Heineken cup RBG special menu

2 course for £ 19.95 and 3 course for £ 24.95

STARTER

Oven roasted butternut squash soup

W/ toasted water chestnut

Chicken tikka Caesar salad

W/ baby gem & curried croutons

Crispy duck salad

W/ mandarin orange and slow roasted plums, hoisin drizzle

Breaded king prawn

W/ jack Daniel flavored spiced sweet chilly dip

MAIN COURSE
Char grilled British 9 oz sirloin steak
With peppercorn brandy sauce.

Pistachio, spinach and smoked cheddar stuffed chicken breast,

Wrapped in bacon with a wild mushroom sauce.

8 oz grilled salmon supreme

W/ RBG aromatic butter and grilled lemon.

Pasta Genovese
W/ char grilled vegetable, parmesan and garlic bread.

(All our grilled dishes are served with hand cut thick chips/Portobello mushroom/grilled beef tomato)

DESSERT
Bailey’s crème Brule
W/mint and a tuile cigar

Warm apple tart

W/ cinnamon ice cream.

Fresh fruit salad

Chef’s special cheese plate with accompaniments

FINISHED WITH
Tea /coffee / mints