Caregiving Tools, Equipment’s And Paraphernalia

Tools, Equipment’s and Paraphernalia for Meal Preparation

Electric Can Opener – is very

useful device which is used to open
canned goods with ease and
accuracy.

Electric Knife– is a kitchen device

which is used for slicing food. It
requires less physical effort than an
ordinary knife and makes neater
slice.

Chopping Board– is a flat,

wooden or plastic board where
meats or vegetables can be cut.
Coffee Maker– is an electric
appliance that brews hot coffee
automatically.

Ladle – is a long-handled spoon

with a deep how at the end for
serving food specially broth or
soup.

Blender– is a resale usually round

which is used to mix pure or
emulsify food and other
substances.
 Air pot– is a resale usually
rounded which is used for holding
liquid to maintain heat or coldness.

Food Tongs– is an instrument with

two hinged or sprung arms for
grasping and holding.

Stove– is an appliance in which

electric gas is utilized. To supply
heat to be used for cooking or
heating.
 Microwave Oven – is an oven that
uses microwave to cook or heat
food.

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