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TIVOLI WEEKLY MEAL PLAN

04 May 2020 to 10 May 2020

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY


04 May 05 May 06 May 07 May 08 May 09 May 10 May
DUTY DUTY MOTHER’S DAY
Breakfast  French toast  Champorado  Chicken  Cereals and  Rice/Toast  Rice  Lugaw/
 Strawberries  Pandesal Sopas Bread  Mushroom  Hardboiled Champorado
and Cream and cheese eggs
omelet  Hotdog
 Corned beef  Pancake
(leftover)
Lunch  Rice  Pizza (left  Chicken  Rice -  Rice  Rice
 Kare-kare over) Sopas  Beef Nilaga  Sinampaluka  Sinigang
(leftover)  Salad (leftover) ng Manok (leftover)
 Carbonara (leftover)
(leftover)
Snack  Mushroom  Bread  Mangoes  Pancit  Pancake  Doughnut  Skyflakes
Chips (Green) Malabon House (c/o Pizza
Mommy)
Dinner  Kimchi Rice  Rice  Rice  Sopas  Rice  Rice  Van’s
 Fried  Bangus  Sukiyaki (leftover)  Nilaga  Sinigang na Surprise
Chicken  Green  Crabs (for  Pancit (leftover) Baboy
 Gyudon Mango Salad Mama) Malabon  Pancit
(leftover) Malabon
(leftover)
Dessert  Black Forest  Black Forest  Doughnut -  Mangoes  Mango/Bana  Biko/
Cake Cake na Watermelon

Grocery List
1. Pancake Mix
2. Champorado
3.

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