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Nutritive Value of Egg

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NUTRITIVE VALUE OF EGG

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7 views15 pages

Nutritive Value of Egg

Uploaded by

Judy Ann Cabahug

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© All Rights Reserved

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NUTRITIVE

VALUE OF EGG
EGG QUALITY
Shell Quality (Exterior Quality)
Interior Egg Quality
EGG GRADING
EGG SIZE
FRESH EGGS
FROZEN EGGS
DRIED EGGS
USES OF EGGS IN CULINARY
EFFECTS OF HEAT ON EGGS
1. COAGULATION OF PROTEINS
2. FORMATION OF GREENISH DISCOLORATION

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