To update stock availability based on purchases:
1) Identify the product using RFID or barcode scanners and check current stock levels.
2) Determine how many items the customer wants to purchase and subtract that from current stock.
3) Check if the updated stock level indicates under- or over-stocking and reorder products as needed.
To update stock availability based on purchases:
1) Identify the product using RFID or barcode scanners and check current stock levels.
2) Determine how many items the customer wants to purchase and subtract that from current stock.
3) Check if the updated stock level indicates under- or over-stocking and reorder products as needed.
To update stock availability based on purchases:
1) Identify the product using RFID or barcode scanners and check current stock levels.
2) Determine how many items the customer wants to purchase and subtract that from current stock.
3) Check if the updated stock level indicates under- or over-stocking and reorder products as needed.
Stock Availability Stock Availability refers to the availability of a product on premises for use or sale. Keeping products available is vital for one’s business. Poor availability means dissatisfied customers which results in poor financial performance. Ways of monitoring stock availability include Barcode Scanners, RFID etc. Such technologies can be used to- • Keep track of the number of products available for sale, • To prevent under-stocking or over-stocking of a product, • Quality control for certain items like food which have a limited shelf life etc. • Using such data one can analyze customer trends and forecast demand. Algorithm Updating stock availability based on purchase- Step 1: start Step 2.1: Identify product using RFID tag and Barcode scanner and check current availability in stock from the database. Say for product ‘X’ there, there are ‘N’ number of items available for sale. Step 2.2: Check the number of items that the customer wants to buy. Say ‘n’. Step 2.3: Update the stock by subtracting the number of items bought from the available stock i.e. N-n. Step 2.4: Now with the updated stock check for under-stocking/over- stocking. Step 2.5.1: If product is under-stocked/over-stocked Appropriate re-order of products must be done. Step 2.5.2: Else Move on to the next product the customer is purchasing. Step 2.5.3: Else Stop