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UNIVERSITY
FEASIBILTY STUDY ON FARM DELIGHT THAT IS MADE FROM MALUNGGAY LEAVES THAT WILL BE PROPOSED TO THE AREA OF BARANGAY ANIBAN I, BACOOR, CAVITE
A Feasibility Study
Presented to the Faculty of the Accountancy Department College of Business Administration Adamson University, Manila
Dela Cruz, Juan Miguel V. Dilodilo, Lemuel L. Guevara, Jenifer B. Olaguer, Argelo L. Suson, Jheryll A.
MARCH 2012
ADAMSON
UNIVERSITY
APPROVAL SHEET In partial fulfillment of the requirements for the Degree of BACHELOR OF SCIENCE IN ACCOUNTANCY, this
feasibility entitled, FEASIBILTY STUDY ON FARM DELIGHT THAT IS MADE FROM MALUNGGAY LEAVES THAT WILL BE PROPOSED TO THE AREA OF BARANGAY ANIBAN I, BACOOR, CAVITE, has been prepared and submitted by Juan Miguel V. Dela Cruz, Lemuel L. Dilodilo, Jenifer B. Guevara, Argelo L. Olaguer, Jheryll A. Suson, who are herby recommended for Oral Examination.
DR. JAY P. CABRERA, CPA, MBA Adviser Approved by the Committee on Oral Examination with a grade of ____.
Table of Contents
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UNIVERSITY
Page
Title Page Approval Sheet Chapter 1 Introduction 1.1 1.2 Purpose of the Study The Stakeholders 1 3 3
Chapter 2 Technical Aspect 2.1 Product Description 2.2 Materials 2.3 Labor 2.4 Overhead 2.5 Production Process 2.6 Production Flowchart 2.7 Production Plan 2.8 Machineries and Equipment Chapter 3 Management Aspect 3.1 Objectives and Mangement Aspect 3.2 Forms of Business Organization 3.3 Vission and Mission Statement 26 28 25 26 14 19 20 5 6 10 11 12 5
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28 30 31
3.4 Personnel Requirement 3.5 Personel Policy 3.6 Compensation Chapter 4 Marketing Aspect 4.1 Projected Sales 4.2 Market Plan 4.3 Packaging 4.4 Channel of Distribution 4.5 Marketing Distribution Chapter 5 Financial Aspect 5.1 Finacial Assumption 5.2 Financial Statements Chapter 6 Cnclusion and Recommendation 6.1 Conclusion 6.2 Reccomendation
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UNIVERSITY