School PRES.

DIOSDADO MACAPAGAL HIGH SCHOOL Grade Level 7- 8

T - Technological Teacher MRS. JAY FAISAN - NEPUCPAN Learning Area TVL – Cookery
V – Vocational and Teaching Nov. 20-24, 2017 QUARTER Third Quarter
Dates and
L – Livelihood Time
Education

DAILY LESSON LOG

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

I. OBJECTIVES .

A. Content Standard Utilize kitchen tools and equipment

B. Performance Standard Kitchen tools and equipment are identified based on their uses.
Kitchen tools and equipment are used in accordance to its function
C. Learning Utilize kitchen tools and equipment; Utilize kitchen tools and equipment;
Competencies/Objectives Maintain kitchen tools and equipment and working Maintain kitchen tools and equipment and working

Code
II. CONTENT .

III. LEARNING RESOURCES

A. References
1. Teacher’s Guide pages Not available
2. Learner’s Materials pages K12 BASIC EDUCATION CURRICULUM HS
3. Textbook pages LEARNING MODULE
4. Additional Materials from
Learning Resource (LR)portal
B. Other Learning Resources
IV. PROCEDURES
A. Reviewing previous lesson or
presenting the new lesson.

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B. Conducting and assembling an
activity as a main purpose of a
new lesson.
C. Identifying instances and
unlocking of difficulties of a new
lesson.
D. Establishing new concepts
and ideas, and practicing new
skills # 1.
E. Discussing new concepts and
ideas, and independently
perform new skills # 2
F. Developing mastery
G. Application of concepts and
develop practical skills in
daily living
H. Making generalizations and
abstractions about the lesson
I. Evaluating learning
The teacher presents the different parts of the computer
Ceramic -
Teflon
Aluminum
Stainless Steel
Plastic and Hard Rubber
Individual performance:
Direction: The teacher shows the different pictures of parts
of utensils and students will identify and give its function
Teacher provides the appropriate assistance in the event of
workplace emergencies
The students should develop their skills in maintaining
occupational health and safety awareness
The teacher conducts practical test
Identifying the materials of
utensils is very important
inorder to familiarize the
purpose of it
The teacher should provide
the written test and the
students should be able to
answer the following test.
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 J. Additional activities for The teacher will conduct
application or remediation another activities for the
students who did not
performed well during the
actual laboratory.

V. REMARKS The students successfully performed the activity for this week…

VI. REFLECTION
A. No. of learners who earned 80%
in the evaluation
B. No. of learners who require
additional activities for
remediation who scored below
80%
C. Did the remedial lessons work?
No. of learners who have caught
up with the lesson

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