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  • Artichoke Arugula Asparagus Basil Beans Beetroot Bok Choy

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    Thea Thea
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    This document lists various types of vegetables including artichoke, arugula, asparagus, basil, beans, beetroot, bok choy, broccoli, brussel sprouts, cabbage, cantaloupe, carrots, cauliflower, chives, collards, dill, escarole, French sorrel, kale, and kohlrabi.

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    Vegetables

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    This document lists various types of vegetables including artichoke, arugula, asparagus, basil, beans, beetroot, bok choy, broccoli, brussel sprouts, cabbage, cantaloupe, carrots, cauliflower, chives, collards, dill, escarole, French sorrel, kale, and kohlrabi.

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    6 views1 page

    Artichoke Arugula Asparagus Basil Beans Beetroot Bok Choy

    Uploaded by

    Thea Thea
    This document lists various types of vegetables including artichoke, arugula, asparagus, basil, beans, beetroot, bok choy, broccoli, brussel sprouts, cabbage, cantaloupe, carrots, cauliflower, chives, collards, dill, escarole, French sorrel, kale, and kohlrabi.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Vegetables

    Artichoke Arugula Asparagus Basil Beans Beetroot Bok Choy

    Broccoli Brussel sprouts Cabbage Cantaloupe Carrots


    Cauliflower

    Chives Collards Dill Escarole French Sorrel Kale Kohlrabi

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