Key Partners Key Activities
 Locals
 Making home-made
cold sweets and
 Retailers
desserts that are
cheaper and accessible
 Local Government Units especially during the
Quarantine period.
 Nearby establishments
 Marketing through
(e.g. schools, stores and
Word of mouth and
apartment)
Social media.
 Selling
Key Resources
 Essential ingredients
 Necessary equipment
 Knowledge and skill
Cost Structure
Key costs mainly circulate around:
 Supply of ingredients
 Electricity due to equipment used for production
 Internet
Value Propositions Customer Relationships Customer Segments
 Face – to – face
 Neighbors and
 Affordable and delicious interaction only within
nearby relatives
ice cream perfect for the community during
this summer. the Quarantine
 Locals living within
 Marketing through the
the community
 Sweet and fruity mango use of Social Media
graham float to satisfy after Quarantine
one’s sweet tooth.
Channels
 Social media marketing
 Word of mouth
Revenue Streams
 Made – to – order production
 Weekly production for retailers
 Budgeting in accordance to possible price hike of ingredients