi ACKNOWLEDGMENTS
Jonathan Liu and Shea Minter, and all classes rely on a broader network
of supportive academic staff. Thank you all.
To the extent that I am interested in and any good at teaching, it
has helped to have models of effective instruction in my life from grade
school onward. From early English classes with Janet Wrassmann and
Margaret New to high school classes with Erik Krotz, Erik Lipham,
and Jon Seals, I have benefited from the labor of many who have dedi-
cated their professional lives to teaching. At the college and post-graduate
level, classes (and discussions about teaching IR) with Bradford McGuinn,
Joe Parent, Andrew Bennett, David Edelstein, Lise Morjé Howard, and
Daniel Nexon—as well as the Apprenticeship in Teaching at George-
town’s Center for New Designs in Learning and Scholarship—left an
especially large imprint on my own teaching.
Finally, I am grateful to my family and friends who have helped me
make it through the pandemic. More than anyone else, I have my wife,
Camille Balleza, to thank for that. Beyond her everyday support, she
helped me choose the cover photo for this volume—a depiction of paper
marbling that is meant to underscore the fluidity of the public health situ-
ation we have been dealing with for many months now. There’s no one I
would rather have in my pandemic bubble, and I dedicate this volume to
her.
vii
viii PRAISE FOR PANDEMIC PEDAGOGY
“The global pandemic has changed our world in dramatic ways, including
how we teach. This timely volume provides a wealth of valuable and
innovative ideas. With a special eye for the student’s—rather than just
the instructor’s—experience in critical times and on virtual environments,
this excellent volume stands out for the diversity of its contributors and
compassionate approach to teaching.”
—Gregorio Bettiza, University of Exeter, UK
ix
x CONTENTS
Index 235
Editor and Contributors
Contributors
xi
xii EDITOR AND CONTRIBUTORS
xix
xx LIST OF FIGURES
xxi
Pandemic Pedagogy: Teaching
International Relations During
(and After) COVID-19
For International Relations (IR) scholars around the world, the COVID-
19 pandemic made the second half of the 2019–2020 academic year and
the entirety of the 2020–2021 academic year unusual at best. Amid all
the human catastrophes of the pandemic and a general disruption to daily
life, we as instructors had to continue teaching our students, most of
whom had not originally registered for online or hybrid classes. Indeed, to
adapt to the circumstances and ensure that our students still had valuable
experiences in our (virtual) classrooms, many of us in higher education
have spent more time on teaching than we usually do throughout the
pandemic. This book offers a series of reflections from IR scholars on
what this experience has taught us about our teaching—the ways we can
adjust to crisis, the needs of our students, and the possibilities for greater
preparedness in the event of future disruptions.
Teaching at any level is deeply personal, but teaching amid a pandemic
is perhaps even more so. Throughout the pandemic, students have
become acquainted with our bookshelves, our plants, our pets, our chil-
dren, and the other interlopers. These are not just reminders of how
blurry the line between the home and the office can become while deliv-
ering lectures from home; they are moments that underscore to our
students that we instructors are people too. Indeed, these are the sorts of
reflections you will find in this book—quite personal ones that derive from
the particular contexts each of the contributors faced amid this pandemic.
I will continue with some reflections of my own, and I will then outline
xxiii
xxiv PANDEMIC PEDAGOGY: TEACHING INTERNATIONAL …
the individual chapters and explain how they relate to broader themes of
the volume. I will conclude with a note on how this volume builds on
the Political Pedagogies series of which it is a part.
hours, what had worked well for them (or not) in other online classes, and
so on.1 Among the changes I ultimately made, however, perhaps the most
effective one was to invite guest speakers for question-and-answer sessions
with my class. I would start by asking about the speaker’s academic back-
ground and about their argument in an assigned reading before going to
the students for any questions they had. In those two summer classes,
for example, Joshua Busby, David Kang and Xinru Ma, Jon Lindsay,
Danielle Lupton, Richard Maass, Inu Manak, Joshua Shifrinson, and
Swati Srivastava all spent at least 45 minutes each discussing topics from
constructivism to U.S. –China relations with my classes.2 Students bene-
fited from being able to ask questions to subject-matter experts whose
work they had read, but this synchronous component to the class was
also helpful to me in building relationships that I have missed fostering in
classrooms and conference hotel lobbies.
The 2020–2021 academic year, however, was my first year of full-time
teaching. As a Visiting Assistant Professor in the Department of Polit-
ical Science at the University of Cincinnati, I taught three undergraduate
classes per semester—five new preparations in total. I taught Introduction
to Comparative Politics in both semesters, and I also taught four upper-
level seminars: America and the World, War and Security, U.S. National
Security, and American Grand Strategy. (It was only that last class on
which I had some input.) I was happy not to have to move from the D.C.
area to Cincinnati for a year, and other faculty members were helpful in
easing my transition into the job, but managing this teaching load amid
everything else was not terribly easy. Similar to other contributors to this
volume (see Section 2), I ultimately arrived at a guiding principle—the
exceptional circumstances warranted exceptional compassion, even if that
meant spending an exceptional amount of time on my classes. Among
other things, I saw that as being proactive about communicating with
students throughout the semester, being relatively generous with respect
to late assignments and excused absences, and providing ample feedback
on all their written work. I did need to make time for other things—
research, job applications, and a personal life included—but I saw my
1 Emphasis in original.
2 These scholars are listed in alphabetical order by last name. Kang and Ma are listed
together as they joined my class together to discuss a coauthored article.
xxvi PANDEMIC PEDAGOGY: TEACHING INTERNATIONAL …
teaching throughout this pandemic, and what will you be taking into the
post-pandemic future?
4 Sterling-Folker (2020, p. 89), for example, describes her role as an instructor as that
of a guide: “I facilitate the learning process by listening more carefully to what students
hope to achieve (both in the classroom and after graduation), being clear with regards to
my learning goals for them in light of their dreams, adopting a flexible attitude toward
class activities and appropriate assignments, and respecting them individually for their
unique talents and interests.” The question for contributors in Section 2 is essentially
about how to do all that in extraordinary circumstances.
xxviii PANDEMIC PEDAGOGY: TEACHING INTERNATIONAL …
ALCOHOLISM.
BY JAMES C. WILSON, M.D.
2. Wines are the product of the fermentation of the juice of the grape.
Their chemical composition is extremely complex. They owe their
general characteristics to constituents developed during
fermentation, but their special peculiarities are due to the quality of
the grape from which they are produced, the soil and climate in
which it is grown, and the method of treatment at the various stages
of the wine-making process. So sensitive are the influences that
affect the quality of wine that, as is well known, the products of
neighboring vineyards in the same region, and of different vintages
from the same ground in successive years, very often show wide
differences of flavor, delicacy, and strength.
Lentz and other observers believe that certain organs have a special
affinity for alcohol. The author named and Schulinus place the brain
first in this respect, and in the next rank the muscles, lungs, and
kidneys. But Lallemand and Perrin regard the liver and the brain as
having an equal affinity for alcohol. The opinion of Baer, who rejects
the view that alcohol has an especial predilection for particular
organs, is more in accordance with known physiological law. This
observer holds that alcohol, having found its way into the blood,
circulates uniformly throughout the whole organism, and explains the
greater amount recoverable from certain organs as due to the fact
that these organs contain more blood than others.
Elimination takes place for the most part by way of the kidneys, the
lungs, and the skin; alcohol has been recovered also from the bile,
saliva, and the milk.
The local action of alcohol upon organic tissues depends upon its
volatility, its avidity for water, its power to precipitate albuminous
substances from solution and to dissolve fats, and, finally, upon its
antiseptic properties.
The direct action of alcohol upon the mucosa of the digestive system
depends upon the quantity ingested and degree of concentration. In
moderate amounts and diluted to the extent of 50 per cent. or more,
it produces a sensation of warmth in the tissues over which it
passes. This sensation is due in part to the impression upon the
nerve-endings, and in part to reflex hyperæmia, which is at once
excited. In individuals unaccustomed to its use reflex contractions of
the constrictor muscles of the pharynx, with gagging, are sometimes
provoked. The secretion of saliva and of the gastric juice is
increased, diluted alcohol being, in respect to its physiological effect
in stimulating the buccal and gastric mucous glands, inferior to no
other agent. This action is due as much to reflex as to local action,
as has been shown experimentally by the application of a few drops
of alcohol to the tongue of a dog with gastric fistula, increased
secretion of gastric juice immediately resulting.
The reactions which take place between the blood and alcohol
remain, notwithstanding the energy devoted to their investigation,
among the unsolved problems of physiological chemistry. It were a
profitless task to here review the researches into this subject or to
set forth their conflicting results. It may be stated that conclusions
based upon the reactions between blood drawn from the vessels and
tested with alcohol in the laboratory are wholly inapplicable to the
inquiry. While it is generally conceded that some part of the alcohol
ingested undergoes decomposition within the organism, what the
steps of the process are and what the products are have not yet
been demonstrated. Rossbach and Nothnagel8 state that it has not
yet been possible to detect in the organism the products of the
oxidation of alcohol—namely, aldehyde, acetic acid, and oxalic acid;
nevertheless, acetic acid formed in the economy by the general
combustion of alcohol may form acetates, which, undergoing
decomposition, are transformed into carbonates and water, and are
eliminated as such in the urine.9 This view is also held by Parkes.10
8 Cited by Peeters, L'Alcool, physiologie, pathologie, médecine légale, 1885.
9 Henri Toffier found in the brain of a man who died of acute poisoning by alcohol not
only alcohol, but also aldehyde: Considerations sur l'empoisonment aiqu par Alcohol,
Paris, 1880.
Alcohol must act, to some degree at least, directly upon the water of
the blood and upon its albuminoid principles. The products of the
reactions normally taking place within the corpuscles pass with
greater difficulty into serum containing alcohol as the current of
osmosis tends rather from the serum to the corpuscles. It is in
accord with this fact that the corpuscles of alcoholized animals have
been found relatively large.
Upon the temperature of the body alcohol has a marked effect. The
sensation of warmth experienced after moderate doses is chiefly
subjective, and is accompanied by a very slight actual rise in
temperature, amounting to some fraction of a degree Fahrenheit,
and of but short duration. This rise is followed by a rapid fall,
amounting to a degree or more below the norm. This effect is
manifested within the course of an hour after the administration, and
is of comparatively brief duration, being largely influenced by the
condition of the individual at the time as regards mental or physical
exercise, digestion, and the like. It is in part due to the increased loss
of heat from the surface of the body, favored by more active
cutaneous circulation, but chiefly to the action of alcohol in retarding
oxidation and the activity of nutritive changes. Toxic doses are
followed by marked fall of temperature. The influence of alcohol
upon the temperature is more pronounced in febrile conditions than
in health.