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Barceló​ ​Isla​ ​ Barceló​ ​Isla​ ​
Canela​ Recipes Canela​

En​ ​primera​ ​lí​nea​ ​ Manuals ! Brands ! Silvercrest Manuals ! Bread Makers ! SBB850D1 - IAN 292013 En​ ​primera​ ​lí​nea​ ​
de​ ​la​ ​playa​ ​de​ ​ de​ ​la​ ​playa​ ​de​ ​
Isla​ ​Canela​ Isla​ ​Canela​
•​ 11 12 13 14 15 16 17 18 19 20 •​
Jardines​ ​de​ ​ Jardines​ ​de​ ​
estilo​ ​andaluz​
•​
! " estilo​ ​andaluz​
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Exquisita​ ​ Exquisita​ ​
gastronomí​a​ ​y​ ​ gastronomí​a​ ​y​ ​
atención​ ​al​ ​ atención​ ​al​ ​
cliente​ cliente​

SilverCrest SBB 850 D1

Reservar​ ​hotel​ Reservar​ ​hotel​
Fir tree honey 2 tbsp. 2.5 tbsp. 3 tbsp.
Eggs 1 1 2
Wholemeal rye flour 350g 450g 540g
Wholemeal wheat flour 150g 225g 270g
Carob powder 1 tbsp. 1 tbsp. 1.5 tbsp.
Salt 1/2 tbsp. 1/2 tbsp. 1/2 tbsp.
Dry yeast 1 pkt. (7g) 8g 10g

Spelt bread
Ingredients 1000g 1250g 1500g
Buttermilk 350ml 440ml 530ml
Sourdough base 75ml 95ml 115ml
Salt 1 tsp. 1 tsp. 1.5 tsp.
Sugar 1/2 tsp. 1/2 tsp. 1 tsp.
Wholemeal spelt flour 360g 450g 540g
Spelt grain 90g 115g 135g
Wholemeal rye flour 90g 115g 135g
Sunflower seeds 50g 60g 75g
Dry yeast 5g 6g 1 pkt. (7g)

Pumpernickel bread
Ingredients 1000g 1250g 1500g
Water (warm) 400ml 500ml 600ml
Dark treacle 100ml 125ml 150ml
Salt 1 tsp. 1 tsp. 1.5 tsp.
Wheat flour (German type 550) 160g 200g 240g
Coarse wholemeal rye grain 200g 250g 300g
Dry sourdough 1 packet 1 packet 1.5 packets
Sunflower seeds 100g 125g 150g
Fine rye grain 180g 225g 270g
Dry yeast 1 pkt. (7g) 8g 10g

Multi-grain cereal bread

Ingredients 1000g 1250g 1500g
Water 300ml 375ml 450ml
Butter/margarine 1.5 tbsp. 2 tbsp. 2.5 tbsp.
Salt 1 tsp. 1 tsp. 1.5 tsp.
Sugar 2.5 tbsp. 3 tbsp. 3.5 tbsp.
Wheat flour (German type 1050) 240g 300g 360g
Wholemeal wheat flour 240g 300g 360g
7-grain flakes cereal 60g 75g 90g
Dry yeast 5g 6g 1 pkt. (7g)

12 - English

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