Drink Strength Calculator
Note: Proof and ABV or Percentage of Alcohol ar
Percentage or ABV times 2 equals proof. Proof d
Amount (oz) Proof oz Pure Alcohol Gm Ethanol
3 80 1.2 27.96
1 151 0.755 17.5915
0.5 22 0.055 1.2815
0 0
0 0
0 0
Total oz Pure Alcohol 2.01 46.833
A "standard drink"* in the US is 14 gms - 1.5 oz of 80 proof liquor, 12 o
In the example above, 1934 Zombie contains 3 oz of 80 proof rum, 1 oz
and an insignificant amount of Pernod and bitters for a total of 2 oz of p
*As defined by National Institute on Alcohol Abuse and Alcoholism
ABV Calculator
Calculate the ABV of your Syrup or Liqueur
Oz. of spirit 12
Proof of spirit 80
Total volume 24
ABV 20%
Commercial liqueurs are generally 15-30% ABV to be shelf stable witho
Example above. Recipe for Ginger Liqueur called for ginger root, sugar
Total volume after straining came to 24 oz, ABV is 20%
Reverse ABV Calculator
Calculate how much spirit to add to your liqueuer or syrup
Volume of syrup 32 ounces
Proof of spirit 190
Desired ABV 20 Must be lower than 95
Required spirit 8.5 ounces
Commercial liqueurs are generally 15-30% ABV to be shelf stable witho
Example - 32 oz of syrup will require 8.5 oz of 190 proof Everclear to b
Disclaimer: I am not a mathematician, food safety expert, or mixologist.
Note to Excel nerds - The password to unprotect the cells is "alcohol" if
lator
Alcohol are not interchangable.
of. Proof divided by 2 equals ABV or Percentage
oof liquor, 12 oz of 5% beer, or 5 oz of 12% wine
proof rum, 1 oz of 151 proof rum, 0.5 oz of 22 proof Falernum
otal of 2 oz of pure alcohol or 47 gms
Alcoholism
elf stable without refrigeration
ger root, sugar, water, and 12 oz of Cognac.
ator
elf stable without refrigeration. A splash of Everclear isn't gonna do it
Everclear to bring it to 20% ABV
, or mixologist. Use at your own risk
s is "alcohol" if you need to change something
entage
4.8
95 20
20
0 75
95
nna do it
8.533333 21.05263
32 78.94737
40.53333 100
