Lesson 3

Writing T2 Review and Speaking Practice on Food

The Content and The Objective

The Objective
The Content
1. How to probably write
1. Review Writing
a. With WT1, intro + overview
2. Q&A Homework b. With WT2, intro
c. With both, paraphrasing
3. Speaking Part 2
2. Important information about
4. Speaking Practice
Speaking Part 2
5. Video Questions a. Practice - food - the 3 topic
in the 19 topics
01. Writing Review
Review on Writing Task 1
● How to write an Introduction in
Writing Task 1?
○ Paraphrase the topic
● How to paraphrase “countable
nouns”, “uncountable nouns”,
“percent”?
● What do you need to include in
Overview?
○ Trend + comparison
Review on Writing Task 2
● How to write an Introduction in Writing
Task 2?
○ Paraphrase the topic + give
opinion/ state your position
● How do you paraphrase in Writing
Task 2?
○ Word forms
○ Synonyms
○ Grammar
○ Specification - Referencing
02. Q&A Homework
Any Questions about My Feedback on your:

● Writing Task 1 - Lesson 2

● Writing Task 2 - Lesson 2

Let’s resolve your questions here.

03. Speaking Part 2
Discussion
● Can you stop before 2 minutes? Probably yes
● Are you allowed to talk for more than 2 minutes? No the examiner will stop u
● Do you have to use all the bullet points on the card (the prompts on the card?).
○ It depends on you but as long as youre on topic
● Can you use multiple ideas for each bullet point?
○ It depends on you but as long as youre on topic
● Besides using the prompts, can/ should you add more information?
○ Yes and should but ensure that youre on topic
● What should you do in the one minute given before your talk? Should you focus
on generating ideas or language?
03. Speaking Part 2
Brainstorming
● Introduce the topic:
○ Use the cue cards
○ Use multiple ideas for each suggestion, if possible (especially those that
come later)
○ Tell a story/ give an example for each idea
■ Its very important to tell a story
■ To be descriptive
■ To be honest/ yourself
04. Speaking Practice
TOPIC 3/19: FOOD
SPEAKING PART 1
~20s/answer
● What kind of food do you like to eat?
● What kind of new food would you like
to try? Why?
● Do you like cooking? Why/Why not?
● What was the last meal you cooked?
● Do you prefer home-cooked food or
food from restaurants? Why?
● What are some kinds of food you
never eat? Why?
● Describe a popular food in your
country? Why do people like this
food?
Successful thing → a nice thing
04. Speaking Practice
SPEAKING PART 2
Describe a traditional meal that you prepare in your country on special occasions.
You should say: P E E
● When you eat that meal Viết ideas Giải thích Đưa ra
● How you prepare it examples
● What ingredients are used to prepare it
● And explain why you enjoy it.
04. Speaking Practice
SPEAKING PART 3
~40s/answer
● Tell me about the types of food that people eat in your country.
● How are the eating habits now in your country different from eating habits in
the past?
● How healthy is your country’s food?
● Why do you think different cultures have different table manners?
● How may eating habits change in coming decades?
● What aspect of a foreign tradition do you like about their eating habits? Why?
Speaking Feedback
Strengths: Area for improvements:
Fluency and Coherence: amazing FC:
Pronunciation: P:
Lexical Resource: LR:
Grammatical Range and Accuracy: GRA:

How can you improve it?

TOPIC 3: FOOD (popular in Writing)
(1) Healthy Diets (Vocab Development 7)
More and more people decide to eat healthy food and exercise regularly. What are the
reasons for this trend? What can be done to encourage more people to eat healthier
and exercise?
(2) Fast Food (Vocab Development 8)
In many countries, fast food is becoming cheaper and more widely available. Do the
disadvantages of this outweigh the advantages?
(3) Nutrition (Vocab Development 9)
Some People believe that it is the responsibility of the individuals to take care of their
own health. Others believe that government should make sure that their citizen are
healthy. Discuss both views and give your opinion.
05. Video Questions
1. Why are vegan products flying off
supermarket shelves?
2. When was the Vegan Society
founded?
3. How is the animal alternative
industry expected to grow in the next
decade?
4. What kind of animal products can
people replace?
5. What percentage of Americans
describe themselves as vegan?
6. How does our meat heavy diet harm
the planet?
7. Why do US adults eat plant-based
proteins?
8. What could hold this burgeoning vegan
economy back?
06. Shadowing (or equivalent)
1. Nghe rất tập trung
2. Vừa bật băng, khi ngta vừa dứt 1 câu, em pause lại, nói lại câu đó
a. Intonation, Linking, Stress, Pronunciation
3. Nhại chung vs băng
a. Speed
Wrap-up, Q&A, and Homework Remind
Wrap-up Homework Remind
Review on WT1 and ● Writing
WT2 ○ Before Saturday's evening
● Speaking
Intro, ○ All the L3’s vocabulary developments in the 10000
Overview, Paraphrase most common used words books
● Listening
Speaking Practice on
○ Audio 5+6
Food - 3rd topic in the
● Reading (optional)
19 topics
○ 2 passages
Q&A → Upload all the file using the provided steps on Drive
(DL: 6:00 pm MON 15/4)
Thank you so much
for your participation and attention!

Hope you have a good day.