1/23/2020 Rosé Lemonade Elderflower Sangria

Rosé Lemonade Elderflower Sangria

This Rosé Lemonade Elderflower Sangria is the most refreshing summer cocktail! It's super easy to make, only 5 ingredients,
and is easily multiplied to serve a crowd! All you need is dry rosé, freshly squeezed lemon juice, a touch of simple syrup for
sweetness, elderflower liquer, and a splash of seltzer. Absolutely delicious and dangerously good!

Course Beverage, Booze, Cocktail, Drink

Prep Time 10 minutes

Servings 1 cocktail, is easily multiplied

Author Molly | Spices in My DNA

Ingredients
5 ounces rosé*
1 ounce elderflower liqueur
1 ounce freshly squeezed lemon juice
1 ounce simple syrup*
splash of seltzer water
sliced strawberries
lemon slices
fresh mint for garnish

Instructions
1. Fill a glass with crushed ice. Add a lemon slice and a few strawberry slices. I like to push them down a little bit too.
Add the rosé, elderflower liqueur, lemon juice, and simple syrup and stir to combine. Add a splash of seltzer water and
stir again. Top with more sliced strawberries and a sprig of fresh mint. Enjoy!

Recipe Notes
*I love using a dry rosé for this cocktail. The other ingredients have sweetness so it tastes really balanced and wonderful with
the dry wine!
*To make the simple syrup, combine 1 cup of water and 1 cup of sugar in a small saucepan. Bring to a boil and stir for 30
seconds until dissolved. Remove from heat and let cool completely before using for the cocktails. Will keep in the fridge for
up to 2 weeks!

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