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MPM CH 05 Master's Responsibilities & Shipboard Management Ver04
MPM CH 05 Master's Responsibilities & Shipboard Management Ver04
CHAPTER 5
MASTER’S RESPONSIBILITIES & SHIPBOARD MANAGEMENT
5.0 GENERAL
1. Purpose
To define the Master’s responsibility and overriding authority and the shipboard management
structure, responsibility, authority and interrelation of all seafarers who manage, perform and verify
works relating to safety and environment protection on board.
3. Contents
5.1 Master’s Authority & Responsibilities
5.2 Company’s Instructions
5.3 Shipboard Organization & Lines Of Communications
5.4 Shipboard Management
5.5 Chief Officer
5.6 Second Officer
5.7 Third Officer
5.8 Chief Engineer
5.9 Second Engineer
5.10 Third Engineer
5.11 Fourth Engineer
5.12 Electrical Engineer
5.13 Bosun
5.14 Able Seaman (A/B)
5.15 Ordinary Seaman
5.16 Chief Cook
5.17 Messman
5.18 Pumpman
5.19 Fitter
5.20 Oiler/Motorman
5.21 Wiper
5.22 Deck Boy
5.23 Deck Cadet
5.24 Engine Cadet
5.25 The Protection & Environment Committee (PEC)
5.26 Change Of Command
5.27 Handover Of Officers/Engineers
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1. Master’s Authorities
a. The Master has the overriding authority and the responsibility to
make decisions with respect to safety and pollution prevention including signing
for a salvage contract and to request the Company's assistance as may be
necessary.
b. The Master should exercise his judgment to prevent loss of life or minimize
damage if the situation does not permit him to wait for instructions.
c. The Master has the support and authority from the Company in doing the
needful actions in order to comply with these manuals and the ISM Code. He may delegate
or change certain tasks/duties and document to the ship staff as required.
d. Discipline errant crew and officers including their repatriation as per
guidelines given in Collective Bargaining Agreement
e. As delegated by the Company
2. Master’s Responsibilities
a. Accountable to the Technical Superintendent in charge.
b. In full command of the vessel and is overall in-charge of the Shipboard Management through
which the Company's Management System and the Safety, Quality and Environmental Policies
are implemented and enforced effectively.
c. He shall ensure that the company’s various policies are communicated to all his crew and to
motivate them to contribute in achieving of the policies including fulfillment of stated
objectives and targets.
d. He shall ensure that the vessel complies at all times with applicable legal requirements and
the vessel's statutory, classification and trading certificates are valid at all times.
e. He shall issue appropriate orders and instructions in a clear and simple manner and ensure
that these are understood and obeyed.
f. He shall ensure that all shipboard personnel are aware of the Company’s Environmental
Management Program and all identified significant environmental aspects in his vessel are
monitored and measured and operational control are in place to prevent damage to
environment.
g. He shall initiate Master Internal Audits upon receipt of instructions from QA/Safety Manager,
or recommend to the office to carry out internal audit if he finds it necessary to do so, to
verify that specified requirements are fulfilled and ensure the effective implementation of the
Company’s Management System on board.
h. He shall carry out review, together with the member of shipboard management, of the
Company’s Management System within Master’s service period before off-signing or
required by company, whatsoever, at least once a year and submit reports of the
results of the review including recommendations for improvements of the Management
System.
i. He is responsible for the safe navigation of his vessel at all times, maintaining the safety
standards and the efficient operation of the vessel in all aspects.
j. He is to ensure that the vessel is well maintained and performs according to the Charter Party
as well as Customers requirements.
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spend night off the ship without a special reason. If the Master has to do so, he shall observe
the above Par. 3.b.
Various procedures and instructions in the implementation and operations of the Company’s
Management System for the Shipboard Management are documented and described in the Ship
Operations Manual.
MASTER
2ND ENGR
2ND
OFFICER
4TH ENGR
DECK CADET
(Optional)
ENG CDT
(Optional)
ABLE OILER
SEAMAN
MESSMAN WIPER
ORDINARY
SEAMAN
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Master - Chairman
A. Functions
The Shipboard Management Committee is tasks with managing all the aspect of operations of the ship
and should ensure that voyages & cargo operations are executed safely and pollution-free.
The Shipboard Management Committee shall have a formal meeting at least once a month, preferably
at the end of the month to evaluate the activities carried out in that month and to discuss the
activities for the coming month including reports to be made.
The SMC meeting can be held at the same time with meetings of other committees such as PEC, SCC
and Food Committee. At the SMC meeting, the Chief Officer reports as head of Deck Dept while the
Chief Engineer reports as head of Engine Dept.
a. Activities carried out by Deck Dept. (hold/tank cleaning, berthing/unberthing safely in various
ports, navigation in restricted waters & visibility, coastal navigation & heavy weather
navigation, maintenance on deck & accommodation, requirements of spares/stores);
b. Activities carried out by Engine Dept. (bunkering, maintenance activities in engine room,
requirements of spares/stores for upcoming maintenance, pollution prevention activities,
housekeeping);
d. Plans or status of corrective actions for nonconformities, findings & observations generated
during the audits;
e. Plans or status of corrective actions for deficiencies found during port state & flag state
inspections;
i. Crew welfare;
The minutes of SMC meetings shall be recorded in the form QMR 02 & filed on board. If required by
the office, the minutes can be sent as e-mail attachment or by fax.
2. Departmental Responsibility
The Shipboard Organizational structure consists of the Deck Department and the Engine Department.
The Deck Department is headed by the Chief Officer. The Engine Department is headed by the Chief
Engineer. The catering personnel are under the direct supervision of the Chief Officer.
A. Deck Department
The main areas of responsibility are:
1. Safe navigation
2. Cargo operations
3. Personnel safety
4. Maintenance and upkeep of hull, deck, cargo holds/tanks, hatch covers, ballast tanks,
superstructure.
5. Maintenance of all life-saving, fire-fighting and oil spill equipment.
6. Operations of deck cranes and other deck machinery.
7. Maintenance of navigation and GMDSS equipments
8. Any other responsibilities and duties as may be assigned by the Master and the Company
The responsibilities of personnel in-charge of catering are:
1. In charge of maintaining the victualling costs within the budget under the supervision of the
Master.
2. Maintain the accommodation spaces including provision spaces, messrooms and galley in a
clean and hygienic condition.
4. Food preparation, cleanliness and maintenance of food preparation and serving utensils.
B. Engine Department
The main areas of responsibility are:
1. Maintenance of all the machinery and all the spaces in the engine room and steering room.
2. Maintenance of the machinery part of all deck machinery and fittings.
3. Maintenance of lifeboat engines.
4. Maintenance of pipelines on deck.
5. Personnel safety
6. Any other responsibilities and duties as may be assigned by the Master and the Company.
1. Responsibilities
b. Head of the Deck Department, Safety Officer and a member of the Shipboard Management
Committee.
c. To assist the Master in implementing and maintaining the Company's Management System as
well as the Safety, Quality and Environmental Policy and contributes towards in achieving of
the policies including fulfilment of stated objectives and targets.
d. Responsible to the Master for the effective administration and supervision of general discipline
onboard.
e. Planning the maintenance of the vessel together with the Master and the Chief Engineer.
f. To ensure that all identified significant environmental aspects in his department are monitored
and measured and operational control are in place to prevent or reduce the impact to the
environment.
g. To supervise and delegate work to the Deck Officers and the crew.
h. To monitor performance of deck officers and crew and submit Appraisal Report.
j. Maintain a daily deck work book to reflect all the jobs that he has given to his deck officers
and crew and to monitor closely the jobs given.
k. Maintain records of the deck stores inventories and prepare requisitions for replenishment as
required.
m. Navigation watch keeping including reception of navigational and meteorological warnings and
broadcasts during watch keeping period.
n. To ensure that proper maintenance and upkeep of all the life-saving appliances and recording
in the deck logbook by the 3rd Officer.
o. To ensure that proper maintenance and upkeep of all fire fighting appliances in
accommodation and on deck including those concerning the machinery spaces by the 3 rd
Officer
2. Authority
a. In the absence of the Master, he shall assume the Master’s responsibilities and authorities.
1. Responsibilities
b. Upkeep and maintenance of the navigation & GMDSS instruments and equipment.
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c. Updating, correcting and requisitions of charts and nautical publications, ENCs, ENP, ADP.
d. Voyage planning and charts, ENC preparation on advice from the Master.
e. Testing of navigational equipment during arrival and departure as per the standing bridge
procedures.
i. Navigation watch keeping including receiving navigational and meteorological warnings and
broadcasts during watch keeping period.
m. To familiarize himself with Company's Safety, Quality & Environmental Policy &
contribute towards achieving the Company’s Safety, Quality & Environmental
Objectives.
2. Authority
1. Responsibilities
b. Assist the Chief Officer in maintenance of all the safety and contingency equipment on board.
d. Assist the Second officer in testing of the navigation equipment on arrival and departure and
corrections of nautical publications.
e. Maintenance and upkeep of all the life-saving appliances and record in the deck logbook.
f. Maintenance and upkeep of all fire fighting appliances in accommodation and on deck
including those concerning the machinery spaces.
i. Navigation watch keeping including receiving navigational and meteorological warnings and
broadcasts during watchkeeping period.
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j. Prepare and submit crew’s salary account, cash advance, crew list and port documents as
directed by Master.
l. To familiarize himself with Company's Safety, Quality & Environmental Policy &
contribute towards achieving the Company’s Safety, Quality & Environmental
Objectives.
2. Authority
1. Responsibilities
a. He is accountable to the Master
c. To assist the Master in implementing and maintaining the Company's Management System as
well as the Safety, Quality & Environmental Policies.
d. He is responsible to the Master for the effective administration and supervision of general
discipline in the engine department & to monitor the performance of the engine room staff
and submit the Appraisal Reports.
e. To supervise, plan and delegate maintenance and repair work to engineers and the engine
crew.
f. He is in full charge of the efficient operation and maintenance of all the machinery in the
engine room and on deck.
g. Maintain a daily engine work book to reflect all the jobs that he has given to his engine
officers and crew and to monitor closely the date of completion of the jobs given.
h. To ensure that all identified significant environmental aspects in his department are monitored
and measured and operational control are in place to prevent or reduce the impact to the
environment.
j. To seek approval from the Master should the immobilization of engines be required.
k. To analyze the Main Engine & Auxiliary Engine operating data and advise the Company
through the Master of their performance and deficiencies, if any.
l. To maintain the records and documents relating to the Engine Department & report to the
Company on technical matters as per the Company's reporting guidelines.
m. To ensure that there is sufficient fuel onboard for the proposed voyage, taking into account a
suitable reserve and any tank cleaning/tank heating requirements.
n. He is fully in-charge of the bunkering operations and the quantity of bunkers received.
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o. He is to monitor and maintain the spares, stores and luboil stocks on board and requisition for
replenishments in good time.
2. Authority
1. Responsibilities
b. To supervise and delegate daily maintenance work to the Engine room crew and engineers.
- Grabs/deck cranes/derricks
e. To familiarize himself with Company's Safety, Quality & Environmental Policy &
contribute towards achieving the Company’s Safety, Quality & Environmental
Objectives.
f. As a member of the Emergency Party, he should be fully conversant with his assigned duties.
2. Authority
1. Responsibilities
- lifeboat engines
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- Incinerator
g. To familiarize himself with the Company's Safety, Quality & Environmental Policy
and contribute towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
h. To assume the duties of the Fourth Engineer if there is no Fourth Engineer on board.
2. Authority
1. Responsibilities
b. Maintenance, testing & records of all pumps and auxiliary machineries in the engine room.
c. Maintenance of the main air compressor and the harbour air compressor .
e. Maintenance & records of the Oily water separator and Sewage Plant.
i. To familiarize himself with Company's Safety, Quality & Environmental Policy and
contribute towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authorities
1. Responsibilities
d. Testing and maintenance of the CO2/fire alarm detection systems and emergency shut down
system
g. Assist 2/E in the upkeep and maintenance of deck cranes and grabs.
j. To standby in the Engine Control Room during arrival/departures, maneuvering and bad
weathers, as required by the Chief Engineer
k. To familiarize himself with Company's Safety, Quality & Environmental Policy and
contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authorities
5.13 BOSUN
1. Responsibilities
d. Responsible for training of the Deck Crew on Safety Procedures and also training in the use of
life-saving and fire-fighting equipments, under the guidance of the Chief Officer.
f. To ensure cleanliness and good housekeeping of all the decks, stores, forepeak stores,
accommodation, toilets and the laundry room of the vessel.
h. Report to the Chief Officer on operating condition of deck machinery such as: anchor windlass
& mooring winches, fairleads & rollers in fore, deck & aft stations, hatch cover
opening/closing system, accommodation ladders & pilot ladders including motors, deck cranes
& grabs, stores handling cranes & hose davits, tank cleaning machines & gas freeing
equipment (on tankers)
n. Familiarize himself with Company's Safety, Quality & Environmental Policy and
contribute towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authorities
1. Responsibilities
b. Familiarize himself with the vessel's general arrangement of decks, hatches, cargo
holds/tanks, ballast/cargo holds/tanks sounding/ullaging ports & various stores.
operation of cargo valves, tank cleaning & gas freeing equipment, etc. (on tankers)
assist in picking up stores, spares and lubes being received by the vessel
e. Familiarize himself with Company's Safety, Quality & Environmental Policy and
contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authority
1. Responsibilities
b. Familiarize himself with the vessel's general arrangement of decks, hatches, cargo holds/tanks
and various stores.
assist in picking up stores, spares and lubes being received by the vessel
d. On tanker, assist in tank cleaning, gas freeing and other tanker operations.
f. Familiarize himself with the Company's Safety, Quality & Environmental Policy and
contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
g. Any other duties as assigned by the Bosun or the Chief Officer and from time to time, as
required by the Master.
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2. Authority
1. Responsibilities
b. To cook wholesome and palatable meals for all the officers and the crew.
c. To keep an update of inventory of the provisions on board and assist the Master in preparing
the Requisitions for provisions.
d. To regularly clean the meat, fish, vegetable and dry provisions room.
f. To ensure that the meals for all officers and crew are prepared in time and that meal times
are maintained.
g. To maintain the cleanliness of the officer's and crew's Mess Room with the assistance of the
Messman.
h. Receive provisions, arrange, verify and sign for same before putting up to the Master for his
final signature.
i. Inspect all the provisions in the various rooms everyday and report to the Master, if the
Provisions Room temperatures are not being maintained, or if there are leakages, and/or any
deterioration of the provisions.
l. Record the consumptions of various provisions and provide same to the Master.
m. Obtain signatures on meal chits from the guests and the Master, for any extra meals
provided.
n. Familiarize himself with Company's Safety, Quality & Environmental Policy and
contribute towards achieving the Company’s Quality, Safety & Environmental
Policies & Objectives.
2. Authority
5.17 MESSMAN
1. Responsibilities
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b. To standby and serve foods to the officers and crew at the Officer's and Crew's Messrooms
during meal times.
d. To maintain the cleanliness and orderliness of the Officers & Crews Messrooms and dayrooms
at all times.
f. To maintain the cleanliness and orderliness of pantries & other storerooms at all times.
g. To assist in fumigating stores, pantry, galley, messrooms and days rooms with the Master's
permission.
h. To wash all the plates, glasses, cups, saucers, etc. after each meal and maintain their
cleanliness & orderliness at all times.
i. To assist the Chief Cook in the cleaning and washing of cooking ware at the end of each
meal.
k. To assist the Chief Cook in compiling the Provisions Inventory List and in preparation of the
Requisitions to the Company.
m. To clean alleyways of all the decks and the cabins of all officers/engineers, including making
of beds.
o. To familiarize himself with the Company's Safety, Quality & Environmental Policy
and contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
p. Any other work assigned to him by the Chief Cook or Chief Officer or the Master.
2. Authorities
5.18 PUMPMAN
1. Responsibilities
b. Inspection and maintenance of the various cargo equipment (pumps, lines, valves, etc.) as
directed by the Chief Officer.
c. Maintenance of tank cleaning/crude oil washing machines, both fixed and portable as directed
by the Chief Officer.
e. Daily soundings of ballast tanks, fresh water tanks, cofferdams chain lockers as directed by
the Chief Officer.
f. Attend to the cargo valves, fire hydrants, foam monitor valves and other valves on deck as
directed by the Chief Officer.
h. Inspection and maintenance of packings for cargo tank lids, Butterworth openings, manholes,
watertight doors, ventilators as directed by the Chief Officer.
j. Assisting in setting of cargo lines/valves as required during any cargo operation and other
tanker operations as directed by the chief officer.
n. To familiarize himself with Company's Safety, Quality & Environmental Policy and
contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authority
5.19 FITTER
1. Responsibilities
b. To carry out any form of welding and fittings on the vessel as directed by the Second
Engineer
c. Renewal of deck and engine room pipelines as directed by the Second Engineer
e. To assist the Second Engineer with all the engine room maintenance work
f. Assist in overhauling of the main engines and components as directed by the Second Engineer
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g. Assist in overhauling of the auxiliary engines and decarbonisation as directed by the Second
Engineer
i. Assist Third Engineer, Fourth Engineer in preparing a Status Report of Inventory of Spares
and Stores as required
k. Familiarize himself with Company's Safety, Quality & Environmental Policy and
contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authorities
5.20 OILER/MOTORMAN
1. Responsibilities
c. To check oil levels of important machines like the generator engines, compressors, hydraulic
machines, cylinder oil for main engine and the main engine system oil
d. Clean up the engine room decks and the machinery while at sea and in port
f. To clean the main engine scavenge spaces as directed by the Second Engineer
g. To clean the under piston areas and scavenge air trunking of the main engine.
j. To familiarize himself with the Company's Safety, Quality & Environmental Policy
and contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
k. To carry out any other work as assigned by the Second Engineer or Chief Engineer
2. Authorities
5.21 WIPER
1. Responsibilities
f. To clean the main engine scavenge spaces as directed by the Second Engineer
g. To clean the under piston areas and scavenge air trunking of the main engine as directed by
the Second Engineer
h. To carry out any other work as assigned by the Second Engineer or the Chief Engineer
i. To ensure that all identified significant environmental aspects of procedures or processes
under his responsibilities are monitored and measured and operational control are in place to
prevent or reduce the impact to the environment.
j. To familiarize himself with the Company’s Safety, Quality & Environmental Policy
and contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
k. Any other works assigned by the Second Engineer.
2. Authority
1. Responsibilities
b. Familiarize himself with the vessel's general arrangement of decks, hatches, cargo holds/tanks
and various stores.
- assist in picking up stores, spares and lubes being received by the vessel
d. on tanker, assist in tank cleaning, gas freeing and other tanker operations.
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g. any other duties as assigned by the Bosun or the Chief Officer and from time to time, as
required by the Master.
2. Authority
1. Responsibilities
b. To maintain a cadet record book duly endorsed by the Master of the vessel.
e. To carry out jobs delegated by the Master or any officer appointed by him.
f. To familiarize himself with the Company’s Safety, Quality & Environmental Policy
and contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
2. Authority
1. Responsibilities
b. To maintain a cadet record book duly endorsed by the Chief Engineer and counter endorsed
by the Master.
e. To carry out jobs delegated by the Chief Engineer or any engineer officer appointed by him.
f. To familiarize himself with the Company’s Safety, Quality & Environmental Policy
and contributes towards achieving the Company’s Safety, Quality & Environmental
Policies & Objectives.
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2. Authority
1. Introduction
The Company requires that a Protection & Environment Committee be organised onboard all the
Company's managed vessels.
This is to complement the Shipboard Management role in implementing and maintaining the
Company’s Safety & Environmental Policy.
a matters relating to the internal accident prevention efforts and the employee's health and
welfare
b matters relating to training, instruction and informative activity on board which are of
consequence for the prevention of occupational and health impairment, working hours and
spare time
c the charting of work places and work conditions which represent an accident or health hazard
d seeking the causes of sickness and death which may be linked to the environment on board,
and discussing proposals for preventive measures
f ensuring that new employees are given adequate guidance and training in safety
g taking up for discussion, conditions which are of consequence for well-being on board, social
relations, spare time activities, etc.
The Protection and Environment Committee shall examine all reports concerning health injuries, work
injuries and near accidents and ensure that measures are implemented to prevent repetition. The
Protection and Environment Committee shall also review supervisory reports.
The Protection and Environment Committee shall hold at least four meetings a year. In addition, the
Protection and Environment Committee should hold at least as many open meetings for all the
persons working on board.
The entries of the activities of the Protection and Environment Committee shall be made in a record of
minutes which shall be signed by the members.
The Committee can be called together upon request by two members to discuss matters relating to
protection, the environment and safety.
3. Time Requirements For Protection And Environment Work
The Protection Supervisor and the members of the Protection and Environment Committee shall be
given the necessary time to carry out their tasks in a sound manner, generally within ordinary working
hours. If the person concerned has to leave the work place, he must notify his immediate superior.
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4. Training
The Protection Supervisors and members of the Protection and Environment Committee shall be given
the training required in order to perform their tasks in a satisfactory manner. The costs of such
training shall be borne by the Company.
Training shall:
a include an introduction to how protection and environment work shall be carried out
d provide an introduction to the structure and role of the shipping administration including its
relationship to the other authorities involved
b The person assigned to direct and inspect the work has the qualifications and knows the risk
involved
c Work is effectively supervised at all times, to ensure safety, not only from point of view of
injury, or death, but also health
d Successive medical checkups of individuals to reduce the risk of injury to health likely to
develop in the long term
f The Protection Supervisors and the Protection and Environment Committee are informed of
the special risks in connection with the operation of the vessel
g The various activities of the Protection and Environment Committee are co-ordinated
If outside contractors are carrying out activities on board, the guidelines 4.3.5 (ii) (a) to (f) shall apply
to the individual leader of the various activities within his area of responsibility.
The various activities of the Protection and Environment Committee are co-ordinated by the Master.
7. Protection Supervisors
They should be elected from different vocational backgrounds and should not comprise of Masters.
The number of Protection Supervisors shall not in any case be less than:
When outside contractors are also engaged on activities on board, they should have at least one
protection supervisor.
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The Master shall arrange for the election or appointment of the Shipboard Protection Supervisor,
besides the appointment of the supervisors when external groups are working on board, when the
Master shall consult the group leader to appoint the supervisor.
The period of office of the Protection Supervisor will be for a period of 10 months to a year,
depending on the period of employment on board.
take care of employees' interests in matters concerning the work environment on board
work is performed in a manner that due consideration is given to the safety and health of
employees
Machinery, technical devices, chemical agents and work procedures do not expose the
employees to hazards
take steps to avert conditions that may lead to dangers, accidents and health impairment
In the event of death and occupational health impairment, the Protection Supervisor shall:
make a statement of his evaluation of the situation and preventive measures to be taken, to
prevent future occurrences. This will be signed by the Supervisor and Chief Protection
Supervisor before forwarding the copies to the Company.
b The Accident Prevention Log should be made available at the meetings held by the Protection
and Environment Committee.
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9. Protection Advisor
The Protection and Environment Committee on each vessel shall have a Protection Advisor, who
should normally be from the actual Vocational Department
He will co-ordinate the activities of the Protection Advisors/Supervisors and the PEC members.
show care
use mandatory protection equipment and contribute to prevent accidents and health injury
notice errors and omissions which can cause hazard to life or health
notify the Protection Supervisors or group leader or other person responsible on board
whenever there are hazards existing with respect to safety and environmental protection.
If a crew member considers that he cannot continue the work without hazard to life or health, he shall
inform the protection supervisor and temporarily suspend the work. The protection supervisor shall
inform the Master. The Master or the person authorized by the Master shall decide whether the work
may continue.
13. Reporting
The Company requires that information, documents and reports are to be submitted to the Company
when required.
The Protection Supervisor and the members of the Protection and Environment Committee shall have
access to the information that they require to be able to accomplish their duties.
When a change of command occurs, the outgoing Master should ensure that all documents,
certificates, log books, shipboard accounts and files are up-to-date.
The shipboard cash, slop chest articles and the Shipboard Welfare Fund cash must be correctly
accounted for.
A Change of Command statement – sample form in the Quality Document File Manual - should be
prepared by the outgoing Master and both the Masters must sign this statement after verification.
The outgoing Master should also prepare the "hand-over notes" which will describe the condition of
vessel, equipment, immediate and foreseen problems if any and other relevant information. The
relieving Master upon joining the vessel must verify all the above-mentioned are in order.
During handover, an entry in the official logbook should be made and duly signed by both the
Masters. A copy of the Change of Command statement is to be sent to the Company.
A message by e-mail or telex should be sent to the Company, the commercial operators and the
Charterers informing them of the Change of Command.
Upon assuming command, the Master will ensure that before leaving the port the vessel has sufficient
bunkers, fresh water, lub oil, stores, provisions, relevant charts and any other necessary requirements
for the intended voyage.
The Master will at first opportunity familiarise himself with the vessel's operations, Owner's/Charterer's
voyage instructions and the cargo operations.
Reference should be made to the familiarization guidelines in the Ship Operations Manual.
NOTE. The Crew Manager should inform in advance the plans for a change of Master to the charterer,
commercial operators and shipowners if they require.