College of Business Administration

Agricultural Entrepreneurship

Poultry
Business Model Canvas

Submitted by:
Balbuena, Lovely Joy
Gapul, Johnlloyd
Montesclaros, Jullie Ann
Oliveros, Queenie Jane
Ramiso, Shiela Mae
Roces, Clyde-Ann

Submitted to:
Prof. Helen Grace Cañete-Legorio

October 24, 2019

 Business Model Canvas
Key Partners Key Activities Value Proposition Customers Customer
Relationship Segment
 Slaughter  Management  Quality – safe
houses of and antibiotic  Personal  Major
 Major intensively free contact based, Supermarkets
supermarkets farmed  Constant Supply direct selling (SM, Gmall, NCCC)
 Agricultural broilers for – 10,000 -for Live Broiler
companies 35 days broilers weekly  Agricultural
 Contract cycle to local Cultural
veterinarians  Collection of supermarkets Companies
 Feed and manure for including Located near
DOC sale (after delivery service to our broiler
companies. end of every  Environmentall farm.
cycle) y friendly – -for Manure
Key Resources providing Channel
natural source
 Farm Managers fertilizer to  Advertisement
and Workers agricultural to agricultural
 Feed and day- industry exhibition
old-chick  Direct Contact
suppliers with
supermarkets
(for broiler/
Agricultural
companies
(manure)
Cost Structure Revenue Streams

 Building and facilities cost  Chickens- Fixed Pricing controlled by the

 Feed and DOC cost government
 Veterinary cost o Recurring revenue (contract based)
 Manure- Volume dependant pricing