Test Result

Microbiological quality tests

Total Bacteria Count
Escherichia Coli Count
Yeast and Mold
Toxic and heavy metals per 100g
Arsenic
Lead
Mercury
Tin
Cadmium
Antimony
Chromium
Nutritional label test per 100g
Total protein
Total fat
Saturated fat
Trans fat
Dietry fibers
Total sugar
Sodium
Ash
Moisture
Energy
Carbohydrate
pH value
Mineral salt per 100g
Iron
Calcium
Magnesium
Phosphor
Potassium
Sodium
Selenium
Zinc
Fatty acid composition per 100g
Saturated fat
Unsaturated fat
Polyunsaturated fat
Organic acid
Acetic acid 0.85%
Citric acid 0.13%
Malic acid 0.08%
Vitamins per 100g
A 2 IU
Thiamin (B1) 0.02 mg
Riboflavin (B2) 0.03 mg
Niacin (B3) 0.39 mg
Panthothenic Acid (B5) 0.29 mg
Pyridoxine (B6) 0.23 mg
Cobalamin (B12) 0 mg
Folic Acid 9 mcg
C 15.5 mg
D 0 mg
E 0.1 mg
K 0.33 mcg