ANSWER ENGLISH TASK

UNIT 4

NAME : HERU TRIAS YUNANTO

NIM : P1337420618079

CLASS : 2A3 RKI

Hospital Food and Beverage

(Vocab 1)

A. Grilled salmon E. Turkey sandwich

B. Cheese omelette F. Roast chicken

C. Pizza G. Vegetable quiche

D. Spaghetti bolognaise

(Vocab 2)

Side dishes Desserts Beverages

Carrots Apple Apple juice

Corn Banana Coffee

Mashed potatoes Orange Cola

Peppers Apple puree Orange juice

Rice Fruit salad Cranberry juice

Peas Tea

Yoghurt

(Language 5 and 6)

1. To order e (maybe)
2. Like d (do)

3. For a (would)

4. What b (please)

5. Would c (would)

Measurement and Quantities

(Listening 2)

1. One thousand, two hundred 4. Three thousand, four hundred and fifthy

2. Two thousand, five hundred 5. Five point six six

3. One point seven six 6. Eight point one seven

(Vocab 4)

What we write What we say What we measure

1. ml f) Mililittre(s) ii) liquid

2. Kg d) Kilogram(s)/kilo(s) i) weight

3. Kj a) kilojoule(s) iii) energy

4. l b) litre(s) ii) liquid

5. g e) gram(s) i) weight

6. Kcal c) kilocalorie(s) iii) energy

(Vocab 5)

1. Nurses use mililitres to measure liquids 4. Nurses use litres to measure liquids

2. Nurses use kilograms to measure weight 5. Nurses use grams to measure weight

3. Nurses use kilojoules to measure energy 6. Nurses use kilocalories to measure energy
(Language 8)

1. How much

2. How many

3. Many

4. Much
5. Many

Helping a patient order from a hospital menu

(vocab 2)

1. Breathe

2. Chew, swallow

3. Drink

(Reading 3)

Starters : orange juice

Main course : cheese omelette

Side dishes : mashed potato

Dessert : cherry tart

(Language 6)

1. I have problem swallowing. What do you suggest ?

2. What's the vegetable lasagne made of ?

3. I'm a vegetarian. So what can i have today ?

4. Am i allowed to eat the cherry tart ?

(Language 7)

1. Do you want to eat

2. Is made of

3. Would you like

4. No, you aren't allowed.

(Speaking 10)

1. What do you want to

2. Am i allowed to eat

3. I would like

4. Would you like a

5. Do you want

6. Would you like

Assisting the patient at mealtimes

(vocab 1)

1. Plastic apron

2. Straw

3. Non-slip plate

4. Non-slip mat

5. Two handled cup

(Reading 3)

A. Preparing the patients to eat

B. Helping the patient to eat

C. Encouraging the patients

(Reading 4)

1. Positive

2. Recover

3. Tray table

4. Mouthful

5. Nutrition

6. Make eye contact

7. Upright

8. Assisting

(Language 9)

1. E

2. P

3. P

4. E