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    ambrechevalier2006
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    Ambre Chevalier is applying for a job as a hotel assistant manager. She has experience working in hotels and restaurants from internships near her home. She studied hotel management for 3 years at Vatel Hotel School. A typical day would involve communicating with guests and staff, responding quickly to customer requests, checking food orders, assigning daily tasks, and managing accounts.

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    Ambre Chevalier is applying for a job as a hotel assistant manager. She has experience working in hotels and restaurants from internships near her home. She studied hotel management for 3 years at Vatel Hotel School. A typical day would involve communicating with guests and staff, responding quickly to customer requests, checking food orders, assigning daily tasks, and managing accounts.

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    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
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    2 views5 pages

    Anglais

    Uploaded by

    ambrechevalier2006
    Ambre Chevalier is applying for a job as a hotel assistant manager. She has experience working in hotels and restaurants from internships near her home. She studied hotel management for 3 years at Vatel Hotel School. A typical day would involve communicating with guests and staff, responding quickly to customer requests, checking food orders, assigning daily tasks, and managing accounts.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 5

    MY Profesional Project

    Ambre Chevalier
    •My main qualities :

    •-be an communicating person by looking


    My Profile after guest
    •-respond quickly to the client request
    •To be very concerned about costumers
    • I have an experience in the hotel field
    • Made a few internship in different
    My Assets restaurants near my home .
    • Works in few hotels is well
    Studies
    This job requires :
    Studing in a hotel school named Vatel
    during 3 years
    Travelling in the world by working in
    a hotel at the same time .
    A
    TYPICAL - Biggan by calling my few collaborator
    - Check the order of food

    DAY AS A - Tell everyone what they should do during


    the day
    - And looking my account
    Hotel
    Manager

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