Hwy. 2 West 1201 NW 4th St.

Grand Rapids
326-3423
Upstairs Dining Room Downstairs Steakhouse
RESERVATlONS RECOMMENDED S26-S42S
Serving from 7a.m. - 9p.m.
Breakfast served until 11:30a.m.
BROCCOLI, HAM &
CHEESE QUICHE WITH
FRESH FRUIT ................ $9.50
Dinner Specials
Available after 11 A.M.
RASPBERRY SALMON
Served with WIld Rice Pilaf Garnished with
Fresh Asparagus ............................ $15.99
CHICKEN THAI CRUNCH
SALAD
With Peanut & Ginger Dressing ......$9.25
Featuring a Special Mothers
Day Brunch 10a.m. - 2p.m.
Including:
Honey Bourbon Virginia Ham, Slow Roast
New York Strip, Shrimp & Crab Stuffed Dover
Sole, Eggs Benedict, Bacon or Sausage, Belgian
Waffles, Mashed Yukon Potatoes, Pan Gravy,
Wild Rice Pilaf, Biscuits & sausage Gravy,
Broccoli, Ham & Cheese Quiche, Cheesy
Baked Hashbrowns, Yogurt & Fresh Berries,
Assorted Scrambled Eggs, Assorted Breads,
Fresh Fruit, Salads, Desserts & Ice cream Bar.
Adults: $13.95 Ages 12 & under $7.95
Ages 3 & under FREE with adult
The Steakhouse reopens from 4pm-9pm serving its
regular menu featuring Prime Rib, BBQ Ribs, Steaks
and Broiled Seafoods.
Evening Steakhouse Specials
Served with Choice of Salad or Soup & Fresh Bread Loaf
CHICKEN
MARSALA ........................... $15.95
Served with Wild Mushroom Risotta * Fresh Broccolini
MOTHERS DAY Sunday, May 11
Start of Steakhouse Summer Hours, Open 7 Nights a Week
Ad:SUHR14188972; Format(123.25mm x 152.38mm)
Date: 05/02/2014 12:55 EST