Difference Between McDonalds and

Burger King
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Burger King
McDonalds vs Burger King
McDonalds and Burger King are famous, fast-food restaurants.
Both of these restaurants have been in the business for more
than 50 years.

When comparing the two, McDonalds is more famous than

Burger King, and the former has a wider presence than Burger
King.

When comparing the two burgers, it can be seen that the

McDonalds’ burgers are lighter than Burger King’s. It can also
be seen that McDonalds’ burgers weigh 100 gm. whereas
Burger King’s weighs about 120 gm. In fat content, Burger
King’s has more in content than McDonalds. McDonalds’
burgers contain about 9 gm. of fat whereas Burger King’s
contain about 12 gm. of fat.
There are also many differences that can be seen in the service
of the two restaurants. “The food will be always hot,” is the
slogan pertaining to the service policy of McDonalds. When
going to the McDonalds restaurant, you get quality service.
They concentrate more on the quality of the service than the
speed with which the dishes are served. An employee just takes
only one order at a time, and the dish is prepared. It is only
after the first customer is served that the employee addresses
the next customer. Burger King is known to provide the
customer with many choices and also to provide quicker
service. When comparing McDonalds’ service to the service at
Burger King, Burger King’s is faster.

One can also see certain differences in the organizational

structure. In McDonalds, the order is taken by an employee,
and the same employee serves the dish. However, at Burger
King, the order is taken at one place, and the food is served at
another place.

The food at McDonalds is made in mass production. For

example, the burgers that you buy at McDonalds have been
already made and not made when you order it. At Burger King,
the toppings are only added after getting the order.

Summary:

1.McDonalds is more famous than Burger King, and the former

has a wider presence than Burger King.
2.When going to the McDonalds restaurant, you get quality
service. They concentrate more on the quality of the service
than the speed with which the dishes are served.
3.When comparing McDonalds’ service to Burger King’s, the
service at Burger King is faster.
4.Burger King is known to provide the customer with many
choices and also to provide quicker service.
5.At McDonalds, the order is taken by an employee, and the
same employee serves the dish. However, at Burger King, the
order is taken at one place, and the food is served at another
place.

McDonalds can be traced to a restaurant that opened in 1940, but the golden arches

were first seen in 1953. Burger King was born as Insta-Burger in 1953 and wasa

renamed Burger King in 1954. The first Taco Bell was opened by in 1962.

Ray Kroc owned it when he brought the rights from the McDonald's Brothers in 1954. But

he passed away and it's corporate owned now. They sell franchises to individual owners.

By the way, Burger King began in 1953 but Ray Kroc took overMcDonald's in 1954

What country owns Burger King?

Restaurant Brands was created after Burger King, controlled by Brazilian
investment firm 3G Capital, bought Tim Hortons in 2014