HOLLY CLARK

170 Lyle Clark Rd., Bedford, Wyoming 83112 ..hclark414@gmail.com (801) 615-1706

EDUCATION: Associate of Arts, Snow College, 2009 Pursuing degree in Dietetics, Senior in Dietetics program, Brigham Young University, expected graduation: 2014 G.P.A. 3.63/4.00

ACHIEVEMENTS: Full-time missionary service for Church of Jesus Christ of Latter-day Saints, Madrid, Spain, 06/2011-11/2012

WORK EXPERIENCE: Nutrition Specialist, Brigham Young University Dining Services, Provo, Utah, 01/2013-Present. Utilized Eatec software while analyzing university recipes by correcting ingredients of recipes, their quantities and allergens. Customer Service Representative, Convergys, Logan, Utah, 01/2011-05/2011. Mastered company software program, via telephone, assisted clients with billing inquiries and technical assistance with company media products. Food Hostess, Missionary Training Center Cafeteria, Provo, Utah, 08/2010-12/2010. Served food and helped meet needs of 1700-2600, 19-21 year old men and women, monitored and changed beverage lines, trays, utensils and food bars, prepared food for subsequent meals, attended to light custodial work. Food Production and Cleaning Specialist, Thayne Senior Citizen Center, Thayne Wyoming, Summers of 2006-2009. Assisted head and assistant cooks to prepare and serve a daily meal to 100-180 senior citizens, completed necessary cleaning in kitchen and dining areas, assisted in providing room for, dating, and arranging new stock, frequently shopped for inventory at local supermarket, enjoyed daily interaction with senior citizens. Clerical Assistant, Thayne City Hall, Thayne, Wyoming, Summers of 2006- 2008. Maintained office in absence of town clerk, prepared and sent bills and business licenses, deposited town income, maintained files.

SKILLS: Microsoft Word, WordPerfect, Microsoft Excel, Diet Analysis Read, write, and speak Spanish fluently as second language

INTERESTS: Enjoy being with people, camping, hiking, playing piano and violin