Small and Medium Food Industries in Malaysia Instructions 1.

You are required to study a small and medium food industry, be it in urban or rural areas. For example, you may visit and study factories such as keropok lekor in Terengganu, budu in Kelantan, kerepek ubi in anting, pau in Tg malim, cencalok in !elaka, ikan pekasam in "erak, kek lapis in #ara$ak and so on. %t can also be any type of food products that originated from your hometo$n. Your scope of study should include& a' b' c' d' e' f' g' Type of food product. ackground and history of the food industry. "rocess involved in the food production (technology involved'. )utrition of the food product. "reservation (if any'. "ackaging. #ales and marketing.

*. The output of your study $ill be in the form of presentation only. The presentation $ill start on December 2012 during practical sessions. +. ,ach presentation is strictly limited to 10 minutes only follo$ed by questions and ans$ers session. !arks $ill be forfeited if the presentation exceeded the time frame. -. The group members can be remained the same as in the group for Product Development. .. Kindly adhere to all safety measures prior, during and after your visit to the food industries.

ALL T ! "!ST A#D MA$! S%&! T' (APT%&! I#T!&!STI#) P 'T'S***