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    Mohanad Babasab Mulani has over 25 years of experience working in restaurants, exploring Chinese, Indian, and Swiss cuisines. He is looking to share his experience and explore new opportunities. His skills include innovating new recipes, restaurant management, working as a kitchen all-rounder, maintaining hygiene standards, and working as part of a team. From 2013 to 2017, he worked in Switzerland as a prep cook and kitchen helper, helping to prepare orders, serve customers, and ensure hygiene.

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    Mohanad Babasab Mulani has over 25 years of experience working in restaurants, exploring Chinese, Indian, and Swiss cuisines. He is looking to share his experience and explore new opportunities. His skills include innovating new recipes, restaurant management, working as a kitchen all-rounder, maintaining hygiene standards, and working as part of a team. From 2013 to 2017, he worked in Switzerland as a prep cook and kitchen helper, helping to prepare orders, serve customers, and ensure hygiene.

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    © All Rights Reserved
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    5 views1 page

    Protected-Upload - 2019-10-05T093617.944 PDF

    Uploaded by

    Anonymous iwTtu7i5V
    Mohanad Babasab Mulani has over 25 years of experience working in restaurants, exploring Chinese, Indian, and Swiss cuisines. He is looking to share his experience and explore new opportunities. His skills include innovating new recipes, restaurant management, working as a kitchen all-rounder, maintaining hygiene standards, and working as part of a team. From 2013 to 2017, he worked in Switzerland as a prep cook and kitchen helper, helping to prepare orders, serve customers, and ensure hygiene.

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    © All Rights Reserved
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    of 1

    MOHANAD BABASAB MULANI.

    230 SANJAY PARKNEAR FIVE STAR BEKARYLANE


    NO.5/2 SANJAY PARK PUNE MH 411032, Maharashtra, INDIA.

    I have over 25 years of experience in assisting in the restaurant business. I


    have had the opportunity to explore Chinese, Indian, Swizz cuisines and looking
    forward to explore & share my experience.

     Innovating new recipes


     Restaurant management
     Kitchen all rounder
     Hygiene specialist
     Working in a team

    March 2013 to October 2017


    Employer - Ernst Kramer, Zurich – Switzerland
    Prep Cook/Kitchen Helper
    Job profile included to prep for daily routine for chef, help in preparing certain
    orders, serve the customers and hygiene.

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