1038 Ocean Ave, Apt B21

Brooklyn, NY 11226
206-953-6538
Shehzebnasim95@gmail.com

Shehzeb Nasim
OBJECTIVE

To grow in the hospitality industry by providing

efficient, reliable, and upbeat service to guests.

EXPE
RIENCE

SEASONAL BUSSER; BLUWATER BISTRO

JULY - SEPTEMBER 2012
Bussed tables at the Bluwater Bistro in Seattle, greeting guests,
pre-bussing and resetting tables. Worked a hectic summer
schedule, sometimes taking on double shifts.

BACK WAITER; COLONIE

May - August 2014
Began back waiting tables at New American restaurant. Duties
include clearing and resetting tables and running food and prebussing tables. Required some familiarity with POS and
understanding of how servers communicate with chefs through
POS.
BACK WAITER; MAISON PREMIERE
September 2014- Present
Bussed tables, ran oysters and cleared plates and empty drinks
off tables and bar area. Worked with bar back to ensure ice levels
at bar were adequate and that guests were properly marked for
courses. Knowledge of various types of liquors, liqueurs, bitters,
and syrups.

SKILLS

Comfortable in a busy atmosphere

Some experience running food

Familiar with POS

GARFIELD HIGH SCHOOL

EDUCATION

Graduated Class of 2013

Varsity wrestler
LAHORE UNIVERSITY OF MANAGEMENT SCIENCES

Studied from 2013-2014

EMT for college community.
Volunteered as an MFR after undergoing 6 months of training in
emergency services. Provided on call-service, dealing with over
10 emergencies, and never missing one.

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