TECHNOLOGY USED IN

KITCHEN
 1. REFRIGERATORS

A refrigerator is a machine used for keeping things cold. It is

sometimes called a fridge or an icebox. It is normally
maintained at 4-5 degree Celsius for household use. People put
food and drinks in it, to keep those items cold or good
(unspoiled) for a longer time.
 2.COOKER
A cooker is a large metal device for cooking food
using gas or electricity. A cooker usually consist
 3.MICRO WAVE

A microwave is a kitchen appliance that uses

electromagnetic waves to heat and cook food
quickly.
 4.OVEN

An oven is a kitchen appliance designed for baking,

roasting, or heating food by surrounding it with dry heat,
typically using gas or electric elements.
5.BLENDER
A blender is a versatile device that swiftly combines
and transforms ingredients into smooth, homogeneous
mixtures, making it a valuable tool for creating a
diverse range of culinary delights.
6.DISHWASHER
A dishwasher is a modern household appliance
designed for automatic cleaning and sanitizing of
dishes, utensils, and cookware. It streamlines the
dishwashing process, saving time and ensuring
efficient hygiene in the kitchen.
7.COFFEE MAKER
A coffee maker is a device crafted for effortlessly
brewing coffee by extracting flavors from ground coffee
beans. Its functionality varies, encompassing drip
brewing, espresso, or other methods, catering to diverse
coffee preferences.
 8.RICE COOKER

A rice cooker is an automated device tailored for

the effortless cooking of rice. It employs
controlled heat and steam, simplifying the
process and consistently delivering well-cooked
rice.
9. GAS CYLINDER

A gas cylinder is a portable container

storing pressurized gases, commonly used
for household.
10. CHIMNEY
A chimney is a vertical structure that
channels smoke and gases from a
fireplace or heating appliance to the
outside atmosphere.
11. STOVE

A stove is a cooking appliance that

typically consists of burners or heating
elements for the purpose of cooking food.
It may use gas, electricity, or other fuels as
a source of heat.
12. REGULATOR

A regulator is a device that controls or

regulates the flow of gases or liquids, ensuring
a consistent and controlled output. It is
commonly used in various applications, such
as in gas cylinders or plumbing systems, to
maintain desired pressures.
13. CHOPPING BOARD
A chopping board is a flat, durable surface
used for cutting and preparing food. Usually
made of wood, plastic, or other materials, it
provides a safe and hygienic platform for
chopping, slicing, and dicing ingredients in
the kitchen.
14. BASIN

A basin is a shallow bowl used for

holding water or conducting domestic
tasks in kitchens and bathrooms.
15. TAP
A tap is a device with a
valve that controls the flow
of water from a pipe.
15. JUICER

A juicer is a kitchen device that extracts

juice from fruits and vegetables, providing
fresh and flavorful beverages.
16. ROTI MAKER
A roti maker is a kitchen device for
swiftly preparing flatbreads like
rotis or tortillas, streamlining the
cooking process.
 17. ELECTRIC MUG

An electric mug is a portable cup with a built-in

heating element for warming beverages like
coffee or tea.
18. INDUCTION GAS

Induction gas refers to an induction

cooktop that uses electromagnetic
technology to heat cookware directly,
offering efficient and precise cooking
without an actual gas flame.