CURRICULUM VITAE

D S Priyankara
No : 77, Kapuhena, Galpatha,
Kalutara, Sri Lanka
E - mail : priyanakarads@gmail.com
Mobile : +94 713880940

OBJECTIVE :
Result oriented, hard working, extremely energetic, individual committed to achieve success
in life by continually starving for people.

PROFILE
Over the last 5 years I am working extensively in the international food preparation, kitchen
and banquet operation for leading hotels and resorts. Culinary innovative knowledge for producing
top quality service.

WORKING EXPERIENCES

● Commi - II
Duration : 2015 April 12th - 2016 November 10th
Summer Island Maldives
● Commi - III
Duration : 2014 November 29th - 2015 March 06th
Villa ocean hotel, Sri Lanka
● Commi - III
Duration : 2012 January 04th - 2014 October 30th
Hotel Kanaro, Sri Lanka

PERSONAL DETAILS
Full Name : Demuni Sampath Priyankara
Gender : Male
NIC NO : 912974170v
Nationality : Sri Lankan
Religion : Buddhism
Date of Birth : 1991 October 23rd

PROFESSIONAL QUALIFICATIONS
● Diploma level - International Cookery course
(London College of Higher Studies - Bambalapitiya, Sri Lanka)
● Certificate level - Pastry course
(London College of Higher Studies - Bambalapitiya, Sri Lanka)
REFEREES

Mr. Prasad Aruna Mr. W.A. Rohan Silva

Chief Accountant Sous Chef
Summer Island Maldives Vilamendhoo Island Resort & Spa
Maldives Maldives
Tel. +960 914 8718 Tel. +960 9660594
jayakodiprasad@gmail.com weerasinghaarunarohan82@gmail.com

I do hereby certify that the above particulars furnished by me are true and accurate to the best of
my knowledge.

…………………………………..
D S Priyankara