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PART – 2
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GMG Copyrights 2018 @ I Global Manager Group | sales@globalmanagergroup.com |
Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 1
Structure of Standards
9 Performance evaluation
• Monitoring, measurement, 10 Improvement
• General
analysis and evaluation
• Internal audit • Incident, Nonconformity
• Management review and corrective action
• Continual improvement
GES
8 Operation
I NKA
• Operational planning and
L
control
A DE
R 4 Context of the organization
LT
• Emergency preparedness
and response
UA • Understanding the organization and

TI N context
7 Support N • Understanding the needs and
• Resources CO expectations of workers and other
• Competence interested parties
• Awareness • Determining the scope of the OH&S
• Communication management system
• Documented information • OH&S management system

6 Planning 5 Leadership and worker participation


• Leadership and commitment
• Actions to address risks and
• OH&S policy
opportunities
• Organizational roles, responsibilities and
• OH&S objectives and planning
authorities
to achieve them
• Consultation and participation of workers

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Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 2
Auditor's personal behaviour
 Auditors should exhibit professional behavior during the
performance of audit activities, including being:
• Ethical, i.e. fair, truthful, sincere, honest and discreet;
• Open-minded, i.e. willing to consider alternative ideas or points
of view;
• Diplomatic, i.e. tactful in dealing with people;
• Observant, i.e. actively observing physical surroundings and
activities;
• Perceptive, i.e. aware of and able to understand situations;
• Versatile, i.e. able to readily adapt to different situations;
• Tenacious, i.e. persistent and focused on achieving objectives;
• Decisive, i.e. able to reach timely conclusions based on logical
reasoning and analysis;
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Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 3
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Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 4

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