Training Activity Matrix

Training Activity Task Activities Trainee Facilities/Tools and Equipments

Prepare and produce Mark Mancera Equipment:

bakery products Joylyn Nunez Oven
Albert Ocfemia Chiller/refrigerator
Prepare all the tools and Freezer
materials
Glenda Aroyo
Measure the ingredients Food processor
Jesus Rebong
Prepare the dough Hand Mixer
Tools & Instrument:
Knives
Slicers
Peelers
Apparatus:
Weighing scale

Utensils:
Casseroles
Mixing bowls
Chopping board
Collanders
Saucepans
Flat trays
baking Pan
Prepare and produce Mark Mancera Equipment & Facilities:
pastry products
 Training Activity Task Activities Trainee Facilities/Tools and Equipments
Prepare and produce
pastry products Prepare all the tools and
materials Joylyn Nunez 1. Trolleys

Measure the ingredients Albert Ocfemia 2. Mixer

Prepare the fillings Glenda Aroyo 3. Sealers (can & plastics)
Jesus Rebong 4. Chiller
5. Refrigerator
6. Freezer
Tools & Instrument:
1. Colander
2. Casserole
3. Food tongs
4. Streamer
5. Strainer
Supplies & Materials:
1. Variety of fruits and veg.
2. Refined sugar
3. Yeast
4. Water
Prepare and present Mark Mancera Equipment:
gateaux, tortes and cakes Joylyn Nunez Dessert Plate
Prepare the dessert plate
for presentation
Albert Ocfemia Tools & Instrument:
 Training Activity Task Activities Trainee Facilities/Tools and Equipments

Prepare the cakes for

presentation Glenda Aroyo
Jesus Rebong

Supplies & Materials:

Display Plate
Prepare and display petits
fours
Mark Mancera Dessert Plate
Prepare the dessert plate
for display
Joylyn Nunez
Albert Ocfemia
Glenda Aroyo
Jesus Rebong
Present Dessert Prepare the Materials

Prepare the dessert plate

for presentation
Mark Mancera
Joylyn Nunez
Albert Ocfemia
Glenda Aroyo
Jesus Rebong
 Venue (Work Date &
Remarks
station/Area) Time

The students-
Nov 1, 2012 trainees will take
Baking Laboratory
Nov. 5, 2012 turn in performing
the activity.

Nov 6, 2012
Nov. 8, 2012
 Venue (Work Date &
Remarks
station/Area) Nov Time
6, 2012
Nov. 8, 2012

Baking Laboratory

The Trainer will

observe the trainees
while performing the
activity.

The Trainer will

Nov. 9-13, observe the trainees
Baking Laboratory
2012 taking necessary
precaution.
 Venue (Work Date &
TheRemarks
Trainer will
station/Area) Time
Nov. 9-13, observe the trainees
Baking Laboratory
2012 taking necessary
precaution.

The Trainer will

Nov 14-22, observe the trainees
Baking Laboratory
2012 while preparing the
materials

The Trainer will

Nov.24-26, observe the trainees
Baking Laboratory
2012 while presenting the
output