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Course Description:
This course introduces the students to the business concepts and methods use in reporting
managerial performance information to internal users and managers, in order to assist the
stakeholders in making sound business decisions in the management of a business organization.
The students will be provided with the foundations of management accounting and difference
between Financial, Management and Cost accounting. Costs and Cost concepts will be examined.
Decision making will be substantiated by learning Cost-volume-profit analysis, Quantitative
techniques in decision making and Relevant Cost Analysis. The students will evaluate the
concepts of Responsibility Accounting, Transfer Pricing and Capital Budgeting Decisions. Cases
and Exercises will be given to the students to support their learning in the course.
Faculty of Arts and Letter Program Intended Learning Course Intended Learning
Graduate Attributes Outcomes Outcomes
It is expected that Thomasian It is expected that a Legal It is expected that, after the course,
students of Arts and Letters will be Management student will be able to a student will be able to do the
able to manifest the following: demonstrate the following: following:
III. REFERENCES:
1. Managerial Accounting: the cornerstone of decision making, 2018 by Mowen
2. Introduction to Managerial Accounting 2016 by Brewer
3. Management Accounting for Business 2019 by Drury
4. Management Accounting 2017 by Cabrera and Balatbat
5. Managerial Accounting 10th Edition 2015 by Garrison and Noreen
6. Managerial Accounting 3rd Edition By Ricketts, Don, Gray and Jack
7. Management Accounting and Control 2017 by Charifzadeh
8. Intr0duction to Management Accounting 2014 by Horngren
Grading System:
GRADE EQUIVALENT:
96-100 = 1.00
94-95 = 1.25
92-93 = 1.50
89-91 = 1.75
87-88 = 2.00
84-86 = 2.25
82-83 = 2.50
79-81 = 2.75
75-78 = 3.00
BELOW 75 = 5.00
INC = INCOMPLETE
FA = FAILURE DUE TO ABSENCES